219913 endive s stilton cheese sauteeed Recipes

cranberry juice cocktail, sweetened dried cranberries, red wine vinegar, chopped shallots, garlic clove, minced, hazelnut oil, kosher salt, freshly ground black pepper, chopped walnuts, brown sugar, butter, melted, ground cinnamon, ground allspice, freshly ground black pepper, torn radicchio, baby spinach, stilton cheese, crumbled, fuji apples, thinly sliced (about 1 lb), heads belgian endive , cut lengthwise into strips

fresh figs , medium to large, blue cheese , such as stilton or 6 -9 oz roquefort cheese, walnut halves, roughly chopped, clear runny honey, walnut oil, sherry wine vinegar, salt, black pepper, fresh fig leaf (to garnish )

pork tenderloin , about, stilton cheese or 1/3 cup blue cheese or 4 1/2 oz creamy goat cheese, green onions, finely chopped, fresh ground black pepper, toothpick, teriyaki sauce or 2 tsp soy sauce, vegetable oil

butter, carrots (chopped ), chicken stock cube (crushed ), water, stilton cheese or 2 oz blue cheese, crumbled, cream

fresh lemon juice, canola oil, liquid honey, grainy mustard or 2 tsp dijon mustard, leaves butter lettuce, fresh pears, cored and thinly sliced, stilton cheese, crumbled or 1 oz asiago cheese, shaved, pine nuts, toasted

unbleached all purpose flour, sugar, baking powder, cream of tartar, salt, chilled unsalted butter , cut into 1/2-inch pieces, coarsely grated sharp cheddar cheese, chilled, coarsely crumbled stilton cheese (about 2 oz), chilled, chilled buttermilk, egg

sliced strawberries, chopped fresh basil, raspberry vinegar, sugar, olive oil, water, gourmet salad greens, crumbled stilton cheese or 1/4 cup feta cheese, french bread

salmon fillets, fresh parsley (chopped ), olive oil, lemon (juice of), lemon pepper, old bay seasoning (optional, but i favor its use ), stilton cheese (crumbled & at room temp , blue may also be used), white wine, middle cream

unbleached all-purpose flour, sugar, baking powder, cream of tartar, salt, chilled unsalted butter , cut into 1/2-inch pieces, coarsely grated sharp cheddar cheese, chilled, coarsely crumbled stilton cheese, chilled (about 2 oz), chilled buttermilk, egg

broccoli (1 medium or large head ), onion, chopped, chicken stock or 1 pint vegetable stock, stilton blue cheese, bay leaf, salt (or to taste, remember the cheese and stock are already y), pepper (a good grinding), drops lemon juice

bosc pears, extra-virgin olive oil, whole-grain mustard, apple cider vinegar, watercress, stems trimmed, arugula, stems trimmed, endive , thinly sliced crosswise, crumbled blue cheese , such as roquefort, maytag, or stilton, about 1/2 cup, kosher salt, freshly ground black pepper

celery ribs, stilton cheese, low-fat creme fraiche, breadcrumbs, butter, melted, celery salt

sherry wine vinegar, extra virgin olive oil, kosher salt, fresh ground pepper, head iceberg lettuce, cut into 1 inch squares, red onion, diced, fresh basil leaf, fresh italian parsley, fresh cut chives, tarragon leaves, coriander leaves, stilton cheese or 1/4 lb other blue cheese, cut into small cubes, tomatoes, cored,cut into large chunks

dried figs, halved, port wine, crumbled stilton cheese, soft goat cheese , such as montrachet,crumbled, cream cheese, room temp, sliced prosciutto, pepper

rye bread, unsalted butter, firm dessert pears, lemon juice, stilton cheese or 2 oz other blue cheese, rind removed, watercress (to garnish )

garlic, dry white wine, swiss emmenthal cheese, grated, swiss gruyere cheese, grated, cornstarch, kirsch, pepper, nutmeg, stilton cheese, french bread, cut into 1-inch cubes

uncooked large shrimp, peeled, deveined, chopped fresh rosemary, balsamic vinegar, bacon slices, cut in half crosswise, crumbled stilton cheese , or other blue cheese

chopped walnuts, port wine, assorted young greens, torn up, pears, peeled,cored,sliced, crumbled stilton cheese (or other blue cheese), shallots, sliced (1/4 cup), garlic, dijon mustard, balsamic vinegar