115765 eggy potato salad with pickles Recipes

  • Eggy Potato Salad with Pickles
    red-skinned potatoes, peeled (about 8) and
    11 More
    red-skinned potatoes, peeled (about 8), kosher salt plus more, mayonnaise, sweet pickle juice from jar, sweet-pickle chips, dijon mustard, sugar, freshly ground black pepper plus more, hard-boiled egg yolks, chopped red onion, chopped flat-leaf parsley, paprika
    12 ingredients
  • Pickled Potato Salad
    potatoes, chopped pickle, mayonnaise, chopped celery and
    4 More
    potatoes, chopped pickle, mayonnaise, chopped celery, hard-boiled eggs, chopped, buttermilk ranch dressing, salt, black pepper
    30 min, 8 ingredients
  • Amazing Potato Salad!
    potatoes, salad dressing, dijon mustard, celery, chopped and
    6 More
    potatoes, salad dressing, dijon mustard, celery, chopped, dill pickles, chopped, hardboiled egg, garlic powder, dried parsley, paprika, salt and pepper
    35 min, 10 ingredients
  • Potato Salad
    eggs, red potatoes, russet potatoes, sweet pickle relish and
    6 More
    eggs, red potatoes, russet potatoes, sweet pickle relish, sweet gherkins sliced, spring onions (approx . 1/2 cup), radishes (approx . 1/2 cup), miracle whip, seasoning salt, black pepper
    45 min, 10 ingredients
  • French Potato Salad With Anchovies
    potato , for salad, white wine (1/4 cup), cider vinegar and
    7 More
    potato , for salad, white wine (1/4 cup), cider vinegar, native olive oil (1/4 cup), green onions, finely chopped, salt, pepper, anchovies packed in oil, drained (reserve the oil), fresh parsley, chopped, fresh chives, chopped
    50 min, 10 ingredients
  • Romanian Potato Salad
    you will need : this is my own version....it doesn tsp in... and
    25 More
    you will need : this is my own version....it doesn tsp include boiled parsnips, which are often used., chicken breasts,cooked, diced, baking potatoes, cooked,diced, carrots,boiled,diced, diced pickles, frozen peas, ex large eggs, boiled,diced, mustard, salt and pepper to taste, mayonnaise, extra ingredients for boiling chicken, if you want to make a stock, use the rib-in type of chicken breast...the ones with the rib bone attached. the bones impart a ton of flavor to the stock.you can then just remove the breast meat to use in the salad. if you don tsp want to make any stock, just use regular chicken breast. ), onion, celery stalks, carrots, parsnip (optional), use parsley , olives, reserved boiled vegetables, egg etc., important : if you would like to decorate your salad, remember to reserve some vegetables,egg,etc., boil potatoes in their skins in salted water till fork tender ., boil eggs till hard. set aside. place chicken breasts in a pot with water(sort of like making a soup). water doesn tsp have to be exact but you should have plenty(maybe 6-8 cups). place about 2-3 carrots, a stalk or two of celery and 1 onion. add some salt ( about 1 tbsp kosher salt). bring to boil and then simmer till carrots are tender and chicken is cooked. remove chicken and carrots to use for the potato salad. you can reserve the stock for a soup or freeze in small containers to use later in pan sauces, etc., dice chicken , potatoes, carrots(parsnip too, if you are using), and eggs. dice pickles and squeeze them a bit to remove some of their juice(this helps so that your salad doesn tsp become too watery). place frozen peas in a colander.place under running warm water to defrost them . drain completely and add to the rest of the diced ingredients., add mustard and pepper and 1 cup mayo., mix till combined taste for seasoning ., add more mayo to the mixture until it is tuna salad-like(for a lack of a better term) . you might need the full 2 cups. this depends on preference...use less if you don tsp want it too creamy or use more if you like it creamier. place in a nice serving dish and spread a thin layer of mayo...decorate with reserved vegetables(egg, carrots, peas, pickles, parsley, olives, chopped eggs...). since i didn tsp have too much time to decorate, wasn tsp planning on posting, and forgot to reserve some vegetables, i kept it rather simple.
