3144 edamame cole slaw Recipes

edamame , as much as you would like to prepare (i use fresh, but frozen is easier to find and works well), salt

edamame, frozen, shelled, canola oil, carrot, diced, onion, chopped, kung pao sauce , prepared from a bottle, low sodium soy sauce, red pepper flakes

edamame, low sodium vegetable broth, garlic, summer squash, diced, red pepper, diced, onion, diced, frozen corn, green chili pepper , from a can, drained & diced, lemon juice, ground coriander, ground ginger, salt, pepper, red cabbage, thinly sliced

edamame, in the pod, red potatoes, dry hot mustard powder, lime , juice of, olive oil, minced garlic, toasted sesame oil, minced fresh ginger, scallions, thinly sliced, chopped fresh coriander, coarse salt, freshly cracked black pepper

edamame, shelled, frozen, thawed, water, rice vinegar, tahini, extra virgin olive oil, garlic clove, minced, kosher salt , plus more to taste, black pepper , to taste

edamame, corn, tomato, cucumber, olive oil, vinegar, spicy mustard

edamame, shelled, cilantro leaf, avocado, chopped, reduced-fat sour cream, water, lime juice, salt, pepper, toasted sesame oil, ground cumin

edamame beans (shelled ), green beans (trimmed ), tomatoes (cut in half ), basil leaves (chopped ), balsamic vinegar, olive oil, salt and pepper to taste

egg yolk, white sugar, prepared mustard, butter, white vinegar, half-and-half

head cabbage, shredded, green bell pepper, diced, onion, finely diced, carrots, shredded, white wine vinegar, vegetable oil, white sugar

head cabbage, light mayonaise, baby carrots , julienned, celery seed

cabbage, carrots, mayonnaise, vinegar, sugar, salt and pepper

granny smith apple, green cabbage , halved lengthwise and sliced very thin(about 4 cups), red cabbage , halved lengthwise and sliced very thin(about 4 cups), carrots, shredded fine, mayonnaise, honey, cider vinegar, salt

shredded cabbage, diced celery, diced onion, chopped parsley, red kidney beans, drained, crisply cooked bacon, crumbled, vinegar, mayonnaise, salt, pepper, sugar

edamame, frozen, shelled, walnuts, mint leaf , packed, green onion, chopped, salt, lemon juice, water

edamame, soy sauce, sesame oil, rice vinegar, canola oil, garlic cloves, minced, brown sugar or 1 tsp honey, sesame seeds

olive oil, whole-grain dijon mustard, navel oranges, juiced, lime, juiced, red wine vinegar, salt and freshly ground pepper, prepared slaw mix, edamame, shelled , boiled in salted water for 3 to 5 minutes and drained, scallions (about 6), thinly sliced

golden raisins, white-wine vinegar, vegetable oil, water, grated onion, dijon-style mustard, chopped cabbage, carrot, grated coarse