235782 emerils moroccan braised preserved green olives Recipes

celery, chopped, green olives, chopped, radish, sliced, olive oil, wine vinegar, dried oregano, black pepper

french bread, cut into 12 slices about 1-inch thick, green olives, ripe olives, carton garlic & herb cheese spread

sharp cheese, grated, flour, red pepper to taste, worcestershire sauce, sized stuffed green olives

anchovy fillets in oil, drained, pimento stuffed green olives drained, cracked hot pepper

olive oil, purple baby eggplants, eggs, coarsely chopped pitted brine-packed green olives, chopped fresh basil, salt, boursin cheese , with herbs and garlic, divided

cream cheese , softned, mayonnaise, pimento stuffed olive, chopped, pecans, toasted and finely chopped, pickeled jalapeno peppers, chopped, flavored flour tortillas

green olives with pits, garlic, minced, extra-virgin olive oil, red wine vinegar, lemon , zested and juiced, dried red pepper flakes, dried tarragon, curry powder

green olives with pits, drained and rinsed, garlic, minced, extra-virgin olive oil, red wine vinegar, zest and juice of 1 lemon, red pepper flakes, dried tarragon, curry powder

active dry yeast, warm water, olive oil, white wine, fresh thyme leaves, chopped, all-purpose flour, salt, black and green olives, pitted

shredded cheddar cheese, butter, softened, flour, cayenne, stuffed green olives drained and dried, paprika

extra-virgin olive oil , 3 turns of the pan, onion, thinly sliced, roasted red pepper, drained, pat dry and diced, drained chopped spanish green olives with pimiento, eggs, generous splash half-and-half or milk, salt and pepper

pitted kalamata or green olives, garlic, chopped, olive oil, lemon juice, salt and pepper

garlic , cracked away from skin, extra-virgin olive oil, crusty bread, sliced, sicilian oil-cured black, pitted and chopped, green olives, pitted and chopped, capers, drained, crushed red pepper flakes, fresh rosemary, leaves stripped from stems

green olives , with pits, orange, unpeeled , sliced into 1/8-inch circles, whole almonds, with skin, fennel bulb, quartered, bay leaves, handful fresh thyme sprigs, red chile pepper , halved lengthwise, red wine vinegar, extra-virgin olive oil

olive oil, thick cut bone-in pork chops, garlic, pressed, onion, minced, tomato paste, water, whole skinless, bone-in chicken breast, stalk celery, minced, tomato puree, colossal green olives , with pits, eggs, divided and beaten, lemon , zested, flour for dredging, grated parmesan cheese, ground nutmeg, vegetable oil for frying, some bread crumbs

shredded sharp cheddar cheese, unsalted butter, all-purpose flour, cayenne (i like a good dash!), green olives , or olives of your choice

eggplant, chickpeas, olive oil, green olives, parsley, garlic, rosemary

grated cheddar, melted butter (no substitutions), paprika, all purpose flour, queen-size green olives with pimento, rinsed and dried