5062 england holiday roots Recipes

heavy cream, kosher salt, freshly ground nutmeg, russet potatoes (about 2 lbs.), peeled and thinly sliced, parsnips (about 10 oz.), peeled, trimmed, and thinly sliced, shallot, thinly sliced, celery root (about 15 oz.), peeled, halved, and thinly sliced, italian-style fontina cheese, coarsely shredded

white cake mix, root beer, chilled and divided, oil, eggs, beaten

white cake mix (regular size), cold root beer, divided, canola oil, eggs, topping mix (dream whip )

butter, divided, sugar, evaporated milk, white baking chips, marshmallow creme, vanilla extract, root beer concentrate

vegetable oil, minced fresh ginger root, limes, juiced, garlic, minced, soy sauce, white sugar, crushed red pepper flakes, cooked shrimp, peeled, tails on, chopped fresh cilantro

condensed new england clam chowder, undiluted, milk, chopped clams, drained, sherry or chicken broth, butter, shredded cheddar cheese , optional

organic free-range chicken (3 1/2 to 4 lbs.), cut into 8 pieces (leave out back and wing tips ), kosher or fine sea salt, divided, pepper, divided, unsalted butter, leeks, white and pale green parts only, halved lengthwise, rinsed, and thinly sliced, flour, dry white wine, reduced-sodium chicken broth, parsley sprigs plus 1/4 cup coarsely chopped (use tops from the roots, if tender), garlic clove, smashed, sugar, parsley roots* (2 lbs. with tops ) or small parsnips, stem ends and tips trimmed, roots peeled and cut into 1/2- by 2-in. pieces, chanterelle or cremini mushrooms, stem bottoms trimmed, gently rinsed, and cut into 3/4-in.-wide pieces, egg yolks, creme fraiche or heavy whipping cream

mission artisan corn & whole wheat tortillas, canola oil, pork loin, cut into 2 1/2-inch chunks, salt and black pepper as needed, freshly squeezed orange juice, freshly squeezed lime juice, freshly squeezed lemon juice, onion, cut into large chunks, garlic cloves, crushed, dried mexican oregano, ground cumin, low-sodium chicken broth, root vegetables (mixture of beets, parsnips, sweet potatoes, butternut squash, or celery root), diced, red onion , thick julienne, fresh thyme sprigs, non-stick cooking spray, as needed

shredded reduced-fat jarlsberg or swiss cheese, minced fresh onion, prepared horseradish, garlic cloves, minced, sliced peeled yukon gold potato, sliced peeled parsnip, shredded peeled celeriac (celery root), salt, black pepper, fat-free , less-sodium chicken broth, dry breadcrumbs, butter or stick margarine, melted

pork tenderloin (2 pieces), root beer, barbecue sauce - 18 oz, buns

sugar, unsalted butter at room temperature, vanilla extract, root beer

bone-in fully cooked spiral-sliced ham (7 to 9 lb), root beer, brown sugar, ketchup, white wine vinegar, steak sauce, dijon mustard, crushed red pepper flakes

acorn squash, halved and seeded, balsamic vinegar, apricot jam, pomegranate juice (optional), roasted red and yellow peppers, drained and chopped, minced garlic, minced fresh ginger root, chinese five-spice powder, white rice flour, coconut milk, chopped walnuts, pomegranate seeds, leaves fresh basil

hot dogs , pork or beef, butter, divided, new england style dog rolls, top cut, sweet pickle relish, ketchup, yellow mustard, cider vinegar, napa cabbage, shredded and chopped, salt and pepper

olive oil, chopped onion, garlic cloves, minced, ketchup, maple syrup, balsamic vinegar, dried savory, dry mustard, ground cumin, navy beans, drained, apple cider, new england-style brown bread with raisins

chopped onion (1 large), garlic cloves, chopped, unsalted butter, parsley root (about 4 1/2 lb total with tops), tops discarded and root peeled and chopped, thyme, turkish bay leaf or 1/2 california, white pepper, water, reduced-sodium chicken broth, extra-virgin olive oil, peeled roasted whole chestnuts (from a 7-oz jar)