458 egg lemon pound cake Recipes

unsalted butter, melted, plus 1 cup (2 sticks), at room temperature, all-purpose flour, cornstarch, baking powder, salt, ground nutmeg, sugar, eggs, at room temperature, zest of 1 lemon, light cream, lemon extract, vanilla extract

butter, soft, sugar, eggs, vanilla extract, lemon extract, all-purpose flour, salt, baking soda, low-fat sour cream, sugar, lemon juice

all-purpose flour, baking powder, salt, granulated sugar, unsalted butter, at room temperature, eggs, whole milk, grated lemon peel, fresh lemon juice, frozen raspberries in syrup, vanilla ice cream , optional

all-purpose flour (about 13 2/3 oz), baking powder, baking soda, salt, granulated sugar, butter, softened, eggs, low-fat buttermilk, grated fresh lemon rind, fresh lemon juice, chopped fresh mint, powdered sugar, pitted sweet cherries (about 1 1/2 lb), granulated sugar, water, cornstarch, almond extract

plain flour, sugar, baking powder, salt, shortening, crisco, butter, eggs, pure vanilla extract, milk, lemon extract

all-purpose flour, baking powder, salt, nutmeg, butter flavored shortening, white sugar, eggs, sour cream, vanilla extract, lemon extract, milk

cream cheese, softened, eggs, room temperature, lemon cake mix, ground cinnamon, ground allspice, grated lemon , rind of, milk, room temperature, milk, butter, powdered sugar, fresh lemon juice, grated lemon , rind of

butter , plus, soft butter, for greasing pan, cake flour, baking powder, salt, sugar, grated lemon zest, fresh lemon juice, eggs, vanilla extract, sugar, fresh lemon juice, lemon zest

flour, salt, unsalted butter, room temp, sugar, eggs, lemon zest - divided use, lime zest - divided use, lemon lime soda - divided use, powdered sugar

sugar, all-purpose flour, salt, baking soda, butter, softened, sour cream, eggs, lemon juice, vanilla extract, lemon glaze

butter, cream cheese, eggs, sugar, sour cream, flour, baking soda, vanilla, lemons , rind of, lemon , juice of, cherry pie filling (1 can), flour, brown sugar, butter, cold cut in pieces

butter plus 1 tbsp, cubed and at room temperature, flour, sugar, juice of five lemons , about 1 cup, eggs, at room temperature, baking powder, salt, grated lemon zest, powdered sugar, water, recipe of lemon pastry cream, sweetened whipped cream, macerated fresh blueberries

all-purpose flour, baking powder, salt, butter, softened at room temperature, sugar , plus 1/3 cup, eggs, pure vanilla extract, lemon juice , plus 1/3 cup

butter or margarine, softened, sugar, divided, eggs, all-purpose flour, baking powder, salt, evaporated milk, vanilla extract, lemon juice, notched lemon slices, cut in half

butter poundcake (thawed, if using frozen ones ), lemons, eggs, sugar, milk

duncan hines lemon supremme cake mix, lemon instant pudding mix, oil, water, eggs

cake, all-purpose flour, baking powder, salt, unsalted sweet butter, softened, granulated sugar, eggs, room temperature, chopped grated lemon peel, lemon juice, buttermilk, room temperature, lemon syrup, sugar, lemon juice

unsalted butter (4 sticks), dried lavender, eggs, sugar, cake flour, salt, grated fresh lemon zest (from about 4 lemons), vanilla extract (or 1 large vanilla bean, scraped), fresh squeezed lemon juice, sugar, water, fresh squeezed lemon juice, dried lavender, divided, powdered sugar