52 enchiladas evaporated milk Recipes

  • Chile Relleno Souffle
    diced green chilies, cheddar cheese, grated and
    7 More
    diced green chilies, cheddar cheese, grated, monterey jack cheese, grated, eggs, evaporated milk, flour, salt, ground pepper, enchilada sauce
    2 hour 20 min, 9 ingredients
  • Chicken Tortilla Stew
    cooked, boneless, skinless chicken breast halves and
    9 More
    cooked, boneless, skinless chicken breast halves, reduced-sodium chicken broth, mild red or green chile enchilada sauce (or hotter if desired), carnation evaporated milk, matchstick or shredded carrots, uncooked long or medium grain rice, ground cumin, frozen whole kernel corn, thawed, broken tortilla chips, fresh cilantro leaves , sliced green onions (optional)
    20 min, 10 ingredients
  • Chili Relleno Casserole
    whole green chiles, drained, shredded cheddar cheese, eggs and
    4 More
    whole green chiles, drained, shredded cheddar cheese, eggs, all-purpose flour, evaporated milk, shredded monterey jack cheese, green enchilada sauce
    55 min, 7 ingredients
  • Chicken Tortilla Casserole
    whole chicken breasts, corn tortillas, chopped onion and
    6 More
    whole chicken breasts, corn tortillas, chopped onion, cream of mushroom soup, cream of chicken soup, evaporated milk, enchilada sauce (mild or hot ), chopped parsley, sharp cheddar cheese, shredded
    42 min, 9 ingredients
  • Mexican Chicken Casserole
    fat-free , less-sodium chicken broth and
    12 More
    fat-free , less-sodium chicken broth, chopped green chiles, divided, skinned, boned chicken breasts, olive oil, chopped onion, evaporated skim milk, shredded monterey jack cheese, tub-style light cream cheese, enchilada sauce, corn tortillas, shredded reduced-fat extra-sharp cheddar cheese, tortilla chips, crushed (about 6 chips)
    13 ingredients
  • Super Tasty Lite Mexican Chicken Casserole
    reduced-sodium fat-free chicken broth and
    12 More
    reduced-sodium fat-free chicken broth, canned diced green chiles, divided, boneless skinless chicken breasts, olive oil, chopped onion, evaporated skim milk, shredded monterey jack cheese, tub-style light cream cheese, enchilada sauce, corn tortillas, shredded extra-sharp reduced-fat cheddar cheese, tortilla chips, crushed
    1 hour , 13 ingredients
  • Chilies Rellenos Bake Chilies Rellenos Bake
    egg whites, flour, evaporated milk and
    3 More
    egg whites, flour, evaporated milk, shredded mexican blend cheese, whole green chilies, enchilada sauce
    35 min, 6 ingredients
  • Cabin Mexican Casserole Cabin Mexican Casserole
    lean ground beef, yellow onion, chopped, garlic powder and
    8 More
    lean ground beef, yellow onion, chopped, garlic powder, salt, black pepper, cream of mushroom soup, cream of chicken soup, enchilada sauce, evaporated milk, monterey jack cheese or 1 (8 oz) package mexican cheese, corn tortillas , cut into fourths
    45 min, 11 ingredients
  • Orange and Chile Sauce for Chicken Enchiladas Orange and Chile Sauce for Chicken Enchiladas
    good-quality chicken stock and
    8 More
    good-quality chicken stock, new mexico chile powder (mild ), green chili salsa, cilantro, minced, cornstarch, orange juice, evaporated skim milk, salt, pepper
    15 min, 9 ingredients
  • Mexican Chicken Casserole Mexican Chicken Casserole
    reduced-sodium fat-free chicken broth and
    12 More
    reduced-sodium fat-free chicken broth, chopped green chilies, divided, boneless skinless chicken breasts, olive oil, onion, chopped, evaporated skim milk, monterey jack cheese, shredded, light cream cheese, tub style, enchilada sauce, corn tortillas (6-inches), reduced-fat sharp cheddar cheese, shredded, tortilla chips, crushed (about 6 chips)
    30 min, 13 ingredients




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