338 escargots chablis snails chablis mushr Recipes

chicken breasts, wine , rose or 3/4 cup chablis, soy sauce (may use less), salad oil, water, garlic , close, ginger, oregano, brown sugar

salmon fillets, water, chablis, salt, lemon juice, black pepper, seasoned croutons, head romaine lettuce, washed and cut into bite-size pieces, caesar salad dressing, parmesan cheese, grated (freshly grated is suggested)

butter, olive oil, balsamic vinegar, mushroom (any type you like ), garlic, minced, crushed red pepper flakes, chicken broth, white wine (chablis, chardonnay, etc.), chicken bouillon cube, parsley, salt, macaroni, freshly grated parmesan cheese

capellini, bacon , cut into 1-inch pieces, onion, thinly sliced, veal cutlet , cut into 1-inch strips, flour, chablis (any dry white wine), garlic cloves, minced, extra virgin olive oil, salt, dried oregano, dried thyme, tomatoes, cut into wedges, ripe olives, pitted and cut in half, prosciutto , cut into 1-inch strips, fresh parsley, chopped

cheap white wine (i typically use a chablis, however if you have the money, the better the quality of wine the better ), orange-flavored liqueur (triple sec, grand marnier, cointreau, gran gala), sugar, orange, sliced, fruit, sliced (see recipe description for suggestions)

vegetable broth, chablis or 1/4 cup other dry white wine, dried dill weed, crushed, lemon slices, salmon steaks, 1 inch thick (about 4 steaks)

beef brisket , 4 to 4 1/2 lbs, onion, quartered, garlic clove, halved, apple butter, chablis or 1/2 cup other dry white wine, prepared mustard, green onions, finely chopped, salt, curry powder, pepper

pepperidge farm frozen puff pastry sheet (1/2 package), sour cream, chopped cucumber, chopped fresh dill weed or 3 tbsp dill weed, crushed, swanson chicken broth (1 3/4 cups), chablis (optional) or 1/4 cup other dry white wine (optional), pepper, salmon fillets, 1-inch thick (about 1 1/2 lb.)

frozen orange juice concentrate, thawed and undiluted, chablis, water, triple sec

fresh strawberries, halved, sugar, chilled riesling wine or 1 (7/8 quart) bottle chablis, vermouth (optional), chilled lemons or 1 quart grapefruits, flavored soda or 1 quart club soda, ice cube

condensed cream of chicken soup, chablis or 1 cup other dry white wine, coarsely chopped pitted kalamata olives or 1/4 cup oil-cured olives, drained capers, garlic cloves, minced, artichoke hearts, drained and chopped, drained and coarsely chopped sun-dried tomato, boneless skinless chicken breast halves (about 2 lb), chopped fresh basil leaf (optional), hot cooked rice or egg noodles or mashed potatoes

carrot , cut into matchstick-thin strips, stalks celery , cut into matchstick-thin strips, onion, diced, water, chablis or 2 tbsp other dry white wine, dried thyme leaves, crushed, generous dash pepper, healthy request cream of mushroom soup, firm white fish fillet (cod, haddock or halibut)

whipping cream, scallops, brie cheese, chablis, salt, white pepper

angus beef tenderloin, seasoning salt, pepper, butter, mushrooms, whole, onion, chopped, garlic salt, chicken broth, beef broth, chablis

butter, boneless skinless chicken breast halves or 1 lb half, condensed cream of chicken soup or 1 (10 3/4 oz) can 98% fat-free cream of chicken soup, water, chablis or 2 tbsp other dry white wine, swiss cheese, shredded, cooked ham, chopped, egg noodles, cooked and drained

white wine (chablis preferred), green creme de menthe, onion powder, dried mint (crushed ), other louisiana hot sauce, soy sauce, water, olive oil

whole beef tenderloin, chablis, cognac, butter, fresh mushrooms, sliced thin, onion, sliced paper thin, thyme, bay leaf, salt and pepper

boneless chicken breasts, swanson chicken broth (or other brand ), chablis, green peppercorns in brine, cornstarch, heavy cream