61250 endive salad blue robin Recipes
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vinaigrette, extra-virgin olive oil , preferably spanish and10 Morevinaigrette, extra-virgin olive oil , preferably spanish, whole garlic head, top sliced off, sherry vinegar, chopped shallot, salt, pepper, belgian endive leaves, orange sections (4 oranges), goat cheese, sliced marcona almonds, minced chives12 ingredients
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torn curly endive , belgian endive and/or escarole and9 Moretorn curly endive , belgian endive and/or escarole, chopped red onion, pimiento-stuffed olives, olive oil, red wine vinegar, minced fresh oregano or 3 tsp dried oregano, minced fresh mint or 1 tsp dried mint flakes, salt, pepper, crumbled feta cheese10 min, 10 ingredients
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extra-virgin olive oil, shallots, finely chopped and9 Moreextra-virgin olive oil, shallots, finely chopped, white wine vinegar, pure maple syrup, salt, fresh ground black pepper, belgian endive , thinly sliced on a long diagonal, baby spinach leaves, pecans, chopped and toasted (about 3 1/2 oz.), dried cranberries, danish blue cheese, crumbled20 min, 11 ingredients
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shallots (about 1 oz. each), peeled and9 Moreshallots (about 1 oz. each), peeled, extra-virgin olive oil, red wine vinegar, dijon mustard, sugar, granny smith or newtown pippin apples (1 lb. total), rinsed, white belgian endive (see notes ), red belgian endive or red radicchio (see notes), stilton cheese, crumbled, salt and pepper10 ingredients
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canola mayonnaise, blond verjus, tarragon vinegar and14 Morecanola mayonnaise, blond verjus, tarragon vinegar, dijon mustard, chopped fresh tarragon, chopped fresh chives, chopped fresh flat-leaf parsley, chopped fresh chervil, kosher salt, black pepper, cumberland spur or fuji apples, cored and thinly sliced, heads green endive, trimmed and separated into leaves, heads red endive, trimmed and separated into leaves, kosher salt, black pepper, toasted sliced almonds, fresh flat-leaf parsley leaves17 ingredients
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Endive Salad with Apples and Walnutschopped shallots, apple cider vinegar and6 Morechopped shallots, apple cider vinegar, extravirgin olive oil, salt, freshly ground black pepper, sliced granny smith apple (about 2 large), heads belgian endive, separated into leaves (about 3/4 lb), chopped walnuts, toasted8 ingredients
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Skewered Lamb with Rioja Red Wine Vinaigrette and Endive Salad with Blue Cheese, Serrano Ham and Pears (Bobby Flay)rioja red wine, red wine vinegar, dijon mustard, honey and23 Morerioja red wine, red wine vinegar, dijon mustard, honey, olive oil, salt and freshly ground pepper, heads garlic, peeled and crushed, pure olive oil, rosemary sprigs, lamb loin, cut into 2-inch cubes, roasted pearl onions, creme fraiche, mayonnaise, dijon mustard, fresh lemon juice, walnut oil, salt and freshly ground pepper, crumbled blue cheese, romano cheese, olive oil, serrano ham , cut into thin slices, heads endive , sliced in half lengthwise, then sliced crosswise into thin slices, frisee, salt and pepper, ripe pears , anjou or bartlett, halved, pitted and sliced 1/4-inch thick, toasted sliced almonds, blue cheese dressing38 min, 27 ingredients
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Biltmore Arugula and Endive Salad with Vanilla-Roasted Pears and Blue Cheesesugar, water, vanilla, apple juice, champagne vinegar and11 Moresugar, water, vanilla, apple juice, champagne vinegar, bartlett pear, champagne vinegar, minced shallot, honey, dijon mustard, vegetable oil, salt and pepper to taste, arugula, head belgian endive, split and sliced, crumbled blue cheese, salt and pepper to taste16 ingredients
