161 egg egg drop soup Recipes
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extra-large or 4 medium onions, unsalted butter and10 Moreextra-large or 4 medium onions, unsalted butter, all-purpose flour, salt, chicken stock, milk, heavy cream, egg yolks, lightly beaten, paprika, fresh ground pepper , to taste, drops hot red pepper sauce, parsley, chopped30 min, 12 ingredients
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skinless, boneless chicken breasts, mixed vegetable flakes and13 Moreskinless, boneless chicken breasts, mixed vegetable flakes, bay leaf, dried parsley, dried tarragon, celery salt, onion, chopped, frozen diced carrots, chicken broth, chicken bouillon powder, salt to taste, all-purpose flour, shredded cheddar cheese, eggs, milk8 hour 45 min, 15 ingredients
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uncooked brown rice, water, textured vegetable protein and20 Moreuncooked brown rice, water, textured vegetable protein, boiling water, tomato soup, water, head cabbage, cored, vegetable oil, onion, chopped, carrot, finely chopped, red bell pepper, diced, garlic, minced, white wine, whole peeled tomatoes, drained , juice reserved, egg, lightly beaten, frozen peas, cayenne pepper, onion powder, garlic powder, dried basil, drops hot red pepper sauce, toothpicks, salt and pepper to taste1 hour 35 min, 23 ingredients
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Easy Won Ton Soupwonton wrappers, ground pork and7 Morewonton wrappers, ground pork, shrimp (fresh, frozen, or canned and imitation crabmeat can be used also) or 1/4 lb crab (fresh, frozen, or canned and imitation crabmeat can be used also), salt, pepper, drops sesame oil, egg, sugar, chicken broth20 min, 9 ingredients
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Jerry's Healthy Soupchicken stock , preferably home made chinese, salt and7 Morechicken stock , preferably home made chinese, salt, white pepper, garlic powder, egg, beaten, firm tofu, sliced, firm tomato, cut in wedges, spinach or watercress, torn up, drops sesame oil10 min, 9 ingredients
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Meatballs And Lovage Soupolive oil, onion, finely chopped, lean minced beef and15 Moreolive oil, onion, finely chopped, lean minced beef, lovage, finely chopped, ground rice, egg, drops tabasco, olive oil, onion, finely chopped, carrot, finely chopped, celery stick, finely chopped, water, tomato puree, beef stock cubes, white wine vinegar, granulated sugar, lovage, leaves only, roughly1 hour 20 min, 19 ingredients
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German Potato Soup With Dumplingspotatoes; peel & cube, celery; sliced, onion; chopped and10 Morepotatoes; peel & cube, celery; sliced, onion; chopped, water, salt, pepper, drop dumplings, water, salt, flour, margarine, parsley; chopped, egg; beaten1 min, 13 ingredients
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Great Northrn Bean Soup With Drop Dumplingsgreat northern white beans , or navy beans., onions . and4 Moregreat northern white beans , or navy beans., onions ., bacon ., ham bone or ham hock., eggs, all purpose flour .6 hour , 6 ingredients
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Matchless Meat Loafeggs, beaten, light molasses, vinegar, prepared mustard and8 Moreeggs, beaten, light molasses, vinegar, prepared mustard, ketchup, drops hot pepper sauce, milk, dried oregano, onion soup mix, soft bread crumbs, chopped fresh parsley, ground beef15 min, 12 ingredients
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Tuna Noodle Casseroleegg noodles, onions, chopped, stalks celery, chopped and12 Moreegg noodles, onions, chopped, stalks celery, chopped, green bell peppers or 1 red bell peppers or 1 yellow bell pepper, seeded and chopped, sliced mushrooms, thawed frozen corn kernels, reduced-calorie condensed mushroom soup, light chunk tuna in water, drained and flaked, nonfat milk, minced parsley, fresh ground pepper, drops hot red pepper sauce, reduced-calorie whole wheat bread , made into crumbs, grated parmesan cheese, tomatoes, sliced1 hour , 15 ingredients
