261113 eggs parmesan toasted brioche pistou Recipes

crushed garlic, olive oil, canned tomato puree, fresh basil leaves , torn into pieces or, dried oregano, salt and pepper, eggs, parmesan cheese or 1 tbsp romano cheese

beefsteak tomatoes, coarse salt, ground pepper, corn kernel, chives, snipped, eggs, parmesan cheese, red pepper flakes

eggs, parmesan cheese, fresh spinach (chopped ), ham (chopped )

eggs plus 1 egg yolk, half & half, vanilla bean pod, seeds scraped or 1 tbsp vanilla extract, lemon zest, cinnamon, sugar, plus more for sprinkling on top, kosher salt, brioche bread : simple brioche loaf, raspberries , plus more for garnish if desired

brioche bread, milk, creme fraiche or 1 cup sour cream, eggs, sugar, vanilla, golden raisins, candied orange peel

eggs, butter or 1/2 cup margarine, softened, milk (70o to 80of), water (70o to 80of), salt, bread flour, sugar, bread machine yeast

sour cream, dry breadcrumbs, butter, eggs, parmesan cheese, grated

cooked and drained spinach, cream cheese, crusty bread rolls, eggs, parmesan cheese

brioche rolls , upper third removed and insides scooped out, olive oil, ham, chopped, chopped yellow onions, chopped dice carrots, chopped dice celery, sliced button mushrooms, minced garlic, salt, fresh cracked black pepper, boneless, skinless chicken thigh meat, cut into 3/4 inch cubes, chicken stock, heavy cream, unsalted butter , cut into pieces, chopped fresh thyme, brabant potatoes , recipe follows, white vinegar, quail eggs or 4 regular eggs, grated parmesan, chopped parsley, garnish, idaho potatoes, peeled and cut into even 1/2-inch cubes, vegetable oil, for frying, salt

shrimp (about 60), shelled and deveined, mayonnaise, diced celery, minced fresh chives , tarragon, or dill, fresh lemon juice, watercress sprigs, eight 1/2-inch slices brioche or challah, toasted lightly

extra-large eggs, splash half-and-half, kosher salt, freshly ground black pepper, unsalted butter, divided, toasted brioche, malossol caviar , osetra or sevruga

butter, garlic, minced, thick) slices brioche, thick) slices bone-in boiled ham, eggs, heavy cream, shallot, finely chopped, salt and freshly ground black pepper, spinach pesto , recipe follows, baby spinach, walnuts, garlic , smashed, asiago cheese, cut into chunks, extra-virgin olive oil, freshly ground black pepper

brioche bread, crusts trimmed and reserved, bread cut into 1/2-inch cubes, eggs, whipping cream, whole milk, sugar, frangelico (hazelnut liqueur), vanilla extract, almond extract

brioche bread, unsalted butter, chopped onions , leeks or scallions, diced celery, minced fresh sage, minced fresh thyme, kosher salt and freshly ground pepper, low-sodium chicken or turkey broth, eggs, chopped parsley, pears, cut into small chunks and sauteed in butter, italian sausage, cooked and crumbled, roughly chopped almonds

brioche bread or 1 (12 oz) challah, good olive oil, kosher salt, freshly ground black pepper

brioche bread or 8 small buttery dinner rolls, split crosswise, unsalted butter, softened (truffle butter is what chef paley used but it was not feasible!), mayonnaise, minced red onion, chopped flat leaf parsley, fresh lime juice, granny smith apple , quartered lengthwise cored and thinly sliced crosswise, hot sauce, salt & freshly ground black pepper, lump crabmeat , picked over, shredded gruyere cheese

brioche bread or challah, good olive oil, kosher salt, freshly ground black pepper

brioche, french ham, thinly sliced, grated gruyere cheese, butter, eggs