131 eggplant moussaka tomato Recipes

eggplants, peeled and cut lengthwise into 1/2 inch thick slices, salt, olive oil, butter, lean ground beef, salt to taste, ground black pepper to taste, onions, chopped, garlic, minced, ground cinnamon, ground nutmeg, fines herbs, dried parsley, tomato sauce, red wine, egg, beaten, milk, butter, all-purpose flour, salt to taste, ground white pepper , to taste, freshly grated parmesan cheese, ground nutmeg

eggplants, peeled sliced 1/2 inch thick, olive oil, onions, finely chopped, garlic clove, minced, ground lamb, browned and drained, tomato paste, red wine, breadcrumbs, parmesan cheese, parsley, chopped, salt and pepper, cinnamon, butter, flour, eggs , beaten frothy, milk, ricotta cheese, nutmeg

eggplants, peeled and cut lengthwise into 1/2 inch thick slices, salt, oil, butter, lean ground beef, onions, chopped, garlic cloves, minced, ground cinnamon, ground nutmeg, thyme, chopped fresh parsley, tomato sauce, egg, beaten, freshly grated parmesan cheese, milk, butter, all-purpose flour, salt, white pepper , to taste, chopped fresh thyme, ground nutmeg, beaten egg

eggplant, onion, chopped, garlic clove, minced, lean ground beef, breadcrumbs, tomato sauce, dry red wine, salt, pepper, cinnamon, chopped parsley, flour, water, egg, grated cheddar cheese, grated parmesan cheese

eggplants, butter, butter, onions, finely chopped, ground lamb or 2 lbs ground beef, tomato paste, red wine, parsley (chopped ), cinnamon, salt, black pepper, butter, flour, milk, eggs, beaten, fresh nutmeg, ricotta cheese, breadcrumbs, parmesan cheese (freshly grated )

butter, onions, chopped, chopped parsley, ground lamb, whole peeled tomatoes, salt and pepper to taste, butter, all-purpose flour, milk, beaten egg, shredded sharp cheddar cheese, potatoes, peeled and thinly sliced

eggplant, olive oil, onion, garlic cloves, ground lamb, tomatoes, fresh basil, salt, pepper, halloumi cheese, ricotta cheese, flour, eggs, milk

russet potato (peeled, sliced 1/4 inch thick ), olive oil, salt, black pepper, unsalted butter, all-purpose flour, milk, hot, coarse salt, black pepper, nutmeg, freshly grated, whole eggs, beaten to mix, olive oil, plus more for brushing eggplant, lamb, ground, onions, chopped, garlic cloves, chopped, dry red wine, cayenne pepper, greek oregano, dried, cinnamon, italian-style tomatoes, chopped, drained, tomato paste, ground nutmeg, baby eggplants , cut lengthwise into 1/4-inch thick slices, salt, black pepper

eggplants (about 3 lb total), peeled and sliced into 1/2-inch rounds, kosher salt, olive oil , or as needed, olive oil, onion, peeled and diced, ground lamb (or beef, turkey, pork, or a combination), garlic, peeled and minced, diced tomatoes, tomato paste, ground allspice, cinnamon stick, bay leaf, kosher salt and freshly ground black pepper, dry red wine, unsalted butter, all-purpose flour, milk, freshly grated nutmeg, kosher salt and freshly ground black pepper, egg yolks, grated parmesan cheese, plain breadcrumbs

firm tofu, drained, water , to cook tofu, light miso, white wine vinegar, salt, eggplants, peeled and sliced (1/4-inch slices), flour, salt , for sweating eggplant, oil , for frying eggplant, zucchini, thinly sliced, potatoes, peeled and very thinly sliced, onion, chopped, olive oil, garlic cloves, minced, white wine vinegar, tomato sauce, dry textured vegetable protein (tvp), boiling water for hydrating the textured vegetable protein, worcestershire sauce, oregano, chopped, parsley, chopped, salt, divided (or to taste, i use seasoned salt), canola oil (or other vegetable oil, or dairy butter), flour, coconut milk , oat, hemp (drinking variety) or 2 cups soymilk (dairy milk will also work), egg beaters egg substitute (completely optional), salt, cinnamon

onions, olive oil, butter, mushrooms, minced, ground (if you insist upon using meat substitute 1 lb beef/lamb), tomatoes, peeled and pureed, tomato paste, dry red wine, parsley, chopped, cinnamon, garlic, finely chopped, oregano, sugar, milk, butter, flour, nutmeg, white pepper, olive oil, eggplants, eggs, beaten, ricotta cheese, dry breadcrumbs, kefalotyri or 2 cups parmesan cheese, grated

vegetable oil, onion (chopped ), lean ground beef or 1 lb ground lamb, tomato paste, tomato sauce, salt, black pepper, nutmeg, eggplants (thinly sliced ), plain yogurt, eggs (beaten ), grated parmesan cheese

ground beef, onion, diced tomatoes, tomato sauce, wine, egg yolks, potatoes, zucchini or 6 -8 eggplants, whole eggs , and, egg yolks, parmesan cheese, flour, milk, butter

eggplants, peeled, vegetable cooking spray, lean ground lamb, chopped onion, garlic, minced, dry red wine, no-salt-added tomato paste, salt, freshly ground pepper, ground cinnamon, chopped fresh parsley, reduced-calorie margarine, all-purpose flour, skim milk, part-skim ricotta cheese, frozen egg substitute, thawed, grated nutmeg, fine, dry breadcrumbs, divided, grated parmesan cheese

eggplant, olive oil, ground lamb , lean, onion, chopped, garlic cloves, minced, olive oil, pumpkin puree, water, dried thyme, balsamic vinegar, croutons (optional) or 1/4 cup breadcrumbs, mixed with little amt italian seasoning (optional), feta cheese, grated (optional)

eggplants, all-purpose flour, olive oil, butter or 2 tbsp margarine, chopped onions, garlic cloves, finely chopped, sliced mushrooms, pignoli nuts or 1 cup slivered almonds, ground lean lamb, fresh breadcrumbs, peeled diced tomatoes, salt, oregano, black pepper

eggplant, unpeeled , cut crosswise in 1/2-inch slices (about 1 1/2 lb), coarse salt, olive oil, ground lamb, crumbled, onion, chopped, garlic cloves, minced, parsley, chopped, tomato paste, salt, ground cinnamon, dried oregano, ground nutmeg, white pepper, red wine (1/2 cup beef broth fine substitution), butter, flour, salt, white pepper, ground nutmeg, whole milk, evaporated milk, eggs, parmesan cheese, grated

zucchini or 2 lbs eggplants or 2 lbs potatoes, in any combination, not of each, olive oil, ground lamb or 1 lb ground beef, onion, chopped, garlic cloves, minced, butter, tomatoes, chopped, salt, black pepper, breadcrumbs, egg, butter, flour, salt, pepper, nutmeg, to taste (1/4 tsp is a nice amount ), milk, eggs, feta cheese, parmesan cheese