94 enhanced Recipes

water, paprika, garlic powder, cubes beef bouillon, salt (optional), uncooked spaghetti

butter, extra-virgin olive oil, sliced fresh mushrooms, red wine, divided, ground beef, diced yellow onion, diced tomatoes, chopped red bell pepper, chopped green bell pepper, minced garlic, oregano, basil, rosemary, tomato paste, spaghetti sauce

water , from tap (not boiling), honey or 3/4 cup sugar, oil, yeast, flour (more or less , don tsp measure), salt (sometimes can kill the yeast so add it with the flour), gluten, dough enhancer, powdered milk (optional), egg (optional)

ground beef, onion, chopped, garlic clove, crushed, bell pepper, chopped, chopped celery , include leaves, diced tomatoes, tomato sauce, chili powder, sugar, accent flavor enhancer, salt, bay leaf, dried oregano, dried basil, la. hot sauce, kidney beans

mayonnaise, sour cream, dried parsley, dried dill, dried onion, accent flavor enhancer, seasoned salt, worcestershire sauce, drops tabasco sauce

refrigerated pie crusts (use just 1 crust ), apricot jam (or your fav), walnuts, minced (don tsp use more as they are just to enhance), sugar

ammonia (hartshorn) or 1/2 tsp baking powder, milk, eggs, room temperature, powdered sugar (1 - 1 1/2 lb), unsalted butter, softened but not melted, salt, anise (if substituting fruit flavored oils, use 3 tsp), cake flour, grated orange rind (enhances flavor of the traditional anise or the citrus flavors, optional, optional) (optional) or lemon rind (enhances flavor of the traditional anise or the citrus flavors) (optional), flour (more as needed)

frozen chopped spinach, seasoned stuffing mix (pepperidge farms ), onion powder, eggs, beaten, butter, melted, parmesan cheese, feta cheese, dill, garlic, pepper, accent flavor enhancer

melted butter, water, at 105-110 degrees (about), bread flour, divided, instant yeast, mashed potatoes, salt, granulated sugar, dry milk, dough enhancer (conditioner) (optional)

instant potato flakes, grated parmesan cheese, accents flavor enhancer, garlic salt, cut-up frying chickens (skinned , if desired), margarine or 1/3 cup butter, melted

jiffy corn muffin mix, egg (per box instructions), milk (per box instructions), sour cream (or plain yogurt), honey (more or less to taste), chipotle pepper, de-seeded and chopped, corn kernel

tuna in water, diced green chilies, cream of mushroom soup, milk, peas, noodles, velveeta cheese, chips

chocolate cake mix, unsalted butter, room temperature, eggs, divided, powdered sugar, cream cheese, room temperature

use 1 cake mix of your choice. the cheaper the cake mix the better for some reason., prepared icing to enhance the cake flavor. like, if it is chocolate, use a chocolate or fudge icing., that said , 1 cake mix, your choice, icing, your choice .

dry yeast (not quick rising), water (105 degrees f to 115 degrees f, or more), unbleached all-purpose flour, salt, lora brody s sourdough bread enhancer (or homemade dough enhancer see below) (optional), olive oil, lecithin granules, vitamin cup powder, ginger, ground

sour cream, mayonnaise, accent seasoning (flavor enhancer), dill weed, dried chipped beef, chopped, green onion, chopped, onion bagels

vegetable oil, all purpose flour divided, chicken broth plus 1 can water, salt, msg or accent flavor enhancer, ground black pepper

chicken breasts, flavor enhancer (im not sure what this is), oil, honey, cider vinegar, chili sauce, worcestershire sauce, onion soup mix (1 3/8 oz size), salt