56926 ensalada roja con pollo salad Recipes

beet leaves or 1 lb spinach leaves or 1 lb swiss chard, rinsed well, garlic, finely chopped, fresh lime juice or 1 tbsp lemon juice, extra virgin olive oil, salt , to taste, olive oil, garlic, finely chopped, anise seed, ground black pepper, lime juice, whole beets, cooked,peeled and cut into 1/2 inch cubes, oranges, peeled and cut into wedges, sliced green onion (white part only ), chopped fresh parsley leaves

head romaine lettuce, tomatoes, red onion, cucumber, avocado, corn, drained, tuna, drained (i use tuna fillet in olive oil), olive (if you can find them, anchovy stuffed s are the best!), extra virgin olive oil, red wine vinegar, salt and pepper

shredded cabbage, chopped red bell pepper, chopped onion, chopped fresh cilantro, celery ribs, chopped, tomatoes, chopped, cucumber, chopped, fresh lime juice, olive oil, salt, fresh ground black pepper

naranjas, cebollas frescas, huevos, lata de atun (o bacalao migado), aceite , vinagre y sal

boneless skinless chicken breasts, cut into 1 inch cubes, tomato sauce, water, potato, chopped, carrot, sliced, vegetable oil, sofrito sauce, adobo seasoning (or more ), sazon goya con culantro y achiote, hot cooked white rice, made with a bit of, oil , and, salt

oranges, peeled and thinly sliced, onion, thinly sliced, olive oil, red wine vinegar, salt, fresh ground black pepper, salad greens or 1 head lettuce

eggs, avocado, red onion, tomato, ingredients, sweet potato, black beans, plantains, artichoke, radish, cucumber, mango, papaya, pineapple, mozzarella balls, salad dressing, lemon juice and/or lime juice, olive oil, crushed garlic, oregano, salt, pepper, cumin

salad dressing, cold water, all purpose flour, soda, salt, white sugar, cocoa, vanilla

salad greens, veggies-broc , carrot , celery, etc chopped, mayonnaise, balsamic vinegar, orange juice, salt

head cabbage, shredded, carrot, peeled and grated, water, boiling, tomatoes, chopped, scallions, minced, white vinegar, water, jalapenos or 1 serrano chili pepper, minced, salt

shallots , thinly sliced lengthwise and cut into julienne strips (see note), sherry vinegar, lemon juice, sugar, anaheim chile, stemmed, seeded , and cut into fine julienne, brown lentils , picked over and rinsed, salt, freshly ground black pepper, fruity spanish olive oil, cilantro, leaves only, finely chopped

shallots , thinly sliced lengthwise and cut into julienne strips (see note), sherry vinegar, lemon juice, sugar, anaheim chile, stemmed, seeded , and cut into fine julienne, brown lentils , picked over and rinsed, salt, freshly ground black pepper, fruity spanish olive oil, cilantro, leaves only, finely chopped

octopus, bay leaves, lemons, cut in half, plus 2 more juiced, peppercorns, white wine, hot pepper sauce, squid, cleaned, tubes only , tentacles reserved for another dish, red tomato, medium dice, yellow tomato, medium dice, red onion, small dice, scallions, sliced, cooked garbanzo beans (chickpeas), pitted kalamata olives, sliced, olive oil , plus 1/4 cup, red wine vinegar, chopped basil, chopped cilantro, salt and freshly ground black pepper, annatto seeds, garlic cloves, sliced, hearts of palm, drained and quartered lengthwise

cooked nopales (nopalitos), chopped white onion, chopped cilantro, dried mexican oregano, fresh lime juice or vinegar, o p p i n g, tomatoes, sliced, chopped cilantro, crumbled queso fresco or anejo or monterey jack cheese, purple onion rings, canned chilies jalapenos en escabeche , cut into quarters lengthwise, avocado, peeled and sliced (optional), romaine lettuce for the side of the serving platter

iceberg lettuce, grilled chicken breast, bacon (1/2 slice in bits), red cabbage, white onion, carrot, tomato

minced fresh cilantro, chopped culantro, extravirgin olive oil, salt, garlic cloves, minced, torn iceberg lettuce, torn romaine lettuce, chopped tomato, thick) slices cucumber, matchstick-cut carrots

nopalitos (get the kind that are sliced), white onions, chopped, fresh cilantro, chopped, dried mexican oregano, fresh lime juice, tomatoes, cut into wedges, fresh cilantro, chopped, queso fresco (vegan cheese can be used for a vegan option) or 2/3 cup anejo cheese, crumbled or shredded (vegan cheese can be used for a vegan option), purple onion, sliced into thin rings, canned chilies , jalapenos en escabeche cut into chunks, avocados, sliced, head romaine lettuce , torn into bite-sized pieces