203906 enchiladas verdes lite green chicken enchiladas Recipes

pace salsa verde, diced cooked chicken, red pepper, diced, avocado, diced, sour cream, flour tortillas, warmed, shredded lettuce

chicken (3 1/2-4 lb/1.575 to 1.8 kg), cut into serving pieces, or 4 1/2 pounds (about 2 kg) country-style spareribs, cut into 2-inch (5-cm) pieces, white onion, roughly chopped, garlic cloves, roughly chopped, water or light chicken broth to cover, sea salt to taste, sesame seeds , about 1 cup (250ml), raw hulled pumpkin seeds , about 1/3 cup (83ml), peppercorns, allspice berries, lard or vegetable oil, garlic cloves, roughly chopped, tomate verde (about 8 medium), roughly chopped, poblano chiles (unpeeled), seeds and veins removed and roughly chopped, about 1/2 cup (125ml), serrano chiles, roughly chopped, romaine lettuce leaves, roughly chopped, green swiss chard leaves, stems removed and discarded, leaves roughly chopped, cilantro , trimmed of thick stems and roughly chopped, about 1 1/2 cups (375ml) tightly packed, flat-leaf parsley, roughly chopped , about 1/2 cup (125ml) tightly packed

vegetable oil, thai green curry paste, minced jalapeno pepper, chicken breast, lite coconut milk, water, fish sauce, light brown sugar, fresh lime juice, cilantro, chopped, scallions, thinly sliced

chicken breasts, water, to cover, celery, chopped (for flavor ), onion, chopped (for flavor ), cream of chicken soup, cream of mushroom soup, milk, sour cream, corn tortillas, diced mild green chilies, drained, salsa verde, cheddar cheese, grated (more to top ), salt , to taste, pepper , to taste

chicken thighs or 4 -8 chicken breasts, green enchilada sauce (large can), onion

chicken pieces, celery ribs, cut into 1 inch chunks, onion, cut into large chunks, salt and pepper, chicken stock, tomatillos, peeled, fresh serrano peppers , seeds and pith removed, minced, garlic cloves, minced, onion, diced, fresh cilantro, minced, oregano, fresh ground pepper, sugar, salt, butter, flour, green bell peppers, diced, onions, diced, tomatoes, peeled and diced, chicken stock (optional), salt and pepper, oil, corn tortillas, monterey jack cheese, sour cream, garnish, black olives, sliced, garnish

potatoes, cubed 3/4-inch size, pork, cubed 1 1/2-inch size, olive oil, salt and pepper, onion, sliced, garlic, minced, salsa verde, jalapenos, diced, tabasco jalapeno sauce, chicken broth

measurements are not available but i ll try, chicken for simmering, some use breasts some use thighs. for a normal dinner for four, chicken breasts or 6 chicken thighs, flour tortillas large, heavy cream, sour cream, enchilada sauce, shredded cheddar or taco cheese, butter, flour, chicken broth or broth from simmering the chicken, taco seasoning

vegetable broth, whole yellow onion, pulled pork, salsa verde, white beans, chicken broth, cumin, chili powder, salt

chicken breast, fresh mushrooms, green pepper, red pepper, snow peas, red onion, bok choy, fresh carrots, fresh celery, bean sprouts, garlic, canola oil, corn starch, cooking sherry, soya sauce (lite), 1tbsp actually

enchilada sauce, chicken breasts, sour cream, green chili peppers, flour tortillas, shells, mexican cheese

chicken shredded, black beans rinsed and drained, cream cheese, enchilada sauce separated, sour cream, cumin, chili powder, fresh cilantro, green chilies, cheddar cheese, corn tortillas

pace salsa verde, diced cooked chicken, red pepper, avocado, sour. cream, flour tortillas, shredded lettuce

vegetable oil, fideos (broken in 1-inch pieces) or 2 2/3 cups vermicelli (broken in 1-inch pieces), onion, coarsely chopped, garlic cloves, minced, green chili, diced, fresh tomato, coarsely chopped, chicken broth, chicken, cooked and diced, salt & freshly ground black pepper, to taste, fresh cilantro leaves, minced (optional), monterey jack cheese, grated (optional)

boneless pork chop, cut in small bite-size pieces, onion, diced, salsa verde, low sodium chicken broth, great northern beans, drained and rinsed, cumin

leftover pork roast, roughly cubed, herdez (green )chile verte sauce 1/3 cup, chicken broth or water or veggie broth--about 2 cups, onion, garlic, ortega green chiles (little cans) (fresh anaheim would be yummier), cauliflower-sliced, potatoes, carrots-sliced and cut to fit on baking sheet, chile con limon powder

white american cheese slices, salsa verde, chopped green chiles

chicken breasts, onion powder, garlic, salt, cream cheese fat free, cream of chicken soup, tortillas, green enchilada sauce, kraft natural shredded cheese