17831 ed stuffed poblano Recipes

poblano chiles , charred, stemmed, seeded, and cut into 2-inch wide by 1/2-inch-thick strips, frozen corn, thawed, half-and-half, mexican crema , or creme fraiche, yukon gold potatoes (about 1 lb), unpeeled and cut into 1/8-inch thick rounds, salt, freshly ground black pepper, coarsely grated monterey jack cheese

poblano chiles (also called pasillas), fresh corn kernels (from 2 large ears) or frozen, thawed, divided, eggs, butter, melted, slightly cooled, salt, baking powder, sour cream, instant corn masa mix (maseca) - available at latin markets or at my regular store in the ethnic food section, see picture above, thick slices serrano ham or prosciutto, cut into 1/4-inch cubes (about 1 cup), coarsely grated manchego cheese (about 4 1/2 oz)

ground pork, roasted poblano peppers, diced , with or without seeds, garlic, minced, red onion, diced, fresh mushrooms, sliced, fresh or frozen corn kernels, chipotle peppers, diced and about 1tsp adobo, fresh ground pepper, chicken stock, divided, prepared polenta, half and half

vegetable oil, chopped white onions, poblano chiles , roasted, peeled, stemmed, seeded, and coarsely chopped, chopped garlic, ground cumin, salt, roughly chopped fresh cilantro leaves , plus more for garnish, roughly chopped fresh parsley leaves, chicken stock, grain white rice

vegetable oil, divided, white onion, chopped, poblano chiles, stemmed, seeded and chopped, garlic, peeled and roughly chopped, kosher salt, freshly ground black pepper, chicken broth , plus more if needed, grain rice

poblano peppers, jalapeno peppers, extra-virgin olive oil, onions, chopped, garlic, chopped or sliced, tomatillos, peeled and chopped, salt and freshly ground black pepper, a handful fresh cilantro leaves, ground cumin , half a palmful, honey, chicken stock, cooked pork, finely chopped, limes, chicken stock, milk, quick cooking polenta, shredded manchego cheese, suggestion: serve with the cheesy polenta or warm tortillas, chips for dipping, wrapping or dunking.

poblanos, red onion, sliced thickly, roma tomatoes, halved, olive oil, for brushing , plus 1/4 cup, salt and freshly ground black pepper, sweet toasted coconut, orange juice, cilantro, chopped, suggestion : cooked fish or chicken

poblano chiles, portobello mushroom caps, thinly sliced , gills removed, optional, olive oil, kosher salt and freshly ground black pepper, eight 1/3- to 1/2-inch-thick slices cuban sandwich bread, sliced on the diagonal, monterey jack cheese (about 6 oz), chipotle in adobo puree, unsalted butter, softened

poblanos, extra-virgin olive oil, flour tortillas, shredded monterey jack cheese

poblano peppers, peanut oil, yukon gold potatoes, butter, heavy cream, scalded, salt and pepper, grated parmesan cheese, ears of corn , kernels removed and reserved, shredded mozzarella or monterey jack cheese

poblano chili, canola oil, smallonion,chopped, garlic clove,minced, heavy cream coarse salt and pepper, boneless,skinless chicken breast halves. (6oz. ea .)

self-rising cornmeal, all-purpose flour, sugar, shredded cheese (your choice , sharp cheddar is good!), seeded, chopped poblano pepper, milk, unsalted butter, melted (1-1/2 sticks), eggs, slightly beaten, may add 1/2 cup of cooked crumbled bacon if desired

poblano peppers roasted peeled and seeded, red onion chopped, fresh lime juice, olive oil, spinach, honey, salt, freshly ground black pepper

flour, salt, freshly ground black pepper, cayenne powder, vegetable oil, poblano chiles , roasted, peeled, seeds and stems removed, cut into 1/4-inch rings, buttermilk

ears of corn , roasted, kernels cut from cob, poblano pepper, seeded, finely chopped, garlic, minced, tomato, chopped, green onions, sliced well into green, butter, olive oil, cheddar cheese, shredded, sour cream, crazy salt , to taste

cooked grits, butter, poblanos peppers roasted peeled and diced, shredded sharp cheddar cheese

sweet potatoes, yukon gold potatoes, poblanos roasted, peeled, seeded and chopped, shredded cheddar cheese, milk, butter unsalted, salt, freshly ground black pepper

poblano chilies (about 1 lb), aniseed, cinnamon stick, broken, peanut oil, chopped onion, garlic cloves, minced, peeled calabaza squash (about 3 lb), vegetable broth, water, honey, salt, crema mexicana, roasted pumpkin seed kernels