41 eggplant yogurt sauces Recipes

  • Eggplant with Spinach-Yogurt Sauce (Hariyali Kadhi)
    canola oil, chopped red onion, chopped tomato and
    19 More
    canola oil, chopped red onion, chopped tomato, grated peeled fresh ginger, garlic cloves, minced, frozen chopped spinach, thawed, drained, and squeezed dry, water, chickpea (garbanzo bean) flour, water, plain whole milk yogurt, divided, salt, eggplant, eggplant , cut crosswise into 16 slices, canola oil, ground coriander, ground turmeric, ground red pepper, remaining ingredients, canola oil, ground red pepper, garlic cloves, thinly sliced, hot cooked basmati rice
    22 ingredients
  • Roasted Eggplant Salad with Pita Chips and Yogurt Sauce
    eggplants (3 lb total ), fresh lemon juice and
    24 More
    eggplants (3 lb total ), fresh lemon juice, green bell peppers, cored, seeded and finely diced, prepared roasted red peppers, diced, tomatoes, seeded and diced, yellow or red cherry tomatoes, quartered, garlic, chopped, chopped italian parsley, chopped fresh chives, julienned fresh basil, extra-virgin olive oil, salt, freshly ground black pepper, nonfat plain yogurt, peeled and diced cucumber, jalapeno pepper, seeded and diced, chopped fresh mint, fresh lemon juice, olive oil, salt, whole-wheat pitas, each cut into 12 wedges, vegetable oil cooking spray, reduced-fat grated parmesan, poppy seeds, sesame seeds, freshly ground black pepper
    26 ingredients
  • Eggplant Casserole (Fatet Makdous)
    eggplants, ground beef, crushed tomatoes, tomato sauce and
    11 More
    eggplants, ground beef, crushed tomatoes, tomato sauce, onion, finely chopped (or 3 shallots), garlic cloves, chopped, garlic cloves (mashed in a mortar and pestle to use with yogurt), plain greek yogurt, pomegranate molasses, pita bread, toasted pine nuts, flat leaf parsley, clarified butter, olive oil, salt and pepper
    1 hour 5 min, 15 ingredients
  • Bouranee Baunjan - Afghan Eggplant With Yogurt Sauce
    globe eggplant, salt, oil (for frying ), olive oil and
    8 More
    globe eggplant, salt, oil (for frying ), olive oil, butter or 1 tsp ghee, onion, sliced thinly, green bell pepper, seeded and sliced thinly (optional), red pepper flakes , to taste, chopped tomatoes , with juice, strained yogurt (also known as yogurt cheese or chakah ), crushed garlic , to taste, salt , to taste
    1 hour , 12 ingredients
  • Lamb Kebabs with Yogurt Sauce
    plain yogurt, sour cream, lime juice, garlic, minced and
    11 More
    plain yogurt, sour cream, lime juice, garlic, minced, cumin, chopped parsley, salt and pepper, lean lamb, cut into 2-inch chunks, ground cumin, salt and pepper, olive oil, plus more for brushing, eggplant (about 12 oz.), cut into 1-inch cubes, red bell pepper, stemmed, seeded , cut into 1-inch pieces, yellow bell pepper, stemmed, seeded , cut into 1-inch pieces, tomatoes
    30 min, 15 ingredients
  • Moussaka With Yogurt Sauce (Gluten Free)
    ground beef, canned tomatoes, yogurt, eggs and
    10 More
    ground beef, canned tomatoes, yogurt, eggs, pecorino cheese, grated, beef broth, garlic cloves, cornstarch, rice flour, olive oil, eggplant, potatoes, salt , to taste, pepper , to taste
    1 hour 20 min, 14 ingredients
  • Eggplant With Walnut Sauce
    asian eggplants , or quite thin italian eggplants and
    10 More
    asian eggplants , or quite thin italian eggplants, olive oil, butter, salt, walnuts, garlic, water, yogurt, coriander, washed and chopped , about 1/2- 3/4 cups, white wine vinegar, sugar
    30 min, 11 ingredients
  • Eggplant With 3 Sauces Eggplant With 3 Sauces
    water, salt and
    26 More
    water, salt, eggplants (approximately 3 lbs) or equivalent medium eggplants, peanut or corn oil, for deep frying, tomato/chickpea sauce, peanut oil, whole hot dried red chiles, whole brown mustard seeds, garlic, crushed and finely chopped, good-quality whole tomatoes, finely chopped, with the liquid, fresh curry leaves , if available. (i often substitute mint or basil as an alternative for a different flavor), cooked and drained chickpeas (or 1 15 oz can rinsed and drained ), salt, toasted and ground cumin seeds, toasted and ground coriander, ground turmeric, yogurt sauce, plain yogurt, salt, toasted ground cumin seeds, tamarind chutney, thick tamarind paste, sugar, salt, toasted and ground cumin seeds, a little sea salt and freshly ground black pepper, fresh mint or cilantro leaves
    45 min, 29 ingredients
  • Stuffed Eggplant Baked In A Delightful Yogurt Sauc... Stuffed Eggplant Baked In A Delightful Yogurt Sauc...
