1598 elaine holiday Recipes

self-rising flour, egg, corn meal, salt, dehydrated garlic & herb spices, i used mccormack s no-salt-added variety ), olive oil, water

sized tomatoes (stuffing tomatoes, preferably, although the regular tomatoes will work), inner stalk celery, finely chopped, dehydrated onion or 2 tbsp fresh, chili pepper, sized raw shrimp, tail on, deveined, olive oil, chopped sweet green pepper, chopped sweet red pepper, oregano, basil, fresh parsley, salt and pepper to taste

cake & pastry flour, creamery butter, water, egg, salt, combine dry ingredients , then add the butter., mix the butter in the flour until a crumbly consistency is achieved, add the whole egg, add the water gradually , and mix until the dough comes away from the sides of the bowl easily., aside ., velveeta cheese, eggs, bacon , cooked crisply, dried parsley flakes, dried chiles, dehydrated onion flakes, salt, cold water (this makes the eggs fluffier on cooking)

lean ground beef, oat bran cereal, uncooked, whole eggs, coarse salt

spanish onions, basil, thyme, oregano, lemon pepper (unsalted ), minced garlic, tinfoil

new potatoes, washed, unpeeled, sized spanish onion, garlic, minced, mozzarella cheese, shredded (to your preference of amount!), old cheddar cheese,shredded (to your preference of amount!), salt, cayenne pepper, heavy cream, buttermilk, rice flour, butter

brown rice, chicken stock, lemon, kikkoman soy sauce (to me, this brand is the cadillac!), canola oil, butter, sized carrots, finely cut, sized onion, finely chopped, stalk celery, finely chopped, fresh or frozen peas, red pepper (sweet) finely chopped, garlic, finely minced, fresh chives, finely chopped (or 3 tbsp dried ), chinese five-spice mixture, vanilla extract, rice flour, egg, salt and pepper to taste

red pacific salmon, well drained, chopped red onion, chopped chives, cream of mushroom soup, chopped fresh parsley, lemon zest, juice of 1/2 lemon, chopped celery leaf, rice flour

sized potatoes, washed, skin left on, carrot slivers (to preference the amount), kraft grilled cheese slices (1 1/2 is all that is needed), salt & pepper to taste, marjoram, butter

kikkoman stir-fry sauce (most supermarkets carry it!), green sweet bell pepper, orange sweet bell pepper, shallots, garlic, finely minced, olive oil, fat-back bacon, frozen santa fe mix vegetables. (these contain corn , green zucchini, red pepper, onions, yellow & green sweet peppers), salt, pepper to taste (remember the santa fe mix has hot s in it!), red port wine, rice flour as needed for thickening the sauce

butternut squash, pure vanilla extract, raw sugar plus extra for topping, salt & pepper to preference, creamery butter

sized mango, red onion, cuke or 1 small cucumber, juice of 1/2 lime

fresh baby carrots, sized sweet spanish onion, green sweet bell pepper, sweet red pepper, olive oil, salt & pepper to taste

pumpkin pie filling ( i usually use either stokes or e.d. smith), whole egg, evaporated milk, salt, no sugar need be added to this unless you want it extremely sweet

either white or chocolate marshmallows, sea salt, pure vanilla extract, vanilla special k cereal, extra virgin olive oil, butter

fresh mint sprigs, plant stalk and all, water, vanilla extract, baby shampoo

eggs, salt, sugar, shortening, mashed bananas, baking soda, water, baking powder, flour