1252 eggs wide Recipes

  • Creamy Chicken Tarragon With Egg Noodles
    whole chicken, cut up, salt , to taste and
    11 More
    whole chicken, cut up, salt , to taste, black pepper , to taste, dry ground mustard, olive oil, onion, finely chopped, baby portabella mushrooms, sliced (optional), dry white wine, fat-free heavy cream, chopped tarragon, divided, wide egg noodles, butter, melted, chopped parsley, for garnish (optional)
    25 min, 13 ingredients
  • Ham, Collard Greens, and Egg Noodle Bowl
    uncooked wide egg noodles (about 6 oz), butter and
    12 More
    uncooked wide egg noodles (about 6 oz), butter, diced reduced-sodium smoked ham (about 11 oz), chopped onion, chopped carrot, chopped celery, chopped red bell pepper, dried oregano, dried thyme, garlic cloves, minced, sliced collard greens, stems removed, cider vinegar, fat-free , less-sodium chicken broth, freshly ground black pepper
    14 ingredients
  • Meatballs in Sour Cream Sauce over Egg Noodles (Made Easy)
    water , lightly salted, wide egg noodles and
    20 More
    water , lightly salted, wide egg noodles, cooked frozen meatballs, water, salted butter, minced fresh parsley, divided, butter, flour, beef broth or 2 (14 1/2 oz) cans, lemon juice, worcestershire sauce, minced fresh parsley, divided, granulated sugar, paprika, minced onion flakes (or 3/4 tsp onion powder), dill weed, ground ginger, ground nutmeg, fresh ground pepper, ground allspice, mushrooms, drained (optional), sour cream
    30 min, 22 ingredients
  • Haluski
    cabbage, green , core removed and leaves separated and
    7 More
    cabbage, green , core removed and leaves separated, butter, unsalted, onions , spanish, julienned, salt , garlic, divided, bacon, sliced, cooked, drained, and crumbled, noodles , egg, wide, cooked al dente and rinsed in cold water, black pepper, freshly ground, cheese , romano, grated
    40 min, 8 ingredients
  • Best Meatloaf in the Whole Wide World!
    ketchup, brown sugar, bacon bits and
    9 More
    ketchup, brown sugar, bacon bits, crushed pineapple, drained, worcestershire sauce, ground beef, dry bread crumbs, crushed saltine crackers, egg, beaten, garlic, minced, onion, minced, worcestershire sauce
    1 hour 5 min, 12 ingredients
  • Chicken Tetrazzini
    egg noodles or 8 oz wide , cooked and
    13 More
    egg noodles or 8 oz wide , cooked, heavy cream or 1 1/4 cups half-and-half, butter, fresh sliced mushrooms, flour, chicken broth, grated parmesan cheese, course black pepper, salt, dry sherry (don tsp use cooking sherry), shredded cooked chicken breasts, dried tarragon, chopped fresh parsley, breadcrumbs
    50 min, 14 ingredients
  • Double  Apple  Noodle  Kugel
    wide egg noodles, butter .melted and
    9 More
    wide egg noodles, butter .melted, natural applesauce no sugar added, whole eggs, egg whites, suagr, vanilla extract, ground cinnamon, raisins, green apples , such as pippin or granny smith, peeled, quartered thinly sliced
    1 hour 15 min, 11 ingredients
  • Weekend Brunch Eggs and Sausage Casserole Weekend Brunch Eggs and Sausage Casserole
    butter, softened (more to grease the baking dish) and
    10 More
    butter, softened (more to grease the baking dish), minced fresh garlic (or to taste), grated parmesan cheese (can use more ), breakfast pork sausage (can use less ), italian bread (about 14-15 inches long, and about 4-inches wide ), eggs, half-and-half cream or 1 cup full-fat milk, salt, black pepper, green onions, chopped, grated cheddar cheese
    1 hour 20 min, 11 ingredients
  • French White Burgundy Chicken and Egg Noodles French White Burgundy Chicken and Egg Noodles
    extra-virgin olive oil, good quality bacon, chopped and
    15 More
    extra-virgin olive oil, good quality bacon, chopped, all-purpose flour plus 2 tbsp, chicken tenders , cut into 1 1/2 to 2-inch pieces, salt and pepper, button mushrooms, quartered, ribs celery from the heart of the stalk and leafy tops, chopped, carrots, peeled and chopped, parsnips, peeled and chopped, chopped fresh thyme , 4 to 5 sprigs, butter, divided, white french burgundy wine , 1/3 bottle, chicken stock, frozen pearl onions, extra-wide egg noodles, freshly grated nutmeg , to taste, a handful flat-leaf parsley, finely chopped
    40 min, 17 ingredients
  • Macaroni and Cheese With Egg Noodles and Cream Macaroni and Cheese With Egg Noodles and Cream
    butter, for greasing dish, wide egg noodles and
    10 More
