206438 emerils moroccan braised lemons green Recipes

  • Spice-Rubbed Duck Legs Braised with Green Olives and Carrots
    coriander seeds, fennel seeds, cumin seeds and
    13 More
    coriander seeds, fennel seeds, cumin seeds, whole black peppercorns, coarse kosher salt, whole duck leg-thigh pieces (about 7 3/4 lb), trimmed of excess skin and fat, brandy, dry white wine, low-salt chicken broth, onions, halved, cut into 1/2-inch thick wedges, garlic cloves, peeled, lemon peel (yellow part only ), bay leaves, carrots, peeled , halved lengthwise, cut crosswise into 1-inch pieces, picholine * or other brine-cured green olives, honey (optional)
    16 ingredients
  • Moroccan Spiced Olives
    green olives (with pits) in brine (10 oz), such as pichol... and
    7 More
    green olives (with pits) in brine (10 oz), such as picholine or cerignola, lightly smashed to crack open slightly, garlic cloves, sliced, extra-virgin olive oil, tomato paste, water, harissa (north african spice paste), thyme sprigs, lemon slices
    15 min, 8 ingredients
  • Moroccan Chicken
    green olives, olive oil, onion, chopped, chicken breasts and
    8 More
    green olives, olive oil, onion, chopped, chicken breasts, garlic cloves, chopped, ras el hanout spice blend, saffron thread, ground ginger, fresh ground black pepper, preserved lemon, peel only, chopped, chopped fresh coriander, chopped fresh parsley
    1 hour , 12 ingredients
  • Moroccan Cooked Pepper Salad
    green bell peppers, olive oil and
    9 More
    green bell peppers, olive oil, fresh tomatoes, peeled and chopped, sugar, paprika, fresh parsley, cumin, salt, garlic powder, ground black pepper to taste, sliced green olives
    30 min, 11 ingredients
  • Moroccan Pork Loin with Dried Fruit and Lemons
    lemons (3/4 lb. total ), ground coriander and
    10 More
    lemons (3/4 lb. total ), ground coriander, ground dried turmeric, ground ginger, ground cumin, salt, honey, chopped red onion (about 1/2 lb.), dried apricots, dried pitted prunes, boned center-cut pork loin roasts (1 1/4 lb. each), fat-skimmed beef broth
    12 ingredients
  • Lemon Mint Braised Artichokes
    lemons, halved, artichokes with long stems and
    5 More
    lemons, halved, artichokes with long stems, fresh lemon juice, water, extra-virgin olive oil, chopped mint, divided, garlic cloves, minced
    2 hour , 7 ingredients
  • Moroccan Lentil Salad (Healthy) Moroccan Lentil Salad (Healthy)
    green lentils, preferably french, onion, sliced in half and
    9 More
    green lentils, preferably french, onion, sliced in half, water, fresh lemon juice, olive oil, dried mint, ground cumin, ground coriander, salt, garlic granules (this is what the original recipe called for; i use minced garlic, and definitely more than 1/4 tsp!!), chopped roasted red pepper (about 1/2 pepper)
    25 min, 12 ingredients
  • Moroccan Spiced Olives Moroccan Spiced Olives
    green olives in brine , lightly smashed to crack open sli... and
    7 More
    green olives in brine , lightly smashed to crack open slightly (use picholine or cerignola if possible), garlic cloves, sliced, olive oil , extra virgin, tomato paste, water, harissa (north african spice paste), fresh thyme sprigs (4-5 inches long), lemon slices
    25 min, 8 ingredients
  • Moroccan Grilled Pepper and Tomato Salad (Chakchuka) Moroccan Grilled Pepper and Tomato Salad (Chakchuka)
    green peppers, tomatoes, extra virgin olive oil and
    6 More
    green peppers, tomatoes, extra virgin olive oil, garlic cloves, crushed, dried chili, paprika, salt , to taste, preserved lemon (this can be bought from any good delicatessen), flat leaf parsley, finely diced
    50 min, 9 ingredients
