3004 elegant japanese Recipes

japanese rice, water, rice vinegar, sugar, salt, japanese cucumber, sliced into 1/2 cm strips, eggs, soya sauce, sugar, carrot, sliced into 1/2 cm strips, japanese fishcake, sliced into 1/2 cm strips, sheets of nori (dried seaweed), sushi mat for rolling

japanese eggplants, unpeeled , cut on diagonal into 1/3-inch-thick slices, fresh shiitake mushrooms, stemmed, green onions, trimmed, asian sesame oil, dried chuka soba (japanese-style ) noodles, sugar snap peas, trimmed, hoisin sauce, fresh lime juice, grated lime peel, minced peeled fresh ginger

japanese eggplant , cut into 2 inch sections, salt, beans, trimmed , cut into 3 inch lenghts, fresh ginger , quarter sized, garlic cloves, onion, chopped, japanese soy sauce, red squash, whole okra, trimmed

japanese soy sauce, mirin (japanese sweet rice wine), ginger, freshly grated, snow peas, ends trimmed, red pepper , ends julienned, spring onions, white stems only, sliced in half, aluminium aluminum foil, salmon fillets, dried soba noodles

brie cheese, pesto sauce, toasted pine nuts, brown sugar, refrigerated crescent rolls

white cake mix, instant vanilla pudding mix, water, vegetable oil, eggs, white sugar, water, egg whites, marshmallow creme, seedless fruit preserves

frozen lb cake, thawed, cherry pie filling , or flavor of choice, chopped nuts

instant vanilla pudding mix , prepared according to package directions, almond extract, divided, white grape juice, cake , cut into 1/2-inch slices, red raspberry preserves, blackberry preserves, whipping cream, powdered sugar, vanilla, crisp almond macaroon cookies, crushed

unflavored gelatin, cold water, milk, eggs, separated, white sugar, salt, vanilla extract, cold heavy whipping cream, flaked coconut

boneless pork loin roast, dijon mustard, brown sugar, apple juice, divided, pitted prunes, dried apricots, red wine, brown sugar, cornstarch

thick) pork chops, lemon, ketchup, brown sugar, white wine vinegar

penne pasta, olive oil, garlic, minced, onion, chopped, white wine, crushed red pepper flakes, butter, spears asparagus , cut into 1-inch pieces, peeled and deveined large shrimp (21 to 25 per lb), lemon juice, salt and pepper to taste, chopped fresh flat-leaf parsley, grated parmesan cheese

chipped beef, skinless, boneless chicken breast halves, sliced bacon, condensed cream of mushroom soup, sour cream, paprika

japanese eggplants or 1 small american eggplant, fennel bulbs, head radicchio, vegetable oil (for frying ), minced parsley, garnish, rice vinegar, sugar, braggs liquid aminos or 2 tbsp soy sauce, salt, japanese dried red chili peppers, stemmed and seeded or 1 tsp dried red chili pepper flakes

japanese beer , such as sapporo, orange juice, hoisin, mirin (japanese sweet wine), soy sauce, worcestershire sauce, sriracha hot sauce, sesame oil, garlic , smashed, onion, coarsely chopped, flank steaks (about 4 lb total ), toasted sesame seeds, for garnish

japanese rice, sushi vinegar, shrimps, peeled, cleaned, tail-on and pressed by hand to make them straight., salt, flour, eggs, beaten, panko (japanese bread crumbs), sheets of nori cut 2/3 size, black sesame seeds, avocado, cut in 8 strips, hot house cucumber, peeled, seeded and cut into 4 long strips (the length of nori), wasabi paste, ginger sauce , recipe follows, red pepper flakes, for garnish, golf ball-size ginger pieces, peeled and sliced, roasted sesame seeds, soy sauce, mayonnaise, sushi vinegar, water, lemon, juiced

japanese rice, sushi vinegar, shrimps, peeled, cleaned, tail-on and pressed by hand to make them straight., salt, flour, eggs, beaten, panko (japanese bread crumbs), sheets of nori cut 2/3 size, black sesame seeds, avocado, cut in 8 strips, hot house cucumber, peeled, seeded and cut into 4 long strips (the length of nori), wasabi paste, ginger sauce , recipe follows, red pepper flakes, for garnish

ground almonds, red candied cherries, green candied cherries, diced candied citron, golden raisins, candied pineapple, diced, all-purpose flour, shortening, all-purpose flour, white sugar, egg yolks, almond extract, brandy, milk, all-purpose flour, egg whites, cream of tartar