    eggplant, lean ground beef, tomato paste and
    10 More
    eggplant, lean ground beef, tomato paste, egg slightly beaten, chopped onion, chopped green pepper, garlic, minced, salt, ground black pepper, dry red wine, plain whole milk yogurt, tomato sauce, shredded mozzarella cheese
    45 min, 13 ingredients
  • Fried Eggplant With Yogurt Sauce Fried Eggplant With Yogurt Sauce
    eggplant, sliced into rounds, cumin and
    4 More
    eggplant, sliced into rounds, cumin, vegetable oil, for frying, salt and pepper, plain nonfat yogurt, cilantro (for garnish ) (optional)
    15 min, 6 ingredients
  • Pasta With Turkish-Style Lamb, Eggplant and Yogurt Sauce Pasta With Turkish-Style Lamb, Eggplant and Yogurt Sauce
    eggplant, about 1 lb, cut in 1/2 -inch cubes and
    11 More
    eggplant, about 1 lb, cut in 1/2 -inch cubes, extra virgin olive oil, kosher salt or 1/2 tsp coarse sea salt, garlic cloves, minced, shallot, minced, ground lamb, red pepper flakes (preferably turkish or aleppo), fresh ground black pepper, chopped fresh mint (or more to taste) or 1 1/2 tbsp dill (or more to taste), bow tie pasta (or orecchiette), unsalted butter , to taste, plain greek yogurt
    30 min, 12 ingredients
  • Bouranee Baunjan Afghan Eggplant With Yogurt Sauce Recipe Bouranee Baunjan Afghan Eggplant With Yogurt Sauce Recipe
    eggplants (1 kg total ), salt, oil (for frying ) and
    8 More
    eggplants (1 kg total ), salt, oil (for frying ), onions, sliced, green pepper, seeded, sliced, ripe tomatoes , peeled salt, hot chili pepper, water, yogurt (drained overnight), garlic clove (or more ), salt
    50 min, 11 ingredients
  • Crispy Eggplant with Herbed Yogurt Sauce Crispy Eggplant with Herbed Yogurt Sauce
    baby eggplant, sliced in 1/2-inch rounds (substitution: j... and
    12 More
    baby eggplant, sliced in 1/2-inch rounds (substitution: japanese eggplant), whole milk, all-purpose flour, chickpea flour, egg, lightly beaten, dry yeast , bloomed in 1/2 cup of warm water, saffron , bloomed in 1 quart water, canola oil, herbed yogurt sauce , recipe follows, whole milk yogurt, lemon , zested, garlic, grated, chopped fresh mint leaves
    40 min, 13 ingredients
  • Eggplant with Minty Sauce and Yogurt (Sara Moulton) Eggplant with Minty Sauce and Yogurt (Sara Moulton)
    eggplant, salt, peanut or canola oil and
    10 More
    eggplant, salt, peanut or canola oil, onion, very finely chopped, garlic cloves, peeled and very finely chopped, canned plum tomatoes, finely chopped , plus 1/4 cup of the can liquid, chopped fresh mint leaves, ground cumin, ground coriander, cayenne, plain yogurt, peanut or canola oil, for deep-frying, mint sprigs or leaves ,for garnishing
    1 hour 45 min, 13 ingredients
  • Grilled Eggplant With Yogurt and Tomato Sauces Grilled Eggplant With Yogurt and Tomato Sauces
    eggplant, olive oil, tomatoes, halved and
    6 More
    eggplant, olive oil, tomatoes, halved, garlic clove, finely minced, chili flakes, salt, plain yogurt, mint, chopped, salt and pepper, to taste
    30 min, 9 ingredients
  • Stuffed Eggplant Stuffed Eggplant
    eggplant, lean ground beef, tomato paste and
    10 More
    eggplant, lean ground beef, tomato paste, egg slightly beaten, chopped onion, chopped green pepper, garlic, minced, salt, ground black pepper, dry red wine, plain whole milk yogurt, tomato sauce, shredded mozzarella cheese
    55 min, 13 ingredients
  • Eggplant Gazpacho Eggplant Gazpacho
    japanese eggplant (5 oz), olive oil and
    12 More
    japanese eggplant (5 oz), olive oil, onion (5 oz), small dice, garlic cloves, peeled and cut in 2, ground cumin (can be more if you like more cumin), lowfat yogurt, tahini, lemons, juiced, tomato water , recipe follows, salt, pepper, few drops hot sauce, carrot or other vegetable, cut in 1/2-inch cubes, for garnish, tomatoes (any type )
    1 hour 30 min, 14 ingredients
  • Roasted Eggplant Spread Roasted Eggplant Spread
    eggplant, peeled and cut into 1/2-inch-thick slices and
    7 More
    eggplant, peeled and cut into 1/2-inch-thick slices, olive oil-flavored cooking spray, kosher salt, divided, plain low-fat yogurt, garlic clove, crushed, tahini (sesame-seed paste), lemon juice, hot sauce
    24 min, 8 ingredients




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