1322 eggs deviled eggs eggs Recipes

hard-boiled eggs, peeled and halved lengthwise, chopped chutney, reduced-calorie mayonnaise, dijon mustard, cayenne pepper, salt

dozen eggs, hard boiled and sliced in halves, chopped sweet gherkin, chopped pimiento, oil -and-vinegar dressing, vinegar, paprika

unsalted butter, dry sherry, fresh lemon juice , plus 2 lemons cut into wedges for garnish, cayenne , plus more if desired for garnish, fresh ground black pepper, kosher salt, egg, blue crab meat (ideally, 2 parts jumbo lump and 1 part claw meat, about 2 cups), hard-boiled eggs, peeled and grated into crumbles, scallions, finely chopped (white part and 2 inches into green ), jalapeno peppers, seeded and finely chopped, panko breadcrumbs, plus 1/4 cup more for garnish, cleaned crab shells (optional), chopped fresh parsley, for garnish (optional)

hard-boiled eggs , split in half lengthwise and yolks removed, vinegar, instant minced onion , soaked in water, mustard, sugar, parsley , to add color, paprika , to add color, miracle whip, seasoned salt , to taste, pepper , to taste

dozen hard boiled eggs, yellow mustard, dijon mustard, mayo (i use duke s), worcestershire sauce, hot sauce (such as tabasco), garlic powder, salt, pepper, paprika, pickled jalapeno slices

dozen eggs, honey mustard, miracle whip mayonnaise, tabasco, salt and pepper, paprika

dozen eggs, dill pickle juice, pepper to taste, mayo (to taste), mustard (to taste), paprika

dozen large hard boiled eggs, mayonnaise, dijon mustard, cocktail small shrimp - tail off, grape tomatoes - sliced, black olives - sliced, parsley - chopped (enough to garnish ), paprika , salt, pepper, you could change the toppings , to anything you d like

dozen eggs, hard boiled and chilled, salt, vinegar, yellow american-style mustard, mayonaisse, cayenne or paprika, black olives, sliced into rings (optional)

dozen large eggs, mayonnaise , such as hellman s, dijon mustard, horseradish, hot sauce , such as frank s, salt, paprika, to top

hard-boiled eggs, sweet pickle relish, mayonnaise, prepared yellow mustard, paprika, salt and black pepper

hard boiled eggs; peeled, chilled, mayonnaise, prepared yellow mustard, fine ground white pepper, sweet pickles; minced fine

dozen eggs, mayonaise , depending on taste, prepared mustard, sweet gherkins, chopped, juice from sweet gherkin jar, salt and pepper to taste, paprika

hard boiled eggs, mayonase, mustard, sprinking of salt and pepper, minced onion, paprika

dozen eggs, mayo (2-3 tbsp), mustard (2 tsp), sweet relish (3 tsps) (you can use dill if you prefer a little more tartness), juice from the relish jar (a must), salt (optional depending on what mayo you use - dukes is a little salty ), pepper, paprika (optional)

hard cooked eggs, mustard, mayonnaise, minced parsley, sweet pickle relish, salt, freshly ground black pepper, olive slices, paprika

dozen large hard boiled eggs, mayonnaise, dijon mustard, cocktail small shrimp - tail off, grape tomatoes - sliced, black olives - sliced, parsley - chopped (enough to garnish ), paprika , salt, pepper, you could change the toppings , to anything you d like

dozen eggs, hidden valley ranch buttermilk dressing, paprika (for garnish )