229431 eggplant rolls filled with basil and cheese Recipes

eggplant, sliced into 16 1/4-inch rounds, provolone cheese (thin slices) or 8 slices gouda cheese (thin slices) or 8 slices other cheese (thin slices), sliced tomatoes or 4 large roasted red peppers, leaves fresh basil, fresh ground pepper, extra virgin olive oil, wine vinegar or 2 tsp balsamic vinegar, dijon-style mustard, sea salt, freshly-ground pepper , to taste

olive oil, onion, diced, anchovies, diced, red capsicum, diced, eggplant, diced, roma tomatoes, quartered, garlic cloves, crushed, white wine, fresh basil, black olives, pitted, salt, pepper

eggplants, olive oil, sea salt, garlic cloves, red wine vinegar, extra virgin olive oil, mint leaf (loosely packed)

globe eggplant , sliced lengthwise about 1/4-inch thick, kosher salt, raw walnut halves and pieces, part-skim ricotta, garlic, minced, minced fresh mint leaves, plus more whole leaves for garnish, date or 1 prune, finely chopped, lemon, juiced, extra-virgin olive oil

eggplant, peeled and sliced lengthwise in half the half again check photo, fresh basil, chopped, olive oil, balsamic vinegar, dried oregano, dried parsley, garlic cloves, minced, sugar, black pepper, salt

eggplants, garlic, fresh basil, fresh green chile pepper, tahini, fresh lemon juice, salt, fresh mint, olive oil

flour tortillas, grated cheese (i used cheddar), freshly snipped basil, fresh parsley sprig

garlic oil, eggplants, thickly sliced, mozzarella cheese or 6 oz smoked , thinly sliced, flour tortillas, warmed

eggplants, spaghetti sauce, mozzarella cheese, shredded, low-fat ricotta cheese, hamburger, parmesan cheese, egg, italian spices, salt and pepper

olive oil , as needed, eggplant , cut into 1/4-inch thick slices, salt, pizza dough, garlic cloves, minced, fresh ground black pepper, mild goat cheese , such as montrachet, cut into 1/4-inch slices, grated parmesan cheese, pesto sauce

eggplant, olive oil, fresh grated parmesan cheese, mozzarella cheese, olive oil, garlic cloves, crushed, diced tomatoes, sugar, dried oregano, chopped fresh flat-leaf parsley, salt & fresh ground pepper

pepper, salt, paprika, boneless skinless chicken breasts , cut into 1/2-inch slices, prepared olive oil vinaigrette salad dressing, divided, italian or french sandwich rolls, split, basil leaves, roasted sweet red peppers, drained, shredded romano cheese

eggplant, sliced into 1/4 inch rounds, tomatoes, sliced, log goat cheese, olive oil, balsamic vinegar, salt and pepper to taste

eggplant, olive oil, parmesan cheese, oregano, cumin, salt, pepper, parmesan cheese

eggplant, soft fresh goat cheese, onion, finely chopped, red bell pepper, finely chopped, basil, finely chopped, parsley, finely chopped

eggplants, garlic, onions, basil leaves, olive oil, salt and pepper to taste

roll of goat cheese, chopped macadamia nuts, honey, handful chopped fresh basil, flour, eggs fork beaten, olive oil, milk, baking powder, salt and pepper to taste

active dry yeast, warm water (105o to 115o), bread flour, salt, bread flour, divided, vegetable cooking spray, loosely packed fresh basil, chopped onion, grated parmesan cheese, olive oil, egg white, salt, garlic