140 eggplant tahini Recipes

eggplants, garlic, fresh basil, fresh green chile peppers, tahini, fresh lemon juice, salt, fresh mint, olive oil

eggplant (about 1 lb), garlic clove, minced, salt, chopped fresh flat-leaf parsley , plus more for garnish, tahini, lemon juice, mayonnaise (optional)

eggplants (about 1 lb each), fresh lemon juice, red-wine vinegar, garlic cloves, well-stirred tahini (sesame seed paste), sour cream, olive oil for drizzling, pita triangles, chopped onion, chopped drained bottled peperoncini (pickled tuscan peppers), chopped pitted kalamata olives

eggplants, garlic cloves, tahini, mayonnaise, black pepper, lemons , juice of

eggplant, lemon juice, tahini, sesame seeds, garlic, minced, salt and pepper to taste, olive oil

eggplant , roasted, garbanzo beans, rinsed (optional), garlic cloves, minced, lemon juice (1 medium lemon), tahini, salt, olive oil, dried parsley

eggplants, lemon juice, garlic clove (minced ), pickled jalapeno peppers, chopped fresh parsley, tahini paste, olive oil, salt, pepper

eggplant, garlic cloves, peeled, tahini paste, lemon juice, salt, minced italian parsley

eggplant, garlic, gloves minced, tahini (sesame seed paste), lemon , juice therefrom, sea salt , to taste, cumin, paprika, parsley, chopped, pine nuts, toasted, extra virgin olive oil , as desired

eggplant (about 1 1/2 lb), pine nuts, toasted, cumin seeds, toasted and crushed, minced garlic, fresh lemon juice, low-fat mayonnaise, tahini (roasted sesame seed paste), kosher salt, freshly ground black pepper, chopped fresh parsley, fresh parsley sprigs (optional)

eggplant , cut length wise into 1 thick slices, salt, divided, olive oil, olive oil, black pepper, fresh cilantro, white wine vinegar, tahini paste, garlic, minced, ground cumin, ground coriander, red pepper flakes

eggplants, garlic, peeled, salt, ground cumin, tahini paste (or less ), juice of 2 small lemons, strained, chopped parsley

eggplant (about 2 lb), chopped fresh parsley, garlic cloves, peeled and halved, fresh lemon juice (about, lemons ), tahini (sesame-seed paste), extra virgin olive oil, salt, ground cumin

eggplants, olive oil, tahini paste, minced garlic, lemon juice, coarse salt, pepper , depending on taste, green chili pepper (depending on taste)

eggplants, garlic clove, fresh lemon juice, olive oil, tahini, kosher salt, chopped fresh mint, flat leaf parsley

eggplants , any variety (about 2 or 3 depending on size), fresh lemon juice, tahini, garlic clove, minced, salt, cumin, cayenne pepper, smoked paprika, extra virgin olive oil, fresh basil (optional) or 1 dash other herbs (optional)

eggplants (about 2 lb each), peeled and cut into 1-inch cubes, olive oil, salt, fresh-ground black pepper, pitas, lemon juice (from about 1 lemon), tahini, ground cumin, garlic, peeled, head romaine lettuce (about 3/4 lb), cut crosswise into 1-inch strips (about 5 cups), plum tomato , halved lengthwise and cut crosswise into thin strips, cucumber, peeled , halved lengthwise, seeded, and sliced thin, wine vinegar