  • Moroccan Roasted Pepper Salad Moroccan Roasted Pepper Salad
    green bell peppers, tomatoes diced, olive oil, lemon juice and
    4 More
    green bell peppers, tomatoes diced, olive oil, lemon juice, garlic minced, paprika, salt, lettuce leaves
    20 min, 8 ingredients
  • Couscous-Parsley Salad with Preserved Lemon Couscous-Parsley Salad with Preserved Lemon
    couscous, water, fresh lemon juice, olive oil and
    10 More
    couscous, water, fresh lemon juice, olive oil, fresh flat-leaf parsley, finely chopped (about 1/4 cup), fresh mint leaves, finely chopped (about 2 tbsp), diced moroccan preserved lemon rind , recipe follows, pine nuts, toasted, salt, freshly ground pepper, tomato, peeled, seeded and diced, belgian endives, separated into leaves , for scooping, unblemished lemons of equal size, sea salt or table salt
    1 hour 15 min, 14 ingredients
  • Smoked Braised Mixed Greens (Patrick and Gina Neely) Smoked Braised Mixed Greens (Patrick and Gina Neely)
    bacon, sliced, garlic, sliced, onion, sliced and
    4 More
    bacon, sliced, garlic, sliced, onion, sliced, red pepper flakes, kosher salt and freshly ground black pepper, dark leafy greens , such as kale, mustard greens, swiss chard and collard greens, stemmed and inner ribs removed, leaves roughly chopped, chicken stock
    25 min, 7 ingredients
  • Lemon Pickle, Moroccan Style Lemon Pickle, Moroccan Style
    lemons , bright yellow and healthy and
    6 More
    lemons , bright yellow and healthy, kosher salt or coarse salt, cinnamon sticks (per bottle), coriander seed, slightly crushed (per bottle), hot pepper, red, whole (per bottle), oil , of your choice
    20 min, 7 ingredients
  • Green Apple Sparkler Green Apple Sparkler
    moroccan mint green tea bags, boiling water, apple juice and
    2 More
    moroccan mint green tea bags, boiling water, apple juice, sparkling water, ice cube
    3 min, 5 ingredients
  • Moroccan Spiced Pork Chops Moroccan Spiced Pork Chops
    moroccan spice mixture, divided, salt, divided and
    7 More
    moroccan spice mixture, divided, salt, divided, boneless pork loin chops, butter or margarine, vegetable oil, onion, diced, apples, peeled and chopped, ripe pears, peeled and chopped, chicken broth
    9 ingredients
  • Moroccan Mint Tea Moroccan Mint Tea
    green tea (preferably china green or gunpowder) and
    2 More
    green tea (preferably china green or gunpowder), fresh packed mint leaves, sugar , or to taste
    3 ingredients
  • Roasted Double-Cut Pork Chop Marinated in Pomegranate with Braised Mustard Greens and Turnips Roasted Double-Cut Pork Chop Marinated in Pomegranate with Braised Mustard Greens and Turnips
    rib ) pork rack, frenched and
    22 More
    rib ) pork rack, frenched, pomegranate marinade , recipe follows, salt and freshly ground black pepper, olive oil, unsalted butter, thick sliced smoked bacon, cut into big cubes, whole, unpeeled heads garlic , split in half horizontally, mustard greens, washed, trimmed, cut into 3-inch squares, chicken stock, baby turnips, trimmed, peeled, cut into quarters, sugar, peanut oil, dried red chiles, garlic, chopped, ginger, sliced, green onions, chopped, pomegranate juice, rice wine vinegar, fresh ground black pepper, tamarind paste, brown sugar, coriander, toasted, crushed, mushroom soy sauce
    4 hour 25 min, 23 ingredients
  • Braised Peas with Green Onions Braised Peas with Green Onions
    green onions, butter, black pepper and
    4 More
    green onions, butter, black pepper, fresh or frozen green peas, thawed, water, chopped fresh or 1/4 tsp dried marjoram, salt
    7 ingredients




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