87615 elaine pie very light Recipes

pie shells, baked, white sugar, water, eggs, separated, evaporated milk, light corn syrup, butter, melted, vanilla extract, all-purpose flour, cream of tartar

karo light corn syrup, eggs, sugar, butter, melted, spice islands pure vanilla extract, pecans, unbaked deep dish pie crust

dannon light n fit yogurt, frozen blueberries, frozen raspberries, pomegranate juice, vanilla extract

pie crusts, granny smith apples (about 3 large), peeled, quartered, cored, cut into 1/2-inch cubes, dried currants, golden raisins, sweetened dried cranberries, diced dried apricots, dried tart or sweet cherries, sugar, mild-flavored (light) molasses, dark rum, brandy, cornstarch, unsalted butter, grated orange peel, grated lemon peel, ground ginger, ground cinnamon, ground allspice, fine sea salt, heavy whipping cream, sugar

chopped onions, butter, canola oil or 1 tbsp other vegetable oil, celery ribs, diced, peeled and diced carrot, diced potatoes, water or 3 cups basic light vegetable stock, dried thyme, bay leaf, salt, ground black pepper, green beans , cut into 1 inch pieces, red bell pepper, diced, zucchini, diced, green peas, fresh or frozen, fresh parsley, chopped, milk, cheddar cheese, grated, neufchatel cheese or 2 oz cream cheese

pie shells, unbaked, in pan with edge prepared for an open top pie, egg white, lightly beaten, pumpkin puree (plain ), dark brown sugar, ground ginger, ground cinnamon, fresh grated nutmeg, salt, heavy cream, milk, eggs

pie crusts, eggs, sugar, flour, ground cinnamon, salt, light corn syrup, melted butter, vanilla, quick-cooking oatmeal (uncooked )

pie crust, egg white, lightly beaten, fresh blueberries, rinsed and dried, water, cornstarch, sugar (or more depending on sweetness of berries), fresh lemon juice, salt

light brown sugar, flour, unsalted butter, grated lemon , zest of, ground cinnamon, ground allspice, ground nutmeg, unbaked pie crust, peeled cored sliced apples

milk, vanilla pudding mix, egg, cinnamon, thick bread, butter or 2 tsp margarine, powdered sugar , if desired, butter or 1/2 cup margarine, light corn syrup, buttermilk, sugar, baking soda, vanilla extract

pie crust (9 inch), cream cheese, softened, sugar, salt, vanilla, egg, chopped pecans, eggs, sugar, corn syrup, light or dark, vanilla

light brown sugar (both work) or 3/4 cup dark brown sugar (both work), salt, cinnamon, nutmeg, ground ginger, eggs, vanilla, libbys pumpkin, solid pack, evaporated milk (not sweetened condensed ), unbaked 9-inch deep dish pie pastry, cool whip

all-purpose flour, baking powder, salt, light margarine, softened, splenda sugar substitute, honey, eggs, vanilla extract, skim milk, fresh blueberries or 1 cup frozen blueberries, thawed

light corn syrup, brown sugar, eggs, slightly beaten, melted butter, salt, vanilla, chopped pecans, uncooked pie shells (i use the frozen ones ) or 48 miniature tart shells

granny smith apples, peeled, cored , and cut into bite-sized chunks, berries (blue , straw , cran , or rasp ), sugar, flour, ground cinnamon, ground nutmeg, old fashioned oats, light brown sugar, flour, butter or 3 tbsp margarine, softened

garlic clove, shallot, fresh parsley, loosely packed, fresh tarragon, fresh basil leaves, rosemary, stem removed, white wine vinegar, light agave nectar, sea salt, fresh ground black pepper, dijon-style mustard, safflower oil (or olive oil), english cucumber , cut into 1/4-inch thick half moons, heads romaine lettuce, roughly chopped, vidalia onion, finely diced, kohlrabi, peeled and finely diced

pie shell, brown sugar or 1 cup white sugar, but brown tastes better, flour, salt, light cream, butter, softened

light corn syrup, white sugar, eggs, rolled oats, margarine, melted, vanilla extract, unbaked pie crust