196 eggplants potatoes olives Recipes

ground beef, canned tomatoes, yogurt, eggs, pecorino cheese, grated, beef broth, garlic cloves, cornstarch, rice flour, olive oil, eggplant, potatoes, salt , to taste, pepper , to taste

potatoes or 12 small red , scrubbed, olive oil, coarse salt, fresh ground pepper, eggplant, zucchini, summer squash, yellow bell peppers, red bell peppers, red onions, peeled, ripe medium tomatoes, seeded,cut into wedges, chopped fresh basil

olive oil, onions, finely chopped, garlic cloves, crushed, ground beef, chopped tomatoes, red wine, pitted kalamata olive, chopped (approx 175g), dried oregano, dried basil, ground cinnamon, salt (say, 1/2 tsp), potatoes, peeled & sliced into 1/4 inch slices, eggplants, breadcrumbs, grated parmesan cheese, grated tasty cheddar cheese, butter, flour, hot milk, eggs, lightly beaten, grated kefalograviera cheese (or 1/2 cup parmesan cheese, if unavailable)

eggplant, peeled and cubed, salt, zucchini, sliced, sweet potato, peeled and cut into 1/2-inch cubes, onion, peeled and cut into eighths, red bell pepper , cut into 1-inch pieces, olive oil, chopped fresh rosemary, pepper, whole wheat prebaked pizza crusts, olive oil, shaved asiago cheese

eggplants, unpeeled, potatoes, unpeeled, sour mizithra cheese (soft white cretan cheese), heavy cream, fresh mint, olive oil, tomatoes, salt, pepper, oregano, all-purpose flour

olive oil, onion, finely chopped, turmeric, curry powder, eggplant, finely chopped, carrot, finely chopped, potato, diced, flour , sieved, salt, fresh ground black pepper, spinach, cooked and chopped, water, oil, for deep-frying

eggplants, salt, potatoes, peeled and thinly sliced, olive oil, margarine, hamburger (or ground lamb), onions, chopped, garlic cloves, crushed, diced tomatoes, water, tomato paste, cinnamon (or nutmeg), salt, pepper, margarine, flour, milk, eggs, beaten, parmesan cheese , plus additional parmesan for top, salt

eggplants, sliced, tomatoes, peeled,seeded and mashed or 1 (28 oz) can tomato puree, onion, chopped, paprika, sugar, country sausage, sliced thin, green bell pepper, cut in strips, olive oil, rose wine, salt and pepper, instant mashed potatoes or flour (optional), snipped parsley

potatoes, green peppers, eggplants, onion, big garlic cloves, ginger (optional), olive oil, water, soy sauce, chicken bouillon, sugar, cornstarch, black pepper

eggplant, peeled and cut into 1/2-inch rounds, crushed tomatoes, potato, thinly sliced, olive oil, parmesan cheese, grated (i grate my own for better quality), onion, plain yogurt (whole ), garlic cloves, minced, eggs, lightly beaten, ground beef, light cream, nutmeg, butter, cinnamon

olive oil, diced peeled eggplant, diced potato with onion (such as simply potatoes), garlic cloves, chopped, chopped red bell pepper, chopped pitted kalamata olives, eggs, egg whites, chopped fresh oregano, salt, freshly ground black pepper, crumbled feta cheese

olive oil, red onions, finely chopped, button mushrooms, trimmed and coarsely chopped, garlic, finely chopped, ground beef , or combination and lamb, chopped plum tomatoes, cinnamon stick, ground allspice, bay leaves, dry white wine, salt and pepper, unsalted butter, all-purpose flour, milk, salt and pinch of white pepper, nutmeg, egg yolks, fresh greek anthotyro cheese (or ricotta), drained, grated kefalotyri cheese (or other hard , yellow sheep s milk cheese), eggplants, peeled and cut lengthwise into 1/8-inch slices, zucchini, trimmed and sliced on the bias into large ovals, 1/8-inch thick, potatoes, peeled and cut lengthwise into 1/8-inch slices, and kept in a bowl of water to prevent oxidation, olive oil, canned chopped tomatoes, drained, salt and pepper, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

eggplant, peeled and cubed, salt, olive oil, chopped onions, garlic cloves, minced, diced potatoes, dried oregano, red pepper flakes, vegetable broth or 3 cups water, green beans , cut into 1 inch pieces, chopped red bell peppers (i use 1 cup of each) or 2 cups green bell peppers (i use 1 cup of each), chopped fresh tomatoes, dry red wine, coarsely chopped pitted kalamata olive, chopped fresh parsley, fresh lemon juice, drained capers, minced fresh dill, salt and pepper, grated feta cheese, garnish (optional)

olive oil, green bell peppers, seeded , cut into 1/2-inch pieces, ground lamb, chopped onion, dry red wine, cayenne pepper, italian-style tomatoes, drained, chopped, dried currants, tomato paste, ground nutmeg, eggplants (about 2 1/4 lb total), cut lengthwise into 1/4-inch-thick slices, sea salt, olive oil, russet potatoes (about 2 medium), peeled, plain yogurt (do not use low-fat or nonfat), egg yolks

potatoes, peeled and grated, plain flour, eggs, beaten, grated parmesan cheese, freshly chopped parsley, fresh ground pepper, olive oil, sliced portabella mushroom, italian eggplant, sliced thinly, zucchini, sliced thinly, red bell pepper, sliced thinly, vidalia onion, sliced finely, semi sun-dried tomato, chopped, shredded mozzarella cheese or 1 cup monterey jack cheese or 1 cup pizza cheese, feta cheese, crumbled, sliced kalamata olive, freshly chopped basil

eggplants, sweet potatoes, zucchini, red bell peppers, button mushrooms, olive oil, olive oil, garlic cloves, balsamic vinegar, sugar, fresh basil leaf

eggplant, peeled and sliced into 1/2 rounds, crushed tomatoes, potatoes, thinly sliced, olive oil, parmesan, grated, onion, minced, plain whole yogurt, garlic, minced, eggs, lightly beaten, ground beef, light cream, nutmeg, butter, cinnamon

potatoes, peeled & sliced 1/8 thick, eggplant, peeled and sliced 1/2 thick, tomatoes, sliced 1/2 thick, olive oil, salt, pepper, basil, fresh, chopped, garlic