38111 endive candied pecans maytag Recipes
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Pecan Chicken with Cream Saucepecan halves, fine, dry breadcrumbs and8 Morepecan halves, fine, dry breadcrumbs, skinned and boned chicken breasts, salt, pepper, butter or margarine, melted, dijon mustard, divided, vegetable oil, whipping cream, chicken broth28 min, 10 ingredients
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Pecan-Crusted Chicken with Mustard Saucepecans, cornstarch, dried thyme, paprika, salt, cayenne and9 Morepecans, cornstarch, dried thyme, paprika, salt, cayenne, egg, water, boneless, skinless chicken breasts (about 1 1/3 lb in all ), cooking oil, mayonnaise, grainy or dijon mustard, white-wine vinegar, sugar, chopped fresh parsley15 ingredients
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Pecan-Stuffed Dates with Baconpecan halves, seedless dates, ready-to-serve bacon13 min, 3 ingredients
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Endive Salad with Pancettapancetta or other bacon, chopped, shallot, finely chopped and10 Morepancetta or other bacon, chopped, shallot, finely chopped, mirin (rice wine), sherry wine vinegar, canola oil or olive oil, heads belgian endive , julienne-sliced, stalks celery , julienne-sliced, red delicious apple, diced, fresh mushrooms, quartered, fresh lemon juice, head belgian endive, separated into leaves, crumbled blue cheese (we tested with maytag)12 ingredients
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Maytag Blue Summer Saladheads belgian endive and8 Moreheads belgian endive, green beans, trimmed, steamed and cooled, tomatoes, large and ripe, sliced, maytag blue cheese, walnuts, toasted (optional), red wine vinegar (or lemon juice), extra virgin olive oil, sea salt , to taste, fresh ground black pepper , to taste15 min, 9 ingredients
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Maytag and Spiced Pecan Saladshallot, finely chopped, red wine vinegar and16 Moreshallot, finely chopped, red wine vinegar, worcestershire sauce, hot sauce (we use crystal s), black pepper, freshly cracked, canola oil, extra virgin olive oil, maytag blue cheese, crumbled, kosher salt, pecans, unsalted butter, melted, creole seasoning (we use recipe #), sugar , to taste, kosher salt and black pepper, carrot , julienned, red onion, shaved, maytag blue cheese, crumbled30 min, 18 ingredients
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Endive Salad with Pomegranate Seeds, Persimmon, and Pecan Vinaigrettetorn green leaf lettuce, sliced belgian endive and9 Moretorn green leaf lettuce, sliced belgian endive, pomegranate seeds, sliced shallots, chopped pecans, toasted, ripe persimmons, peeled and cut into thin wedges, sherry vinegar, honey, dijon mustard, extravirgin olive oil, salt11 ingredients
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Endive, Escarole and Apple Salad with White Wine Vinaigrettedry white wine (such as viognier or gewurztraminer) and9 Moredry white wine (such as viognier or gewurztraminer), extra-virgin olive oil, white wine vinegar, head escarole , torn into 1 1 /2-inch pieces, head belgian endive , cut into 1-inch pieces, arugula, stemmed , cut into 1 1/2-inch pieces, stalk celery , thinly sliced on diagonal, red delicious apple, halved, cored, thinly sliced, pecans, toasted, shaved parmesan cheese10 ingredients
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Stuffed Endive Cupspecans, mango chutney, cream cheese, softened and1 Morepecans, mango chutney, cream cheese, softened, leaves belgian endive, chilled25 min, 4 ingredients
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Maytag Blue Cheese Souffles with Black Corinth Grapes and Muscat Grape Reductionmuscat grapes or other grapes (about 1 1/4 lb), water and10 Moremuscat grapes or other grapes (about 1 1/4 lb), water, chopped walnuts (preferably black walnuts*), milk, unsalted butter, all-purpose flour, egg yolk, maytag blue cheese, egg whites, brioches (each about 3 inches in diameter), unsalted butter, black corinth grapes (champagne grapes)12 ingredients
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Maytag Blue Cheese and Potato Tartletsall-purpose flour, salt and9 Moreall-purpose flour, salt, cold plugra (ultracreamy) butter or other unsalted butter, cut into bits, san pellegrino or tap water, red potatoes, heavy cream, egg yolk, maytag blue cheese, crumbled (3/4 cup), chopped fresh thyme, chopped fresh rosemary, fleur de sel or other coarse sea salt for sprinkling11 ingredients
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