275580 escarole salad apples candied walnuts cheese Recipes

escarole, fresh bread crumbs, grated cheese, garlic, peeled and mashed, anchovies, pinoli, black olives, black pepper, olive oil, water

all-purpose flour, whole wheat flour, cinnamon, baking soda, salt, vegetable oil, sugar, eggs, golden delicious apples, coarsely chopped walnuts, apple brandy, cream cheese, butter, cold caramel

walnuts, cider vinegar, balsamic vinegar, honey, extra-virgin olive oil, belgian endives, granny smith apple, crumbled gorgonzola cheese (about 1 oz), minced fresh chives

apples, pineapple, walnuts, mayonnaise, cool whip, pineapple juice

apple cider, cider vinegar, honey, grainy mustard, olive oil, salt, pepper, sliced celery (about 3 ribs), dried cranberries, walnuts, toasted

self-rising flour, sugar, cinnamon, coarsely chopped walnuts, peeled and chopped apples, melted butter, shredded sharp cheddar cheese, milk, eggs

whole wheat french bread , thin slices (narrow kind), tart apple, cored, thinly sliced, sharp cheddar cheese, shredded, walnut pieces, black pepper, to garnish

onion, chopped, celery rib, chopped, butter, softened, water, apple cider or 1 cup apple juice, salt, ground cinnamon, instant rice, uncooked, red apple, chopped, walnuts, chopped

salad, spinach washed, mango diced, strawberries halved, tomato diced, apples diced, walnuts, mango dressing, dates, water

apples, snickers candy bars, cream cheese, cool whip, caramel topping

eggs, light cream, nutmeg, salt (to taste), white pepper (to taste), apples, peeled and chopped (granny smith, mcintosh, or a combination), walnuts, chopped, swiss cheese, shredded, cinnamon (sprinkled on top), pie crusts , prebaked for 10 minutes at 400 degrees f

cooked wild rice, chopped apples, chopped walnuts, celery ribs, chopped, dried cranberries, unsweetened apple juice, plain yogurt, mayonnaise, honey, salt, ground cinnamon

stilton cheese, extra virgin olive oil, red wine vinegar, heavy cream, fresh ground pepper, sweet apples, unpeeled, cored and cut into 1/2 inch dice (such as braeburn, gala or red delicious), stalks celery, thinly sliced , plus several whole celery leaves for garnish, dried currants or 2 tbsp raisins, fresh lemon juice, coarsely chopped walnuts, toasted

stilton cheese, extra virgin olive oil, red wine vinegar, heavy cream, fresh ground pepper, sweet apples , such as braeburn, gala or, red delicious, unpeeled, cored and cut into 1/2-inch cubes, celery ribs, thinly sliced , plus several whole, celery leaves (to garnish ), dried currants or 2 tbsp raisins, fresh lemon juice, coarsely chopped walnuts, toasted

fennel bulb, stems and leaves, red skinned crisp sweet apples, chopped walnuts as desired, light olive oil to moisten, honey to taste, salt and pepper

apples, cut into small pieces, sliced celery, nut meats, broken (walnuts, pecans, peanuts, or brazil nuts), mayonnaise

french baguette, tart apples, cored and thinly sliced, extra-sharp cheddar cheese, grated, walnut pieces

candied pecans, white sugar, pecans, coarsely chopped, dressing, olive oil, white wine vinegar, tablelspoon white sugar, a good shot of honey (i d guess i squirt in about a heaping tbsp), prepared mustard, garlic, minced, salt, fresh ground black pepper, salad ingredients, head iceberg lettuce, chopped into bite-size pieces (or you can use romaine), spinach, chopped into bite-size pieces, pears, peeled and cored and chopped , and sprinkled with fruit fresh to prevent browning, roquefort or blue cheese, crumbled (i prefer to use a block of blue cheese so i can make bigger chunks than what you usually get in the pre-crumbled cheese tubs), chopped sweet onion