    butter, for greasing dish, wide egg noodles, heavy cream (no substitutions. this is a rich dish. go with it. don tsp try to slim it down.), whole milk (no substitutions), all-purpose flour (original recipe said 2 tsp, but i have used tbsp to get this to set up and thicken), salt, plus more for pasta water, fresh ground black pepper, grated fontina cheese , packed, grated parmesan cheese , packed, grated mozzarella cheese , packed, cooked ham, finely diced (optional), chopped fresh italian parsley
    50 min, 12 ingredients
  • White Burgundy Chicken over Buttered Egg Noodles White Burgundy Chicken over Buttered Egg Noodles
    salt, wide egg noodles, butter and
    14 More
    salt, wide egg noodles, butter, fresh flat-leaf parsley, coarsely chopped, black pepper, extra virgin olive oil, boneless skinless chicken breasts, cut into bite-size pieces, white burgundy, frozen pearl onions , defrosted and patted dry on kitchen towels, garlic cloves, smashed, baby carrots, celery ribs, fresh thyme sprigs, bay leaves, all-purpose flour, chicken stock, frozen peas , defrosted
    1 hour , 17 ingredients
  • Hard-Boiled Eggs and Parmesan on Toasted Sourdough Hard-Boiled Eggs and Parmesan on Toasted Sourdough
    diced seeded plum tomatoes, chopped fresh basil and
    7 More
    diced seeded plum tomatoes, chopped fresh basil, chopped pitted kalamata olives or other brine-cured black olives, extra-virgin olive oil, garlic clove, minced, sourdough bread, toasted, hard-boiled eggs, peeled , sliced crosswise, coarsely chopped arugula (about 2 oz), wide parmesan shavings (cut with vegetable peeler)
    9 ingredients
  • Poached Eggs with Roasted Tomatoes and Portabellas Poached Eggs with Roasted Tomatoes and Portabellas
    portabella mushroom caps , stems discarded (3-inch-wide) and
    9 More
    portabella mushroom caps , stems discarded (3-inch-wide), tomatoes , halved lengthwise, olive oil, salt, black pepper, distilled white vinegar, eggs, balsamic vinegar, fontina cheese , thin, chopped fresh chives
    25 min, 10 ingredients
  • French White Burgundy Chicken and Egg Noodles - Rachael Ray French White Burgundy Chicken and Egg Noodles - Rachael Ray
    extra virgin olive oil, good quality bacon, chopped and
    16 More
    extra virgin olive oil, good quality bacon, chopped, all-purpose flour , plus, all-purpose flour, chicken tenders , cut into 1 1/2 to 2-inch pieces, salt and pepper, button mushroom, quartered, celery ribs, from the heart of the stalk and leafy tops chopped, carrot, peeled and chopped, parsnips, peeled and chopped, chopped fresh thyme, butter, divided, white french burgundy wine , 1/3 bottle, chicken stock, frozen pearl onions, extra-wide egg noodles, freshly grated nutmeg , to taste, handful flat leaf parsley, finely chopped
    40 min, 18 ingredients
  • Roast Turkey, Fennel and Onions with Buttered Egg Noodles (Rachael Ray) Roast Turkey, Fennel and Onions with Buttered Egg Noodles (Rachael Ray)
    evoo, butter , plus 2 tbsp for the egg noodles and
    14 More
    evoo, butter , plus 2 tbsp for the egg noodles, fresh thyme leaves, finely chopped, garlic, thinly sliced, fennel, quartered, cored and thinly sliced, onions, quartered and thinly sliced, salt and freshly ground black pepper, flour, dry white wine, chicken stock, sliced roast turkey breast , bite-size pieces, extra-wide egg noodles, heavy cream, fresh flat-leaf parsley leaves, finely chopped, handful grated parmigiano-reggiano, toasted pine nuts, for garnish
    1 hour , 16 ingredients
  • Eyes-Wide-Open Espresso Cookies Eyes-Wide-Open Espresso Cookies
    butter, softened, sugar, brown sugar, egg and
    7 More
    butter, softened, sugar, brown sugar, egg, all-purpose flour, baking cocoa, ground espresso beans, baking soda, salt, semi-sweet chocolate chips, chocolate-covered coffee beans
    25 min, 11 ingredients
  • Crusted Portabella Burgers Crusted Portabella Burgers
    egg whites, olive oil and
    10 More
    egg whites, olive oil, italian-style fine dried bread crumbs, chili powder, portabella mushroom caps (5 in. wide; 1 to 1 1/4 lb. total ), sandwich buns (4 in. wide; 3/4 lb. total ), nonfat sour cream, minced canned chipotle chilies or hot sauce, sliced red onion, spinach leaves, rinsed and crisped, salt, pepper
    12 ingredients
  • Banana Pecan Custard Kugel Banana Pecan Custard Kugel
    wide egg noodles, cooked and drained, whole salted butter and
    13 More
    wide egg noodles, cooked and drained, whole salted butter, cream cheese, mascarpone cheese, sour cream, granulated sugar, whole eggs, egg yolks, pure vanilla extract, almond extract, cinnamon, light cream, bananas, toasted pecans, crushed skorr toffee pieces (found in the baking aisle near chocolate chips)
    16 min, 15 ingredients




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