214072 emerils moroccan braised thighs preserved lemons green Recipes
-
-
-
lemon curd, eggs, egg yolks, fresh lemon juice and22 Morelemon curd, eggs, egg yolks, fresh lemon juice, unsalted butter, diced, sugar, grated lemon peel, cake, all purpose flour, sugar, ground ginger, baking powder, fine sea salt, unsalted butter, room temperature, whole milk, grated lemon peel, egg whites, room temperature, divided, blackberry preserves, mousse, water, unflavored gelatin, egg whites, room temperature, sugar, white chocolate curls, chopped natural unsalted pistachios (about 2 oz), chopped crystallized ginger (about 1 1/2 oz)45 min, 26 ingredients
-
Moroccan Mint Teagreen tea (preferably china green or gunpowder) and2 Moregreen tea (preferably china green or gunpowder), fresh packed mint leaves, sugar , or to taste3 ingredients
-
Braised Peas with Green Onionsgreen onions, butter, black pepper and4 Moregreen onions, butter, black pepper, fresh or frozen green peas, thawed, water, chopped fresh or 1/4 tsp dried marjoram, salt7 ingredients
-
Butter-Braised Root Vegetables and Green Beansa 1-lb celery root (sometimes called celeriac), carrots and4 Morea 1-lb celery root (sometimes called celeriac), carrots, shallots, unsalted butter, salt, green beans6 ingredients
-
Chicken Salad With Zucchini, Lemon and Pine Nutsdried currant, extra virgin olive oil , plus and12 Moredried currant, extra virgin olive oil , plus, extra virgin olive oil, garlic clove, thinly sliced, ground cumin, grated lemon zest , plus, lemons , juice of, kosher salt & freshly ground black pepper, zucchini , cut into 3-by-1/2-inch sticks (2 lb), shallot, minced, boneless skinless chicken breast halves, pine nuts, lightly packed baby arugula leaves, preserved lemon rind, peel only , slivered (optional)3 hour , 14 ingredients
-
Zesty Braised Chicken With Lemon and Caperschicken breasts, salt & freshly ground black pepper and10 Morechicken breasts, salt & freshly ground black pepper, all-purpose flour , for dusting, unsalted butter, extra virgin olive oil, garlic cloves, sauvignon blanc wine, chicken stock, preferably homemade, lemon zest (1-inch strips), fresh thyme sprigs, capers, drained, bay leaf35 min, 12 ingredients
-
Braised Green Beans- ejotes Guisadosgreen beans , strings removed if necessary and8 Moregreen beans , strings removed if necessary, garlic cloves, chopped, salt, vegetable oil, onion, finely chopped, tomato, peeled, seeded, and finely chopped, freshly squeezed orange juice, freshly squeezed lime juice, black pepper20 min, 9 ingredients
-
Moroccan Barbecue Chickenlemons , zest of, only, cumin seed, coriander seeds and6 Morelemons , zest of, only, cumin seed, coriander seeds, coarse sea salt, mixed peppercorns, crushed dried chili, cilantro leaf, finely chopped, olive oil, chicken breasts15 min, 9 ingredients
-
Moroccan-Style Dipping Saucelemon juice, garlic cloves, minced, ground cumin and5 Morelemon juice, garlic cloves, minced, ground cumin, sweet paprika, cayenne pepper (a healthy pinch!), salt, extra virgin olive oil, minced fresh cilantro5 min, 8 ingredients
-
Moroccan Bread Saladgreen peppers, grilled and peeled and12 Moregreen peppers, grilled and peeled, ciabatta, half the crust removed, tomatoes, halved, fresh coriander leaves (optional), roughly chopped fresh flat-leaf parsley (optional), black olives (optional), sea salt, black pepper, garlic clove, crushed to a paste with salt, lightly pan-roasted cumin seed, roughly ground, sweet red wine vinegar, tomato juice, extra virgin olive oil30 min, 13 ingredients
-
Lemon Mousse Cakes (Emeril Lagasse)lemon, juiced, simple syrup, unflavored gelatin and17 Morelemon, juiced, simple syrup, unflavored gelatin, heavy cream, chilled, lemon curd, sponge cake , recipe follows, sweetened whipped cream, fresh mint, lemons, egg yolks, sugar, butter, cold, milk, unsalted butter, eggs, sugar, all-purpose flour, baking powder, salt, pure vanilla extract15 min, 20 ingredients
-
Rabbit Braised with Red and Green Peppers: Coniglio ai Pepperoni (Mario Batali)rabbit, cut into 6 pieces and6 Morerabbit, cut into 6 pieces, red wine, mixed with 1 cup water, extra-virgin olive oil, onions, halved and thinly sliced, dry white wine, bell peppers, green and red, trimmed, cored , and cut into eighths, salt and pepper1 hour 30 min, 7 ingredients
-
Braised Fennelbraised baby fennel and6 Morebraised baby fennel, dozen very small fennel bulbs, or 4 to 6 larger bulbs, quartered, extra-virgin olive oil, garlic, finely chopped, salt-packed anchovy fillets, rinsed, drained, and chopped, red pepper flakes, salt and pepper25 min, 7 ingredients
Related searches:
- moroccan chicken with preserved lemons and green olives
- moroccan chicken with preserved lemons and couscous
- moroccan chicken with preserved meyer lemons and green olives
- moroccan chicken preserved lemons
- moroccan spiced preserved lemons
- braised with and preserved lemons
- braised lamb with preserved lemon
- braised chicken thighs with lemon and
- braised chicken thighs with lemon and carrots
- abraham lincoln
- john green
- green lantern
- green day
- soylent
- collard greens
- green tea
- echinacea
- fried green tomatoes