1350 egg with cabbage and Recipes

egg noodles, butter, head green cabbage, chopped, salt and pepper to taste

cabbage, wide egg noodles, cottage cheese, sour cream, egg, mild onion, butter or 1/2 cup margarine, salt and pepper

olive oil, head cabbage, cored and sliced thin, onion, thinly sliced, black pepper to taste, plain yogurt, milk, vegetable oil, eggs, flour, baking powder, baking soda, butter (optional)

butter, head cabbage, finely shredded, yellow onion, sliced, eggs, matzo meal, apple cider vinegar, white sugar, salt, ground black pepper to taste

head cabbage, lean ground beef, uncooked white rice, water, seasoned bread crumbs, carrots, onion, egg white, salt, pepper, oil, canned diced tomatoes

cabbage, eggs, lightly beaten, butter, melted, heavy cream, salt, pepper, breadcrumbs

ground beef, flour, seasoned stuffing mix (pepperidge farm, crushed well ), salt, pepper, egg, milk, onions (grated ), cabbage, boiling water

heads of cabbage, ground pork, rice, not cooked, eggs, sauerkraut, onion, chopped, garlic, minced, tomato, canned, tomato juice

head of cabbage, lean ground beef, instant rice or 1/2 cup cooked rice, salt, ground black pepper, egg, lightly beaten, chopped onion, cinnamon, divided (more or less , to taste), tomato soup, undiluted, tomatoes

whole cabbage, raw ground beef or 2 lbs ground veal, etc (your choice), uncooked rice, fried onions, egg, salt, pepper, parsley, fresh dill, chopped, tomato paste, chicken broth or beef broth

egg roll wraps, firm tofu, drained, peanut oil or salad oil, grated ginger, chopped green onion, chopped chinese cabbage or 1 1/2 cups finely chopped cabbage, chopped fresh mushrooms, flour, water

grade a eggs, white rice, cabbage, stalk green onion, soy sauce , to taste, salt , to taste, pepper , to taste

shredded cabbage, fresh spinach, end stalks removed, unsalted butter, at room temperature, egg yolks, crumbled queso blanco, red onion, finely minced, all-purpose flour, ground pepper, salt, baking powder, egg whites, vinegar, banana leaf, queso blanco, for filling

head napa cabbage , 30-40 napa cappage leaves, stock, cube (i use vegetable stock cubes from knorr), green onion, parsley, dill, fresh, potato, peeled, pimento pepper, jarred, salt, pepper, rice, uncooked, olive oil, butter, flour, lemons, eggs, mozzarella cheese, salt, lemon pepper, fresh dill (to garnish )

sliced peeled yukon gold potatoes or 1 lb baking potato, sliced green cabbage, 1 inch thick slices, butter, chopped fresh sage or 2 tsp dried rubbed sage, garlic, chopped, salt, black pepper, all-purpose flour, low-fat milk, shredded part-skim mozzarella cheese, grated fresh parmesan cheese, eggs, egg white

sliced peeled yukon gold or baking potato ( 1 lb), thick) sliced green cabbage (1 1/2 lb), butter, chopped fresh or 2 tsp dried rubbed sage, garlic clove, chopped, salt, black pepper, all-purpose flour, low-fat milk, shredded part-skim mozzarella cheese, grated fresh parmesan cheese, eggs, egg white

cabbage, shredded into 1 1/2-inch pieces, egg noodles , cooked until just tender,drained and rinsed in cold water, low-fat milk, butter, ham, diced (1/2 ), eggs, beaten, caraway seed

egg noodles, reduced-fat sour cream, canola oil, divided, shredded cabbage, sliced onion, sugar, salt, divided, black pepper, divided, fat-free , less-sodium chicken broth, pork tenderloin, trimmed, all-purpose flour, egg whites, lightly beaten, dry breadcrumbs, lemon wedges (optional), chopped fresh parsley (optional)