32873 espresso crepes ice Recipes

ground espresso coffee beans, water, golden brown sugar, whole milk, almond syrup (such as torani), ice cubes, espresso whipped cream

green cardamom pods, ground espresso, chocolate syrup, sugar, ice, milk

ice cubes, scoops chocolate ice cream, cold chocolate milk, chilled espresso or strong coffee, malted milk powder, maraschino cherries, for garnish

boiling water, light brown sugar, instant espresso granules, vanilla light ice cream, softened, frozen fat-free whipped topping, thawed, sambuca (anise-flavored liqueur)

crepes, strawberry preserves, banana , split lengthwise, vanilla ice cream , softened a little, pineapple topping, chocolate syrup, ready whip whipped topping (in the can), maraschino cherries

boiling water, brown sugar, instant espresso granules, chocolate-covered espresso beans (optional)

brewed espresso, vodka, coffee-flavored liqueur (such as kahlua), white creme de cacao, ice

scoops vanilla ice cream, espresso, divided, chocolate syrup, chocolate curls (to garnish )

instant espresso powder, warm water, ice milk (coffee or vanilla), ice cubes, crushed , about 1 cup, dark chocolate, grated, cinnamon

boiling water, light brown sugar, instant espresso powder, light vanilla ice cream, softened, frozen fat-free whipped topping, thawed, sambuca romana

egg yolks, granulated sugar, kosher salt, milk, heavy cream (whipping), white chocolate, finely chopped, cold brewed espresso or 6 cups strong coffee, superfine sugar

ice cubes, scoops chocolate ice cream, cold chocolate milk, chilled espresso or strong coffee, malted milk powder, maraschino cherries, for garnish

chocolate covered espresso beans, coffee ice cream, prepared chocolate crumb pie crust, caramel sauce

water, sugar, instant espresso powder (regular instant can be used), cream, milk, rum, vanilla extract, walnuts, chopped roughly,toasted

half-and-half, extra-large egg yolks, sugar, salt, ground espresso coffee beans, regular or decaffeinated, kahlua liqueur, pure vanilla extract, chocolate-covered espresso beans, chopped

half-and-half, extra-large egg yolks, sugar, salt, ground espresso coffee beans, decaffeinated or regular, coffee liqueur (recommended : kahlua), pure vanilla extract, chocolate-covered espresso beans, chopped

heavy whipping cream, sweetened condensed milk, espresso (about 5 shots), pure vanilla extract, cream , optional, chocolate covered espresso beans, for topping

crepes , crepe batter is a basic recipe (use your favorite recipe, or buy them pre-made), smoked salmon, thin sliced (approximately 1 oz per crepe, i get mine right from the local grocery store), caviar (1/2 tsp per crepe), ex large eggs (2 eggs per crepe), herb cheese spread (boursin is 1 brand i suggest), shallots, thin sliced, butter, salt, pepper, milk, flour, butter, salt, pepper, fresh lemon juice, fresh dill, sour cream