126 eggplant green ginger Recipes
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coconut milk and20 Morecoconut milk, red curry paste or 1/4 cup green curry paste or 1/4 cup yellow curry paste or 1/4 cup panang curry paste, low sodium chicken broth or 1 cup vegetable broth, whole fresh lime leaves (fresh or thawed ), lime , zest of, fresh ginger or 1/2 inch fresh galangal, sliced thinly, stalks lemongrass (trim off spiky top and the base, remove discard outer layers, bruise stalks lightly crushing with si), chicken, cut into 1/4 inch bite-size strips (boneless thighs or legs) or 1 lb pork, cut into 1/4 inch bite-size slices (shoulder , leg or tenderloin) or 1 lb beef, cut into 1/4 inch bite-size strips (flank steak, strip steak or sirloin) or 1 lb large shrimp, peeled deveined or 1 lb tofu, drained cut into bite-size pieces (extra-firm) or 1 lb scallops or 1 lb firm white fish, cut into bite-size pieces (sea bass or halibut) or 1 lb squid, tubes cut into 1/2 inch rings tentacles cut into bite-size pieces, carrots , sliced 1/8 inch thick on an angle or 3 cups onions, sliced 1/2 inch thick or 3 cups japanese eggplants or 3 cups green beans or 3 cups chinese long beans, cut into bite-size pieces or 3 cups kabocha squash, cut into 1/4 inch bite-size slices or 3 cups asparagus, cut into bite-size pieces or 3 cups mushrooms, stemmed cut into slices or 3 cups fresh baby corn, cut into bite-size pieces, cabbage , cut into 1 inch wide bite-size strips or 3 cups bell peppers, cut into bite-size strips (red, orange or yellow) or 3 cups sugar snap peas, strings removed or 3 cups cherry tomatoes, halved or 3 cups bamboo shoots, cut into bite-size strips or 3 cups snow peas, strings removed halved or 3 cups pineapple, cut into bite-size pieces or 3 cups bok choy, cut into 2 inch pieces, light brown sugar or 2 tbsp light palm sugar, more as needed, thai fish sauce or 1 tsp vegan fish sauce, more as needed, fresh basil leaf, whole (italian or thai), fresh cilantro leaves, minced, fresh lime leaves, sliced (fresh or thawed ), fresh cilantro (garnish ), fresh red chili pepper, cut into thin rings (garnish ), coconut milk , small drizzle (garnish), fresh basil leaf, whole (garnish ), lime wedge, squeezed (garnish ), cucumber, strips wedges (garnish )35 min, 21 ingredients
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fresh cilantro, stems trimmed and8 Morefresh cilantro, stems trimmed, canned low-salt chicken broth, green onions, chopped, garlic cloves, jalapeno chili, chopped, minced peeled fresh ginger, peanut oil, eggplant , cut lengthwise into 3/4-inch-wide slices andslices cut crosswise into 3/4-inch-wide-strips, soy sauce9 ingredients
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mirin (sweet rice wine), yellow miso (soybean paste) and8 Moremirin (sweet rice wine), yellow miso (soybean paste), grated peeled fresh ginger, dark sesame oil, crushed red pepper, garlic cloves, minced, japanese eggplants, cut diagonally into 1/2-inch-thick slices (about 1 lb), sesame seeds, sliced green onions10 ingredients
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rice wine vinegar, sugar, salt and12 Morerice wine vinegar, sugar, salt, julienne-cut peeled carrot (about 4 medium), eggplant, canola oil, creamy peanut butter, minced green onions, minced peeled fresh ginger, yellow miso (soybean paste), fresh lime juice, french bread baguette , cut in half horizontally, sliced cucumber, fresh cilantro leaves, sliced jalapeno pepper (optional)15 ingredients
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boneless chicken, scallions or green onion with stems and11 Moreboneless chicken, scallions or green onion with stems, chinese eggplants, sliced bamboo shoots, red bell pepper, oyster sauce, soy sauce, sweet and sour sauce, garlic, slivers of sushi ginger ( or 1/2 inch of ginger), water, leaves of basil, oil13 ingredients
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Spicy Eggplant (Tyler Florence)chicken broth, hoisin sauce, soy sauce and10 Morechicken broth, hoisin sauce, soy sauce, chinese black vinegar, plum sauce, chinese eggplants (about 1 lb), stems removed, vegetable oil, for deep-frying, minced garlic, minced ginger, dried whole chile peppers, green onions, cut into 2-inch lengths, ground pork, chopped cilantro leaves or sliced green onions35 min, 13 ingredients
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Spicy Eggplant (Tyler Florence)chicken broth, hoisin sauce, soy sauce and10 Morechicken broth, hoisin sauce, soy sauce, chinese black vinegar, plum sauce, chinese eggplants (about 1 lb), stems removed, vegetable oil, for deep-frying, minced garlic, minced ginger, dried whole chile peppers, green onions, cut into 2-inch lengths, ground pork, chopped cilantro leaves or sliced green onions35 min, 13 ingredients
