16704 ed rum pot Recipes
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Southwestern Crock Pot Pot Roastpot roast (i use eye of round), chili powder and12 Morepot roast (i use eye of round), chili powder, dried onion flakes, ground cumin, paprika, cayenne pepper, salt, pepper, garlic cloves, minced, uncooked pinto beans, chopped green chilies, undrained, ro-tel tomatoes, undrained, poblano soup, water8 hour 10 min, 14 ingredients
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Rum Bisque Pieunflavored gelatin, cold water and13 Moreunflavored gelatin, cold water, rum (may be coconut flavored), eggs (separated and room temperature ), sugar, vanilla, whole milk, salt, soft macaroons (i find these in the cookie section at winn dixie, publix or walmart, crumbled coarsely not finely), dark rum, sugar, heavy whipping cream, baked pie crust (9 inch), cool whip topping, toasted sliced almonds , for garnishment30 min, 15 ingredients
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Family Favorite Crock Pot Pot Roastpot roast, condensed cream of mushroom soup and2 Morepot roast, condensed cream of mushroom soup, dry onion soup mix (lipton ), water6 hour 10 min, 4 ingredients
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Rum Sabayon Sauceeggs, egg yolks, rum (i use 4 tb. white ), sugar and1 Moreeggs, egg yolks, rum (i use 4 tb. white ), sugar, fresh lemon juice10 min, 5 ingredients
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Holiday Isle Rum Runnerrum (bacardi black is what it calls for) and5 Morerum (bacardi black is what it calls for), rum (bacardi 151 is what is wants), blackberry brandy, banana liqueur, grenadine, lime juice5 min, 6 ingredients
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