    20 min, 26 ingredients
  • Mayo-Free Potato Salad
    red potatoes, dill pickles, chopped, green onions, chopped and
    11 More
    red potatoes, dill pickles, chopped, green onions, chopped, stalks celery, chopped, chopped fresh cilantro, dill pickle juice, dried dill weed, paprika, kosher salt , or to taste, ground black pepper, olive oil, red wine vinegar, dijon mustard, paprika, for garnish (optional)
    50 min, 14 ingredients
  • Potato Salad
    potatoes, peeled and cut into cubes, hard-boiled eggs and
    8 More
    potatoes, peeled and cut into cubes, hard-boiled eggs, red onion, chopped, green bell pepper, chopped, stalks celery, chopped, dill pickles, chopped, mayonnaise, mustard, pickle juice, salt and pepper
    2 hour 20 min, 10 ingredients
  • Potato Salad for Keith
    potatoes, cooked, cooled and small bite size and
    11 More
    potatoes, cooked, cooled and small bite size, eggs, hard boiled, cooled, shelled, chopped, onion, minced, dill pickles, chopped, celery, chopped, mayonnaise, yellow mustard, pickle juice, milk, dry mustard, black olives, chopped, salt & pepper
    1 hour 30 min, 12 ingredients
  • Potato Salad
    potatoes, sweet onion, celery ribs, dill pickles, cucumber and
    8 More
    potatoes, sweet onion, celery ribs, dill pickles, cucumber, tomatoes, hard-boiled eggs, carrot, mayonnaise, ranch dressing, pickle juice, yellow mustard, salt and pepper
    35 min, 13 ingredients
  • Potato Salad
    potatoes, sized onion, diced, eggs, pickle relish and
    3 More
    potatoes, sized onion, diced, eggs, pickle relish, pickle juice, miracle whip -to taste, mustard -to taste
    20 min, 7 ingredients
  • Eggy Potato Salad (Sandra Lee) Eggy Potato Salad (Sandra Lee)
    sliced green onions, celery, finely chopped, mayonnaise and
    5 More
    sliced green onions, celery, finely chopped, mayonnaise, prepared yellow mustard, sweet pickle relish, hard-boiled eggs (from refrigerated or deli section), chopped, sliced new potatoes, rinsed and drained, salt and pepper
    10 min, 8 ingredients
  • Potato Salad Potato Salad
    potatoes, hard bioled eggs, salad dressing, mustard and
    4 More
    potatoes, hard bioled eggs, salad dressing, mustard, sweet pickel relish, yellow onion chopped, sweet red peper finely chopped, fresh cracked black peper
    35 min, 8 ingredients
  • Bacon and Snow Pea Potato Salad Bacon and Snow Pea Potato Salad
    potatoes, bacon, roughly chopped and cooked and
    4 More
    potatoes, bacon, roughly chopped and cooked, snow peas, blanched, red capsicum, thinly sliced, chopped fresh parsley, kraft* potato salad dressing
    30 min, 6 ingredients
  • Potato Salad Dressing Potato Salad Dressing
    recipe for potato salad dressing, mayo, olive oil and
    10 More
    recipe for potato salad dressing, mayo, olive oil, white vinegar, prepared mustard, sugar, salt, celery seed (1/4 cup chopped celery), diced dried onion, black pepper, i would say 6 medium potatoes, 8-9 small ones. enough to make 4 cups of potatoes after they are cooked and cooled., mix ingredients together and pour on potatoes., you can also add 6 hard cooked eggs to the dressing.
    15 min, 13 ingredients
  • Loaded Potato Salad Loaded Potato Salad
    loaded baked potato salad, unpeeled red potatoes, cubed and
    11 More
    loaded baked potato salad, unpeeled red potatoes, cubed, salt, pepper, hard-cooked eggs, chopped, sliced bacon, cooked and crumbled, shredded cheddar cheese, vidalia or sweet onion, chopped, dill pickles, chopped, sour cream, mayonnaise, prepared mustard, place the potatoes in a greased 15x10x1-in. baking pan , sprinkle with salt and pepper. bake, uncovered, at 425 degrees for 40-45 minutes or until tender. cool in pan on a wire rack. in a large bowl, combine the potatoes, eggs, bacon, cheese, onion and pickles. in a small bowl, combine the sour cream, mayonnaise and mustard; pour over the potato mixture and toss to coat. serve immediately. yield: 20 servings.
    13 ingredients
  • Baked Potato Salad Baked Potato Salad
    cold baked potatoes, dill pickle juice ., mustard . and
    4 More
    cold baked potatoes, dill pickle juice ., mustard ., chopped celery ., sweet pickle relish ., salad dressing (miracle whip type), salt and pepper to taste
    15 min, 7 ingredients
  • German Hot Potatoe Salad German Hot Potatoe Salad
    german hot potatoe salad, potatoes, bacon, chopped onion and
    8 More
    german hot potatoe salad, potatoes, bacon, chopped onion, chopped celery, chopped dill pickle, water, sugar, vinegar, paprika, salt, dry mustard
    30 min, 12 ingredients




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