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Lamb, Eggplant and Green Bean Sautelamb stew meat, butter, olive oil, sliced garlic cloves and14 Morelamb stew meat, butter, olive oil, sliced garlic cloves, sliced onion, powdered portabella mushroom, lemon slices, cut 1/4-inch crosswise with rind, powdered ginger, lemon pepper, thyme, lemon juice, balsamic vinegar, eggplant, cut into 1-inch cubes, green beans , snapped into 2-inch pieces, balsamic vinegar, olive oil, sugar, salt35 min, 18 ingredients
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Szechwan Eggplant Stir-Fry (Tyler Florence)asian eggplants , about 2 lb, peanut oil, dark sesame oil and12 Moreasian eggplants , about 2 lb, peanut oil, dark sesame oil, kosher salt and freshly ground black pepper, green onions, white and green parts , sliced on a diagonal, fresh ginger, peeled and minced, garlic cloves, minced, fresh red chile, sliced, chicken broth, soy sauce, rice vinegar, light brown sugar, cornstarch, toasted sesame seeds, for garnish, thai holy basil and fresh cilantro leaves, for garnish25 min, 15 ingredients
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Asian Stuffed Eggplant With Hawaiian-Style Pork (Or Turkey) Hashground pork or 1 lb ground turkey, eggs and11 Moreground pork or 1 lb ground turkey, eggs, stalks green onions, greens only, minced, water chestnuts, minced, garlic cloves, ginger powder, pepper, sesame oil, oyster sauce, sugar, soy sauce, japanese eggplants , cut into fourths (depending on the size), wonton wrappers (optional)45 min, 13 ingredients
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Roasted Eggplant Spreadcanola oil or other neutral oil, eggplant (aubergine) and6 Morecanola oil or other neutral oil, eggplant (aubergine), onion , cut lengthways then into thin half moons, ginger, grated (or to taste), garlic, grated, green chili, sliced finely, cilantro leaves, coarsely chopped, salt to taste45 min, 8 ingredients
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Yangshuo Style Eggplantasian eggplant (1 large), vegetable oil and8 Moreasian eggplant (1 large), vegetable oil, minced garlic (2 cloves), minced peeled ginger (a 1- by 1/2-inch piece), chile paste, fermented black beans , rinsed well, water, oyster sauce, soy sauce, scallions, white and green part cut into 3-inch lengths and thinly sliced lengthwise20 min, 10 ingredients
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Spicy Hot Eggplant Sauteeeggplant, vegetable oil (preferably peanut oil) and14 Moreeggplant, vegetable oil (preferably peanut oil), tblsp shredded pork, minced garlic, minced ginger, diced chili pepper, tblsp cooking wine, soy sauce, tblsp shredded bamboo shoot, straw mushrooms, tblsp shredded black fungus, chicken stock, vinegar, minced green onion, tblsp of a thick mixture of cornstarch and water, glazing oil20 min, 16 ingredients
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Miso-Garlic Broiled Eggplantmirin (sweet rice wine), yellow miso (soybean paste) and8 Moremirin (sweet rice wine), yellow miso (soybean paste), grated peeled fresh ginger, dark sesame oil, crushed red pepper flakes, garlic cloves, minced, japanese eggplants, cut diagonally into 1/2-inch-thick slices (about 1 lb), sesame seeds, sliced green onion20 min, 10 ingredients
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Vegan Eggplant (Aubergine) Saladchinese eggplants , cut lengthwise into quarters and11 Morechinese eggplants , cut lengthwise into quarters, agar-agar , cut into strips (or substitute shredded lettuce) (optional), toasted sesame seeds (for garnish ), grated ginger, garlic cloves, finely minced, green onions, finely minced, coriander leaves, minced, soy sauce, white vinegar, hot chili oil (or to taste), sesame oil, salt40 min, 12 ingredients
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Sesame Eggplant (Aubergine) Saladcanola oil, japanese eggplants , thinly sliced crosswise and11 Morecanola oil, japanese eggplants , thinly sliced crosswise, water, sesame seeds, toasted, unseasoned rice vinegar, soy sauce, dark sesame oil, canola oil, sugar, minced ginger, minced garlic, i like more, asian chili sauce , to taste, minced or slivered green onions , including tops25 min, 13 ingredients
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Warm Sesame Shrimp and Eggplant Saladpeanut oil, divided, crushed red pepper, divided and15 Morepeanut oil, divided, crushed red pepper, divided, bottled minced garlic, divided, salt, shrimp, peeled, red bell peppers, seeded and quartered, eggplant , cut into 3/4-inch-thick slices (about 3/4 lb), rice vinegar, oyster sauce, chili garlic sauce (such as lee kum kee), bottled ground fresh ginger (such as spice world), sesame seeds, coarsely chopped bok choy, water, chopped green onions, chopped fresh cilantro17 ingredients
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