1849 egg pastry pie Recipes

  • Egg Custard Pie III
    eggs, white sugar, butter, melted, all-purpose flour, milk and
    3 More
    eggs, white sugar, butter, melted, all-purpose flour, milk, vanilla extract, ground nutmeg, recipe pastry for a 9 inch single crust pie
    8 ingredients
  • Egg & Bacon Pie
    sheets ready rolled puff pastry, bacon, eggs, pepper and
    3 More
    sheets ready rolled puff pastry, bacon, eggs, pepper, chopped parsley, egg yolk, water
    40 min, 7 ingredients
  • Rich Pumpkin Pie
    pastry for 9 pie, cooked pureed pumpkin, brown sugar and
    8 More
    pastry for 9 pie, cooked pureed pumpkin, brown sugar, eggs, lightly beaten, cream, salt, cinnamon, mace, cognac, chopped candied ginger
    11 ingredients
  • No Sugar Pecan Pie
    eggs, sugar substitute (i.e. equal for recipes ) and
    4 More
    eggs, sugar substitute (i.e. equal for recipes ), syrup (smuckers sugar free), butter, melted, pecan halves, pastry for 9 pie
    1 hour 20 min, 6 ingredients
  • Pecan Pie
    eggs, pastry flour, chopped dates, salt, molasses and
    3 More
    eggs, pastry flour, chopped dates, salt, molasses, margarine, vanilla extract, pecans
    55 min, 8 ingredients
  • Pumpkin Streusel Pie
    granulated sugar, dark brown sugar, all-purpose flour and
    9 More
    granulated sugar, dark brown sugar, all-purpose flour, ground cinnamon, ground nutmeg, salt, ground ginger, pumpkin, evaporated milk, eggs, beaten to blend, pie pastry for a single-crust pie (for leaves, see notes above), walnut streusel
    12 ingredients
  • Jack-O-Lantern Sloppy Joe Pie (Halloween Recipe)
    lean ground beef, onion, chopped, all-purpose flour, salsa and
    7 More
    lean ground beef, onion, chopped, all-purpose flour, salsa, chili sauce, frozen corn, green chilies, chopped, brown sugar, pie pastry , sheet refrigerated, egg, orange paste food coloring
    30 min, 11 ingredients
  • Egg Custard Pie Egg Custard Pie
    eggs, slightly beaten, sugar, butter, melted and
    4 More
    eggs, slightly beaten, sugar, butter, melted, vanilla extract, milk, sprinkle of nutmeg, unbaked 9-inch pastry shell
    7 ingredients
  • Egg Custard Pie Egg Custard Pie
    eggs , slighty beaten, sugar, butter or margarine, melted and
    3 More
    eggs , slighty beaten, sugar, butter or margarine, melted, vanilla extract, milk, unbaked 9-inch pastry shell
    6 ingredients
  • Toffee Apple Turnover Pie Toffee Apple Turnover Pie
    pie pastry (pre-made pillsbury pie crust or make your own) and
    5 More
    pie pastry (pre-made pillsbury pie crust or make your own), apples, peeled, cored and sliced (rome, granny smith or jonathon), all-purpose flour, english toffee bits, egg, beaten, sugar
    50 min, 6 ingredients
  • Lemon Meringue Pie From Mccalls Cooking School Lemon Meringue Pie From Mccalls Cooking School
    pastry for 1 pie crust, lemon filling, ts cornstarch and
    11 More
    pastry for 1 pie crust, lemon filling, ts cornstarch, tb flour, sugar, ts salt, egg yolks, lightly beaten, lemon juice, tb grated lemon peel, tb butter, meringue, egg whites, ts cream of tarter, sugar
    10 min, 14 ingredients
  • Harvest Walnut Pie Harvest Walnut Pie
    eggs, lightly beaten, sugar, all-purpose flour and
    5 More
    eggs, lightly beaten, sugar, all-purpose flour, dark corn syrup, butter, melted, vanilla, unbaked 9 inch pastry pie shell, walnut pieces
    30 min, 8 ingredients
  • Farmhouse Pecan Pie Farmhouse Pecan Pie
    pastry for 1 pie crust, eggs, white sugar, dark karo syrup and
    4 More
    pastry for 1 pie crust, eggs, white sugar, dark karo syrup, butter (softened ) or 1/2 cup margarine (softened), pecan halves, salt, vanilla
    50 min, 8 ingredients
  • Peach Egg Custard Pie Peach Egg Custard Pie
    eggs, sugar (use less if peaches are very ripe), flour and
    4 More
    eggs, sugar (use less if peaches are very ripe), flour, margarine , or, butter, peach, pastry dough , for a 10 inch double crust pie
    1 hour 15 min, 7 ingredients
  • Mrs. Doc's Egg Custard Pie Mrs. Doc's Egg Custard Pie
    eggs, beaten, sugar, all-purpose flour, cornstarch and
    5 More
    eggs, beaten, sugar, all-purpose flour, cornstarch, vanilla extract, milk, unbaked (9-inch) pastry shell, butter or margarine, ground nutmeg
    9 ingredients
  • Boston Cream Pie Boston Cream Pie
    eggs, pastry flour, sugar, water, baking powder and
    4 More
    eggs, pastry flour, sugar, water, baking powder, vinegar or 1 tsp lemon juice, sugar, flour, salt
    20 min, 9 ingredients
  • Fudge Brownie Pie 2 Fudge Brownie Pie 2
    fudge brownie pie, pastry for 1 9 pie crust and
    13 More
    fudge brownie pie, pastry for 1 9 pie crust, semisweet chocolate chips, butter or margarine, granulate sugar, light brown sugar , packed measure, milk, light corn syrup, vanilla extract, eggs, salt, chopped walnuts, chopped walnuts , as a garnish, roll out the pastry and line a 9 pie pan. preheat the oven to 350 degrees. in a medium saucepan over very low heat warm the chocolate chips and butter until both are just melted. remove the pan from heat and stir in the granulated sugar, brown sugar, milk, corn syrup, vanilla, eggs and salt. beat with an electric beater until well blended. stir in 1 cup chopped walnuts., pour into the prepared pie shell. bake the pie at 350 degrees for 45 to 55 minutes or until puffed. serve warm or at room temperature topped with whipped cream or vanilla ice cream and a sprinkle of chopped walnuts.
    16 ingredients
  • Lemon Custard Mincemeat Pie Lemon Custard Mincemeat Pie
    prepared mincemeat, pie pastry for single-crust pie and
    6 More
    prepared mincemeat, pie pastry for single-crust pie, lemon (5 oz.), rinsed, sugar, all-purpose flour, milk, melted butter or margarine, eggs
    8 ingredients




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