213314 egg yung mexican Recipes
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eggs, jalapenos, minced, mayonnaise, sour cream and5 Moreeggs, jalapenos, minced, mayonnaise, sour cream, chives or 2 tbsp green onions, finely chopped, ground cumin, lime juice, salt and pepper, to taste, fresh cilantro, chopped fresh and divided or 3 tbsp fresh parsley, chopped and divided20 min, 9 ingredients
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eggs (if you want you can use just egg whites (for my tor... and5 Moreeggs (if you want you can use just egg whites (for my tortilla i use them and it tasted as good as the normal whole scrambled ) use about 9 egg whites), mushrooms ., polony sausages (or any sausage you like), guacamole (we made it using 3 avocados, 2 tomatoes, chili sauce, salt, pepper and 1 1/2 tbsp of light sour cream), grated cheese (we use tasty), flour tortillas15 min, 6 ingredients
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light sausage, hot sauce and5 Morelight sausage, hot sauce, southwestern-style egg substitute, mexican cheese blend made with 2 percent milk, finely shredded, low-carb , low-fat tortillas, such as la tortilla factory s, chopped tomato, seeded and cored, garnishes: light sour cream and salsa8 ingredients
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eggs, lightly beaten and10 Moreeggs, lightly beaten, diced tomatoes with green chile peppers (such as ro*tel), diced onions, worcestershire sauce, salt, ground black pepper, lean ground beef, crushed hot and spicy cheese flavored crackers, shredded cheddar cheese, chunky salsa1 hour , 11 ingredients
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20-Minute Egg-Drop Chiligarlic cloves, minced (or to taste), onion, diced, oil and8 Moregarlic cloves, minced (or to taste), onion, diced, oil, ground cumin, dark chili powder, to taste (i use about 1/2 tbsp. for my non-heat-liking husband), chili beans , preferably the more juicy kind (like, not thickened, i use ranch style brand beans), diced tomatoes, undrained, eggs, shredded mexican blend cheese or cheddar cheese, sour cream, chopped green onions or cilantro20 min, 11 ingredients
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Mexican Egg Zucchini Bakeeggs and11 Moreeggs, half-and-half cream (unwhipped) or 1/3 cup whipping cream (unwhipped), salt and pepper (use lots of pepper!), butter, divided, canned sliced mushrooms, drained, green onions, chopped (or to tate), green bell pepper, coarsely chopped, red bell pepper, coarsely chopped, zucchini, coarsely chopped, firm tomato, chopped, monterey jack cheese, grated (or similar cheese), salsa (or to taste)45 min, 12 ingredients
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Mexican Breakfast Eggseggs, hot dogs - sliced into about 1/4-1/2 inch peices and11 Moreeggs, hot dogs - sliced into about 1/4-1/2 inch peices, white onion - diced, roma tomatoes - diced, jalapenos- diced, oil, cojita cheese, salt to taste, sauce, roma tomatoes - cut in 1/2, chicken boullon cube, cilantro, water20 min, 13 ingredients
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Mexican Souffleed Omeletsegg whites, cream of tartar, egg yolks, all-purpose flour and11 Moreegg whites, cream of tartar, egg yolks, all-purpose flour, shredded 40% less-fat cheddar cheese, grated parmesan cheese, salt, freshly ground pepper, vegetable cooking spray, reduced-calorie margarine, divided, peeled, seeded, and chopped tomato, canned chopped green chiles, sliced ripe olives, sliced green onions, nonfat sour cream alternative15 ingredients
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Mexican Fritataeggs, green peppers, chopped, onions, chopped and5 Moreeggs, green peppers, chopped, onions, chopped, mushrooms, chopped, salsa, cheddar cheese, shredded, olive oil, soy milk8 ingredients
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