5193 egg sausage egg Recipes

bulk sausage, eggs, beaten, cheddar cheese, shredded, bread

acorn squash (2 to 2-1/2 lb), salt and pepper to taste, bulk pork sausage, egg, brown sugar, garlic cloves, minced, dry bread crumbs

margarine, sour cream, self rising flour, sausages, egg, feta cheese, pepper

reduced-fat ground pork sausage, eggs, milk, pepper, salt, butter, shredded 2% reduced-fat cheddar cheese

granny smith apples, peeled and diced, sweet onions, diced, garlic, minced, dried thyme leaves, parsley flakes, kosher salt, apple juice, butter, smoked sausage , cut into 2 inch pieces, egg noodles, cooked

eggs, hard boiled, pork sausage, egg, beaten, seasoned bread crumbs, flour

eggs, sausage meat, egg, slightly beaten, fat or oil (for frying ), seasoned flour, breadcrumbs, salt & pepper

frozen o brien hashbrown potatoes, thawed, vegetable oil, bulk pork breakfast sausage, eggs, beaten, sliced fresh mushrooms, shredded pepperjack cheese, shredded swiss cheese, milk, chopped fresh parsley, garlic salt, ground black pepper, tomato, chopped fresh parsley

chipolata sausages, eggs, milk (low fat is fine ), plain flour, sea salt , to taste, fresh ground black pepper , to taste, vegetable oil, fresh rosemary, chopped, extra fresh rosemary, to garnish, olive oil, onion, finely sliced, brown sugar, instant gravy mix, boiling water

sausage, eggs, dry mustard, bread, cheddar cheese, shredded, milk, green pepper, diced, mushroom, diced

refrigerated biscuits, cooked sausage, eggs, simply potatoes shredded hash browns, cheese

sausage, eggs beaten, milk, bread cut into 1/2 inch cubes, shredded cheddar, dry mustard, salt, pepper

cooked or smoked chorizo or linguisa sausage, eggs, water, salt

cheddar cheese, grated, dry mustard, whole eggs, groung pork sausage, pepper, salt, white bread cut into cubes, whole milk

eggs, sausage patties (chopped ) or 6 slices bacon (chopped), cheddar cheese (shredded ), onion (chopped ), bell pepper (chopped ), tomato (chopped ), mushroom (chopped ), bread (1/4-inch cubed ), salt, pepper, onion powder, garlic powder

grilled sausage and egg breakfast sandwiches, grilled southwestern-style sausage, chopped garlic, ground pork, ancho chile powder, chile de arbol, kosher salt, ground coriander, ground black pepper, ground cumin, chopped mexican oregano, chopped cilantro leaves, scrambled eggs, eggs, salt and freshly ground pepper, chopped chives, unsalted butter, sandwiches, bagels, split, monterey jack cheese, sausage, heat grill to medium. combine all ingredients in a bowl, being careful not to overmix. divide the sausage mixture into 8 (4-oz) patties. grill until cooked completely through, about 4 minutes per side., eggs, heat grill to medium. whisk together eggs , salt, pepper, and chives in a medium bowl. melt the butter in a 9-inch cast iron skillet on the grates of the grill. add the eggs and stir until soft curds form. remove from the heat., assemble, place bagels , cut side down, on the grill and toast until lightly golden brown, about 45 to 60 seconds. remove the bagel tops from the grill. turn the bagel bottoms over and top each with a slice of cheese and let melt, about 30 seconds. top the cheese with a sausage patty and then divide the eggs among the patties. top with the bagel tops, close the cover and just let heat through, about 1 minute. remove from heat and serve immediately.

eggs, lightly beaten, all-purpose flour, baking powder, lean pork sausage or 10 oz turkey sausage, cooked and crumbled, shredded monterey jack cheese, low fat cottage cheese, mushroom, sliced