155 egg custard evaporated Recipes

  • Chili Corn Custard (Solo)
    canola oil and
    13 More
    canola oil, fresh corn (thaw frozen corn first) or 3/4 cup frozen corn (thaw frozen corn first), egg, chili powder, salt, hot sauce (to taste), evaporated skim milk or 1/2 cup low-fat milk or 1/2 cup nonfat milk, nonfat dry milk powder (optional), onions, finely minced, roasted red pepper, finely chopped, canadian bacon , cooked crisp and diced (optional), cheddar cheese, grated (optional), chopped canned green chili , if using omit chili powder (optional), canned shrimp , if using omit red peppers and chili powder (optional)
    40 min, 14 ingredients
  • Spiced Pumpkin Custard Pie
    chopped pecans, toasted and
    16 More
    chopped pecans, toasted, king arthur unbleached all-purpose flour, ground ginger, salt, shortening, ice water, eggs, sugar, ground cinnamon, ground allspice, ground ginger, salt, pack pumpkin, evaporated milk, cream , optional, ground cinnamon , optional
    1 hour 5 min, 17 ingredients
  • Praline Pumpkin Custard Pie
    pastry crust, unbaked, chopped pecans, brown sugar and
    8 More
    pastry crust, unbaked, chopped pecans, brown sugar, butter, softened, eggs, well-beaten, canned pumpkin, brown sugar, all-purpose flour, salt, pumpkin pie spice (or combination of cinnamon, cloves, nutmeg & ginger), half-and-half cream or 1 cup evaporated milk
    1 hour 20 min, 11 ingredients
  • Sankaya (Thai Pumpkin Custard)
    japanese pumpkin (kabocha, 2.2 - 3.3lb), coconut milk and
    5 More
    japanese pumpkin (kabocha, 2.2 - 3.3lb), coconut milk, eggs (60g each), sugar (depends on how sweet you want it to be), vanilla essence, salt (i keep forgetting to put it in), evaporated milk (optional)
    55 min, 7 ingredients
  • Forgiving Pumpkin Custard Forgiving Pumpkin Custard
    pumpkin, brown sugar, salt, ginger, cinnamon and
    3 More
    pumpkin, brown sugar, salt, ginger, cinnamon, slightly beaten eggs, milk, cream or 1/2 cup evaporated milk
    55 min, 8 ingredients
  • Pumpkin Custard for Gf/Sf Pumpkin Custard for Gf/Sf
    cooked pumpkin (you can use the can, but it s really good... and
    6 More
    cooked pumpkin (you can use the can, but it s really good fresh), unsweetened evaporated skim milk (12 oz can), eggs, stevia, ground cinnamon, ground nutmeg, ground ginger
    1 hour 10 min, 7 ingredients
  • Spicy Pumpkin Custard Cups Spicy Pumpkin Custard Cups
    canned pumpkin, ground ginger, sugar substitute, nutmeg and
    3 More
    canned pumpkin, ground ginger, sugar substitute, nutmeg, egg, evaporated milk, cinnamon
    50 min, 7 ingredients
  • Turnip Custard  (crock Pot) Turnip Custard (crock Pot)
    turnips, peeled and diced (about 2 lbs), egg, well beaten and
    6 More
    turnips, peeled and diced (about 2 lbs), egg, well beaten, soda cracker, crushed, evaporated milk, salt, pepper, cheddar cheese, grated, allspice
    3 hour 20 min, 8 ingredients
  • Slow Cooker Pumpkin Custard Slow Cooker Pumpkin Custard
    pumpkin (libby's), evaporated milk, sugar and
    5 More
    pumpkin (libby s), evaporated milk, sugar, bisquick baking mix, eggs slightly beaten, butter, pumpkin pie spice, vanilla
    6 min, 8 ingredients
  • Quesillo (Venezuelan Custard) Quesillo (Venezuelan Custard)
    sugar, eggs, condensed milk, evaporated milk, low-fat milk and
    1 More
    sugar, eggs, condensed milk, evaporated milk, low-fat milk, vanilla
    1 hour 20 min, 6 ingredients
  • Jamie Deen's Eggnog Custard Pie Jamie Deen's Eggnog Custard Pie
    prepared pie crust, sugar, eggs, evaporated milk, water and
    6 More
    prepared pie crust, sugar, eggs, evaporated milk, water, light rum, salt, ground nutmeg, ground cinnamon, cream, for garnish, powdered sugar, for garnish
    1 hour 15 min, 11 ingredients
  • Lower Carb-Fat Chocolate Custard Lower Carb-Fat Chocolate Custard
    splenda sugar substitute, fat-free evaporated milk and
    4 More
    splenda sugar substitute, fat-free evaporated milk, fat free cream cheese, eggs, semisweet chocolate, vanilla
    40 min, 6 ingredients
  • Breadfruit Custard (Flan De Pana) Breadfruit Custard (Flan De Pana)
    sugar, water and
    6 More
    sugar, water, boiled and mashed breadfruit (pumpkin or sweet potato ok), cream cheese, sugar, eggs, evaporated milk, vanilla extract
    21 min, 8 ingredients
  • Slow Cooker Orange Pumpkin Custard Slow Cooker Orange Pumpkin Custard
    slightly beaten eggs, canned pumpkin, sugar and
    6 More
    slightly beaten eggs, canned pumpkin, sugar, ground cinnamon, shredded orange peel, ground allspice, evaporated milk, cream (optional), toasted chopped pecans (optional)
    4 hour , 9 ingredients
  • Australian Bread and Butter Custard Australian Bread and Butter Custard
    butter, softened, white bread (good quality ) and
    8 More
    butter, softened, white bread (good quality ), golden raisin, eggs, milk (or skim ), heavy cream (or evaporated skim milk), sugar, salt, vanilla, ground nutmeg
    55 min, 10 ingredients
  • Vegetables: No Crust Pumpkin Custard Vegetables: No Crust Pumpkin Custard
    canned pumpkin, evaporated skim milk and
    5 More
    canned pumpkin, evaporated skim milk, splenda cup-for-cup sugar substitute, egg beaters, brown sugar, salt, pumpkin pie spice
    7 ingredients
  • Tante Becks Macaroon  Coconut Custard Tante Becks Macaroon Coconut Custard
    coconut macaroons, condensed milk, evaporated milk, water and
    9 More
    coconut macaroons, condensed milk, evaporated milk, water, coconut extract (or vanilla), kahlua (optional), sugar, gelatin, water, eggs, lightly beaten, salt, cream, toasted coconut flakes
    20 min, 13 ingredients
  • Almond Créme Custard With Raspberries Almond Créme Custard With Raspberries
    brown sugar or 3 tbsp splenda granular, evaporated milk and
    4 More
    brown sugar or 3 tbsp splenda granular, evaporated milk, eggs, slightly beaten, amaretto or 1 tsp almond extract, freshly chopped toasted almonds, fresh raspberries or 4 cups frozen unsweetened raspberries
    1 hour 15 min, 6 ingredients




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