6108 ed pan Recipes

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  • Ed's Sugar Cookies
    shortening (crisco is best ), unsalted butter, eggs and
    7 More
    shortening (crisco is best ), unsalted butter, eggs, vanilla, flour, sugar, baking powder, salt, flour , to roll out dough, colored crystal sugar (optional)
    14 hour 24 min, 10 ingredients
  • Ed's Meat Loaves
    eggs, lightly beaten, water, soy sauce, steak sauce and
    11 More
    eggs, lightly beaten, water, soy sauce, steak sauce, seasoned bread crumbs, old-fashioned oats, sliced mushrooms, drained, grated parmesan cheese, onion soup mix, sweet pickle relish, dried parsley flakes, garlic powder, pepper, seasoned salt, ground beef
    25 min, 15 ingredients
  • Pan-Seared Steaks With Honey-Mustard Pan Juice
    shallots, finely chopped and
    9 More
    shallots, finely chopped, chicken stock (homemade or low-sodium canned ), fresh lemon juice, dijon mustard, honey, parsley, coarsely chopped, kosher salt & freshly ground black pepper, to taste, extra virgin olive oil (you may use more or less, this is a guideline), porterhouse steaks, about 22 oz each (or tsp-bone. any good quality, thick , tender steak), kosher salt & freshly ground black pepper, to taste
    30 min, 10 ingredients
  • Classic Gravy
    pan juices , from the turkey and roasting pan and
    6 More
    pan juices , from the turkey and roasting pan, dry white wine, unsalted butter, all-purpose flour, turkey broth or 5 cups chicken broth, kosher salt, black pepper
    40 min, 7 ingredients
  • Ed's Meat Penne Ed's Meat Penne
    ground beef, penne rigate, onion, garlic clove and
    7 More
    ground beef, penne rigate, onion, garlic clove, diced tomatoes, spaghetti sauce, sliced mushrooms, chopped black olives, parmesan cheese, chili powder
    25 min, 11 ingredients
  • Ed's Smoked Whole Sirloin Ed's Smoked Whole Sirloin
    whole sirloin, fresh rosemary and
    11 More
    whole sirloin, fresh rosemary, black pepper, coarsely ground, garlic , rough chopped, paprika, chili powder, onion powder, red pepper flakes, granulated garlic, thyme, malt vinegar, olive oil, kosher salt
    3 hour 20 min, 13 ingredients
  • Ed’s Most Delicious Caesar Dressing Ed’s Most Delicious Caesar Dressing
    egg yolks, lemon (depending on how juicy they are) and
    7 More
    egg yolks, lemon (depending on how juicy they are), anchovies, garlic clove, dry mustard, parmesan cheese, freshly grated, extra virgin olive oil, worcestershire sauce, salt & pepper
    20 min, 9 ingredients
  • Ed's Smoked Ham Spread Ed's Smoked Ham Spread
    smoked ham, chopped, dill pickles, red onion and
    6 More
    smoked ham, chopped, dill pickles, red onion, coarsely ground mustard, mayonnaise, quality, sour cream, extra-sharp cheddar cheese, tabasco sauce, fresh chives, minced
    20 min, 9 ingredients
  • Ed's Meat Loaves - OAMC Ed's Meat Loaves - OAMC
    eggs, lightly beaten, water, soy sauce, steak sauce and
    11 More
    eggs, lightly beaten, water, soy sauce, steak sauce, seasoned bread crumbs, old fashioned oats, sliced mushrooms, drained, grated parmesan cheese, onion soup mix (1 envelope), sweet pickle relish, dried parsley flakes, garlic powder, pepper, seasoning salt, lean ground beef
    1 hour 45 min, 15 ingredients
  • Ed's Tuna Tartare Ed's Tuna Tartare
    tuna , sushi-grade, diced, garlic cloves, minced and
    13 More
    tuna , sushi-grade, diced, garlic cloves, minced, limes, juiced, tamari, kosher salt, sesame seeds, toasted, ginger, freshly grated, seasoned rice wine vinegar, olive oil, green onions, finely chopped, cucumber, peeled, seeded, and finely diced, toasted sesame oil, jalapeno, finely diced, hot mustard, cilantro, finely chopped
    1 hour 15 min, 15 ingredients
  • Ed's Crawfish Etouffee Ed's Crawfish Etouffee
    butter, onion, chopped, green pepper, chopped and
    11 More
    butter, onion, chopped, green pepper, chopped, green onion, chopped, cream of mushroom soup, tomato sauce, water, garlic, worcestershire sauce, lemon juice, dried parsley, salt , to taste, crawfish tail meat, cayenne pepper , to taste (optional)
    1 hour 15 min, 14 ingredients
  • Ed Mitchell's Eastern Carolina Barbecue Sauce Ed Mitchell's Eastern Carolina Barbecue Sauce
    cider vinegar, salt, crushed red pepper flakes and
    4 More
    cider vinegar, salt, crushed red pepper flakes, black pepper, sugar, water, texas pete hot sauce
    7 ingredients
  • Eds Grilled Halibut Eds Grilled Halibut
    fresh halibut fillet, olive oil, lemon pepper and
    5 More
    fresh halibut fillet, olive oil, lemon pepper, lemons, juiced, butter, chopped cilantro, lemon, juiced, cilantro sprigs, for garnish
    15 min, 8 ingredients
  • Ed's Mom's Meatloaf Ed's Mom's Meatloaf
    olive oil, red bell pepper, cored, seeded, and minced and
    20 More
    olive oil, red bell pepper, cored, seeded, and minced, onion, trimmed and minced, minced garlic, soy sauce, salt, black pepper, eggs, cream, bread crumbs, ground beef, tomato paste, meatloaf gravy , recipe follows, butter, diced onions, chopped mushrooms, minced garlic, pastry flour, water, beef base, bay leaves, black pepper
    2 hour 30 min, 22 ingredients
  • Eds White Chicken Chili Eds White Chicken Chili
    dry white beans, olive oil, white onion, diced and
    13 More
    dry white beans, olive oil, white onion, diced, yellow bell peppers, chopped, b frozen white corn (or 1 15-oz. can, drained ), chicken stock, whole milk, butter, flour, ground cumin, ground ginger, salt and pepper, sharp , white cheddar cheese, grated (the er the better), cream cheese , cut into cubes to help it melt., ground red pepper, chicken breasts, cooked, diced
    1 hour , 16 ingredients
  • Ed's Gypsy Ed's Gypsy
    chilled vodka, benedictine, angostura, ice
    4 ingredients
  • Pan-Fried Porterhouse Steaks With Lynchburg Pan Sauce Pan-Fried Porterhouse Steaks With Lynchburg Pan Sauce
    porterhouse steaks, cut 1 to 1 1/4 inches thick and
    5 More
    porterhouse steaks, cut 1 to 1 1/4 inches thick, salt and pepper, vegetable oil, butter or 2 tbsp margarine, worcestershire sauce, jack daniel s tennessee whiskey
    25 min, 6 ingredients
  • Pan Seared Steaks With Red Wine Pan Sauce Pan Seared Steaks With Red Wine Pan Sauce
    steaks, 1 1/2 - 1 3/4 inches thick at room temperature and
    12 More
    steaks, 1 1/2 - 1 3/4 inches thick at room temperature, salt & freshly ground black pepper, vegetable oil, butter, thyme, shallot, sliced thin, shallot, finely minced, low-sodium beef or 1 cup low sodium chicken broth, dry red wine, dijon mustard, minced parsley, unsalted butter, salt and pepper
    35 min, 13 ingredients




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