118 elbow macaroni sausage Recipes

uncooked elbow macaroni, bulk italian sausage, onion, chopped, pizza sauce (or to taste), tomato sauce, milk, sliced pepperoni, halved, sliced mushrooms, drained, sliced ripe olives, drained, shredded mozzarella cheese

uncooked elbow macaroni, johnsonville mild ground italian sausage, onion, chopped, pizza sauce, tomato sauce, milk, sliced pepperoni, halved, sliced mushrooms, drained, sliced ripe olives, drained, shredded part-skim mozzarella cheese

uncooked elbow macaroni, tomato sauce, tomato paste, shredded cheddar cheese, shredded sharp cheddar cheese, pepperoni sausage, salt and pepper to taste, onion powder to taste, garlic powder to taste

smoked beef sausage, sliced 1/4-inch thick, fresh breadcrumbs, salt & pepper, water, evaporated milk, elbow macaroni (uncooked , 12oz), hot sauce, cornstarch, sharp cheddar cheese, shredded -12oz, monterey jack cheese, shredded -8oz

onion, chopped, green pepper, chopped, butter, diced tomatoes, tomato paste, salt, paprika, basil, pepper, nutmeg, garlic powder, smoked sausage, cut in serving size pieces (hillshire), apple cider, elbow macaroni

olive oil, your favorite loose italian sausage, onion, chopped, bell pepper, chopped, garlic cloves, jarred pesto sauce (can substitute 1 tbsp dried italian herbs), italian stewed tomatoes or 2 (14 1/2 oz) cans italian-style diced tomatoes, tomato sauce, cannellini beans or 1 (14 oz) can garbanzo beans, drained and rinsed, frozen mixed vegetables, beef stock, uncooked elbow macaroni

olive oil, italian sausages , castings removed, chopped onions, diced carrots, celery stalk with leaves, chopped, chopped garlic, dried basil, dried rosemary, dried crushed red pepper, dried rubbed sage, canned chicken broth, diced tomatoes, kidney beans, drained, elbow macaroni

bulk sausage, milk, cheddar cheese (cut into cubes), dijon mustard, diced canned tomato (drained ), mushroom, sliced, green onion, sliced, cayenne pepper, elbow macaroni, uncooked, parmesan cheese, grated

onion, diced, olive oil, yellow summer squash, diced in 3/4-inch cubes, chopped garlic, chicken broth, dried sage, smoked paprika, kidney beans, drained, diced tomatoes , including the juice, kale, cut into small pieces, ribs and stems removed, elbow macaroni (barilla plus brand is ideal), red pepper flakes, freshly ground pepper, links fully-cooked chicken sausage (i used roasted garlic flavor), parmesan cheese , to sprinkle on each serving

olive oil or 1 tbsp vegetable oil, bulk sweet italian sausage, onion, chopped (1/2 cup), carrots, coarsely chopped (1 cup), dried basil, chopped garlic, beef broth, canned diced tomatoes, undrained, great northern beans, drained and rinsed, uncooked small elbow macaroni, zucchini , cut lengthwise in half, then cut into 1/4-inch slices (1 cup), frozen cut green beans

lean ground beef, italian sausage spaghetti sauce, uncooked elbow macaroni, shredded mozzarella cheese, divided, pepperoni, chopped and divided

lean ground beef, water, italian sausage spaghetti sauce, dry elbow macaroni, shredded mozzarella cheese, divided, pepperoni, chopped and divided

lean ground beef, italian sausage spaghetti sauce, dry elbow macaroni, shredded mozzarell cheese (divided ), pepperoni (cut in 4ths and divided )

chili powder, garlic powder, dried basil, cumin, ground black pepper, elbow macaroni, broccoli, polish sausage, american cheese, breadcrumbs, butter, flour, milk

pork sausage, chopped onion, green pepper, chopped, stewed tomatoes, sour cream, uncooked elbow macaroni, chili powder, salt, sugar

pork sausage, chopped onion, green pepper, chopped, stewed tomatoes, sour cream, raw elbow macaroni, chili powder, salt, sugar

uncooked elbow macaroni, turkey italian sausage, casings removed, green pepper,chopped, onion, chopped, stewed tomatoes, cut up, sugar, chili powder, reduced-fat sour cream

broiler/fryer chicken (3 to 4 lb), water, johnsonville hot italian sausage links, bacon strips, garlic cloves, minced, minced fresh parsley, dried oregano, crushed tomatoes, tomato sauce, elbow macaroni, cooked and drained, salt and pepper to taste