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Tempura 101seasonal fish and vegetables are used in tempura. the ing... and35 Moreseasonal fish and vegetables are used in tempura. the ingredients for tempura in the recipe below are only a few of the many, many common ingredients that lend themselves to this treatment. shrimp; squid; small whole fish like perch, smelt, and goby; white-fleshed saltwater fish; eggplant; green beans; onion rings; sweet potato slices; bell pepper strips; mushrooms - the list could go on for several pages. chicken, beef and pork, however, are not usually prepared as tempura because of their relatively heavier, identifiable taste. chicken and pork are deep-fried in other ways, and beef is often given a more highlighted preparation, say, in sukiyaki., http://japanesefood.about.com/od/tempura/a/cookingtempura.htm, basic steps for cooking tempura, prepare the ingredients ., make tempura batter ., heat vegetable oil in a deep pan to 340-350f degree., lightly dip ingredients in the batter and immediately fry them until crisp. it takes longer to fry vegetables than to fry seafood., drain tempura on a rack ., serve right away with tentsuyu (tempura dipping sauce) or salt. tempura is best served hot. *grated daikon radish is a common condiment., tempura batter recipe - japanese recipe, http://japanesefood.about.com/od/tempura/r/tempurabatter.htm, egg, ice water, all purpose flour, preparation, beat an egg in a bowl. add ice water in the bowl. be sure to use very cold water., add sifted flour in the bowl and mix lightly. be careful not to overmix the batter., tempura dipping sauce recipe, tempura dipping sauce is called tentsuyu in japanese. serve this sauce with tempura., dashi soup stock, mirin, soy sauce, sugar, preparation, put mirin in a pan and heat. add soy sauce and dashi soup stock in the pan. bring the sauce to a boil., tips for making crispy tempura, by setsuko yoshizuka, tip 1: ice, use ice water for the batter. this is really important to prevent the batter from absorbing too much oil., tip 2: batter (tempura batter recipe), do not make the batter ahead of time. try not to over mix the batter and not to coat ingredients with the batter too much., if you are frying both seafood and vegetables, fry vegetables first. then, fry seafood. fry vegetables at 340f degree and fry seafood at 350f degree., tip 4: oil temperature, check the temperature of frying oil , drop a little batter into the oil. if the batter comes up right away instead of sinking to the bottom of the pan, it s about 360 f degree. if the batter goes halfway to the bottom and comes up, it s about 340f degree. this is said to be the right temperature to fry tempura.5 min, 36 ingredients
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Appetizer Meatballsground chuck, dry onion soup mix, egg and6 Moreground chuck, dry onion soup mix, egg, monosodium glutamate, seasoned bread crumbs, butter or margarine, catsup, drop hot pepper sauce, apple or currant jelly9 ingredients
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Mushroom Haddock Loafcrushed saltines (about 45 crackers) and7 Morecrushed saltines (about 45 crackers), condensed cream of mushrooms soup, undiluted, eggs, lightly beaten, milk, chopped green onion, lemon juice, drops hot pepper sauce, flaked cooked haddock1 hour 10 min, 8 ingredients
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Trish's Spaghetti and Meatballsonion, chopped, garlic cloves, minced, olive oil and18 Moreonion, chopped, garlic cloves, minced, olive oil, diced tomatoes, tomato sauce, tomato paste, tomato soup, ketchup, drops tabasco sauce, salt, white sugar, bay leaf, dried basil, pepper, ground beef, breadcrumbs, dried parsley, parmesan cheese, grated, pepper, garlic powder, egg, beaten11 min, 21 ingredients
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Clam Fritters With Red Devil Sauceflour, baking powder, salt, pepper, onion powder and11 Moreflour, baking powder, salt, pepper, onion powder, minced clams , broth drained and reserved, milk, eggs, separated, vegetable oil, cooked rice, cooled, green pepper , mince, vegetable oil, for frying, tomato soup, clam broth , reserved, prepared mustard, drops hot pepper sauce55 min, 16 ingredients
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