214072 emerils moroccan braised thighs preserved lemons green Recipes
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lemon, flour, seasoning salt and6 Morelemon, flour, seasoning salt, chicken breasts , thin sliced cutlets, garlic butter (i use kerrygold garlic & herb butter, which is imported from irelend), penne pasta (i use the barilla mini penne), chicken base (i use better than bouillon but can use regular bouillon but you might want to decrease ), white wine, whipping cream20 min, 9 ingredients
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green tomatoes, chopped small (as you prefer for salsa) and13 Moregreen tomatoes, chopped small (as you prefer for salsa), yellow onions, chopped (4 cups), jalapenos, chopped with seeds (1/2 cup), red bell peppers, chopped (2 cups), garlic cloves, minced, fresh cilantro, chopped, lime juice, vinegar, salt, cumin, dried oregano leaves, pepper, cayenne (optional, to taste), sugar1 hour 30 min, 14 ingredients
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Green Bean Salad with Fresh Tomato Chutneygreen beans, trimmed, tomatoes, quartered and5 Moregreen beans, trimmed, tomatoes, quartered, dark brown sugar, garlic clove, chopped, chopped peeled fresh ginger, ground cumin, chopped seeded serrano chile7 ingredients
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Green Beans with Bacon and Shallotsgreen beans, trimmed , cut into 2-inch pieces and3 Moregreen beans, trimmed , cut into 2-inch pieces, bacon slices, thinly sliced crosswise, butter, chopped shallots (about 4 large)4 ingredients
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Green Bean, Watercress and Walnut Saladgreen beans, trimmed, halved diagonally (about 3 cups) and7 Moregreen beans, trimmed, halved diagonally (about 3 cups), red wine vinegar, dijon mustard, minced fresh parsley, walnut oil or olive oil, watercress, trimmed, walnuts, toasted, coarsely chopped (about 6 oz), tomatoes, halved8 ingredients
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