23500 eggless spaghetti carbonara california pizza kitchen Recipes

spaghetti, soft butter, bacon or 1 lb ham, diced, red pepper flakes (optional), garlic cloves, minced, eggs, beaten, parmesan cheese, grated, half-and-half cream or 1/4-1/2 cup cream, parsley

spaghetti, cooked, shallots, minced, garlic cloves, minced, sliced mushrooms, frozen peas, olive oil, heavy whipping cream, egg yolks, prosciutto, chicken breasts , cut into cubes, fresh parmesan cheese, salt, pepper

uncooked spaghetti, chopped cooked ham, grated parmigiano-reggiano cheese or 1/3 cup parmesan cheese (1-1/2 oz), reduced-fat sour cream, salt, eggs, lightly beaten, garlic, minced, fresh coarse ground black pepper

water, salt, bacon, onion, spaghetti, butter, chicken broth, eggs, chopped fresh parsley, grated fresh parmesan cheese

spaghetti, butter, onion, finely chopped (may use shallots), garlic cloves, finely chopped, bacon, chopped, eggs, cream, parmesan cheese, finely grated, salt and black pepper, to taste

bacon (or more ), garlic cloves, minced, olive oil (optional), chili flakes , careful, eggs, beaten, parmesan cheese, freshly grated, spaghetti, pepper, freshly ground

spaghetti, onion, finely diced, garlic cloves, minced, ham, cooked, diced, evaporated milk, parmesan cheese, grated, fresh parsley, chopped

uncooked spaghetti, sliced bacon , cut into 1/2-inch slices, onion, very finely minced, garlic cloves, minced, chopped fresh basil or 2 tbsp sage, eggs, well beaten, grated parmesan cheese, salt and black pepper

garlic cloves, halved, olive oil, pancetta, diced, fresh ground pepper, veal stock or 1 cup beef stock, dry white wine, eggs, cream, bella lodi cheese, grated, romano cheese, grated, salt and pepper, spaghetti, chopped parsley

thick slices bacon (italian bacon) or 8 -12 thick slices pancetta (italian bacon), garlic cloves, minced, onion, chopped, crushed red pepper flakes (optional), eggs, beaten, salt & fresh ground pepper, spaghetti, parmesan cheese, freshly grated

dry spaghetti, bacon, cut into small pieces, grated parmesan cheese, egg, egg yolk, black pepper

spaghetti, olive oil, bacon, vermouth, double cream, fresh parmesan cheese, eggs, black pepper, nutmeg

uncooked spaghetti, grated parmigiano-reggiano cheese, black pepper, salt, egg, egg white, chopped pancetta (about 2 oz), sliced leek (about 2 large), garlic cloves, minced, chopped fresh flat-leaf parsley

spaghetti, bacon, sliced into 1/2 inch pieces, freshly grated parmesan cheese, egg, beaten, butter, fresh ground pepper

spaghetti, olive oil, bacon, diced, olive oil, onion, chopped, garlic clove, minced, dry white wine, eggs, heavy cream, parmesan cheese, grated, fresh parsley, chopped, salt, ground black pepper, ground nutmeg

eggs, at room temperature, garlic cloves, olive oil (divided 1/1), prosciutto (cut into 1/4 strips), pecorino romano cheese (grated just before adding), spaghetti noodles (not thin), ample water for boiling noodles

kosher salt, spaghetti, bacon, eggs, room temperature, parmesan, divided, freshly ground black pepper, chopped fresh parsley

coarsely ground black pepper, dried spaghetti, chopped shallots, grated parmesan-reggiano cheese, half-and-half, eggs, slightly beaten, zucchini , cut into ribbons, pancetta or bacon, diced