54998 endive with ricotta almonds and raisins Recipes

whole wheat flour, almond flour (use roasted almond and blend well to make ), baking powder, baking soda, salt, egg, maple syrup, buttermilk (mix 3/4 cup of milk and 1 tsp of lemon juice and let sit a few minutes to make ), canola oil, vanilla extract, chopped pecans, dried raisins, butter (for cooking ) or oil, as needed (for cooking)

ricotta cheese, sweetened condensed milk, unsalted butter, chopped pistachios or 1/4 cup almonds

ricotta cheese, toasted almond, paprika, fresh mixed herbs (parsley, basil etc)

raisins (dark , sultana), oat flour, rolled oats, ground flax seeds, baking powder, ground cinnamon, salt, almond butter (roasted), water, maple syrup

ricotta cheese , part skim, almond extract, no calorie splenda

ricotta cheese, egg yolk, sugar, vanilla, almond extract, cinnamon, lemon zest, egg whites, salt, cream of tartar

almond macaroons, powdered sugar, fresh ricotta, freshly ground cinnamon, eggs, flour, water, fine dried bread crumbs, oil, for frying, cream, honey, sugar, for garnish

fennel bulbs (1 lb total), stalks discarded, whole almonds (preferably marcona), lightly toasted, extra-virgin olive oil, garlic cloves, finely chopped, raisins, whole coriander seeds, grated orange zest, fresh orange juice, saffron threads, crumbled, chopped cilantro, fennel fronds and chervil leaves

ricotta cheese, unsalted butter, sugar, non-fat powdered milk, coarsely crushed almonds, crushed cardamom, edible silver foil, garnish (varak) (optional)

almonds, toasted, granulated sugar, sheets frozen phyllo dough, thawed, butter, melted, canola oil, turbinado sugar, part-skim ricotta cheese (such as calabro), honey, chopped strawberries, granulated sugar, grand marnier (orange-flavored liqueur)

almond paste , recipe follows, eggs, melted butter, hot, hydrated raisins , recipe follows, rum, sugar, honey, water, blanched, whole, almonds, kirsch or simple syrup, optional, butter, hydrated raisins, recipe courtesy jacques torres chocolate , mrchocolate, raisins, water , as needed, dark rum or flavored liqueur

ricotta cheese, plain yogurt, raspberry jam, divided, granola, divided, sliced almonds , toasted, * see cook s note, special equipment : 4 parfait or sundae glasses

butter , soften, sugar, grated zest of 1 lemon, extra large eggs, beaten, whole wheat flour, baking powder, salt, juice of 1/2 lemon, milk, chopped almonds, golden raisins

fennel bulbs (fronds discarded), whole almonds, lightly toasted, extra-virgin olive oil, garlic cloves, minced, golden raisins, whole coriander seeds (can use ground coriander), orange zest, fresh orange juice, saffron, crumbled, cilantro, chopped

unsalted butter,softened, sugar, grated zest of 1 lemon, extra-large eggs ,beaten, whole wheat flour, baking powder, salt, juice of 1/2 lemon, milk, chopped or slivered almonds, golden raisins

ricotta cheese, granulated sugar, eggs lightly beaten, cornstarch, almond extract, heavy cream, cop finely chopped almonds

almonds toasted, granulated sugar, sheets frozen phyllo dough (14 x 9 ), thawed, butter melted, canola oil, turbinado sugar, part-skim ricotta cheese (such as calabro), honey, chopped strawberries, granulated sugar, grand marnier