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Spinach and Endive Salad with Pecans and Blue Cheeseextra-virgin olive oil, chopped shallot (1 small) and9 Moreextra-virgin olive oil, chopped shallot (1 small), white-wine vinegar, pure maple syrup, salt, black pepper, belgian endives, baby spinach, pecans (3 1/2 oz), chopped and toasted, dried cranberries, crumbled danish blue cheese20 min, 11 ingredients
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Curly Endive Salad with Cranberry-Bacon Vinaigrette and Blue Cheese Pastriessheet frozen puff pastry (half of 17 1/4-oz package), tha... and8 Moresheet frozen puff pastry (half of 17 1/4-oz package), thawed, egg, beaten to blend (glaze), smoked bacon slices, chopped, minced shallots, ruby port, dried cranberries, balsamic vinegar, heaping tbsp crumbled blue cheese, curly endive9 ingredients
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Belgian Endive Salad With Walnut Vinaigretteheads belgian endive , julienned, walnuts, chopped and7 Moreheads belgian endive , julienned, walnuts, chopped, italian parsley (flat leaf ), salt and pepper (to taste), blue cheese, crumbled, walnut oil, red wine vinegar, dijon-style mustard, salt and pepper (to taste)15 min, 9 ingredients
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Pasta with Chicken, Curly Endive, and Blue Cheesegnocchi-shaped pasta (such as cavatelli) or shell pasta and7 Moregnocchi-shaped pasta (such as cavatelli) or shell pasta, olive oil, red onion, halved , sliced crosswise, skinless boneless chicken breast halves, cut crosswise into 1/3- to 1/2-inch-thick slices, chopped fresh rosemary, head of curly endive, trimmed, very coarsely chopped (about 12 cups), crumbled blue cheese (such as maytag; about 9 oz), coarsely chopped toasted walnuts (optional)25 min, 8 ingredients
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Grilled Belgian Endive and Blue Cheese Gratinéeheads belgian endive , each cut lengthwise into 5 slices and4 Moreheads belgian endive , each cut lengthwise into 5 slices, olive oil, blue cheese, crumbled, balsamic vinegar, chopped fresh parsley5 ingredients
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Roasted Pear and Blue Cheese Salad (Food Network Kitchens)bosc pears, extra-virgin olive oil, whole-grain mustard and7 Morebosc pears, extra-virgin olive oil, whole-grain mustard, apple cider vinegar, watercress, stems trimmed, arugula, stems trimmed, endive , thinly sliced crosswise, crumbled blue cheese , such as roquefort, maytag, or stilton, about 1/2 cup, kosher salt, freshly ground black pepper26 min, 10 ingredients
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Grilled Shrimp and Spinach Salad with Honey Vinaigrettegrated lemon rind, fresh lemon juice and15 Moregrated lemon rind, fresh lemon juice, extravirgin olive oil, kosher salt, honey, freshly ground black pepper, shrimp, peeled and deveined (about 1 lb), champagne vinegar, honey, extravirgin olive oil, chopped shallots, sea salt, freshly ground black pepper, prewashed baby spinach, head belgian endive (about 4 oz), crumbled blue cheese17 ingredients
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Frisée, Escarole, and Endive Saladfrisee (french curly endive) or chicory, white and pale g... and5 Morefrisee (french curly endive) or chicory, white and pale green ribs and leaves cut into bite-size pieces (6 cups), escarole, white and pale green ribs and leaves cut into bite-size pieces (4 cups), red or green belgian endive, trimmed and cut crosswise into 1/2-inch-thick slices (4 cups), kosher salt , or to taste, extra-virgin olive oil , or to taste, red-wine vinegar , or to taste6 ingredients
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Chicory and Endive Salad with Spicy Butter-Toasted Walnutschopped walnuts, unsalted butter, cayenne, belgian endive and3 Morechopped walnuts, unsalted butter, cayenne, belgian endive, chopped chicory (curly endive; about 1/2 head), fresh lemon juice, extra-virgin olive oil7 ingredients
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