385 ecuadorian empanadas Recipes

cooked shrimp (if you buy it raw, i suggest you cook it in beer or coconut milk for amazing flavor), red onions sliced very thinly, tomatoes sliced very thinly, juice of about 10 limes, juice of 1 orange, ketchup, cilantro chopped very finely, salt, pepper, oil (sunflower or light olive )

shell-on shrimp, ketchup, freshly squeezed orange juice, lightly packed, finely grated fresh horseradish, freshly squeezed lemon juice, tabasco or other hot sauce, lightly packed, finely grated orange zest, avocados (look for that are ripe but not mushy. if they are too soft, they will fall apart when you fold them into the shrimp mixture.), red onion, small dice

all-purpose flour, baking powder, curry powder, salt, turmeric, shortening, butter, cold water, vegetable oil, onions, finely chopped, garlic cloves, minced, ground beef, curry powder, salt, dried thyme, black pepper, cayenne pepper, water, plain breadcrumbs

fresh prepared masa harina flour (note ( the system says flour, masa is not flour it will be wet and have the consistency of play doug), masa harina flour (maseca brand preffered), white flour, salt, water, oil (for frying ), chicken breasts (bone in skin on ), chicken bouillon cube, roma tomatoes (chopped ), white onion (minced ), oregano, garlic cloves (minced ), oil

butter, softened, cream cheese, all-purpose flour, fruit preserves, white sugar, ground cinnamon

white sugar, all-purpose flour, butter, softened and cut into pieces, cream cheese, softened and cut into pieces, pineapple preserves

all-purpose flour, salt, shortening, water, peeled, cored and sliced apples, white sugar, ground cinnamon, ground nutmeg, yellow onion, green bell pepper, olive oil, tomato paste, water, distilled white vinegar, lean steak, cut into 1 inch cubes

goya extra virgin olive oil, ground beef, yellow onion, finely chopped, goya tomato sauce, goya spanish olives stuffed with minced pimientos, thinly sliced, goya sofrito, sazon goya with coriander and annatto, goya minced garlic, goya dried oregano, goya ground black pepper , to taste, goya discos (yellow or white), thawed, goya corn oil, for frying

all-purpose flour, salt, white sugar, egg yolk, water, all-purpose flour for dusting, melted butter for brushing

ground pork, salt and pepper to taste, olive oil, onion, chopped, garlic, minced, frozen peas and carrots, raisins, potato, diced

recipe pastry for a 9 inch double crust pie, potatoes, peeled and cubed, olive oil, onions, diced, hard-cooked eggs, chopped, chopped green olives, raisins, salt and pepper to taste, eggs, beaten

flour, salt, cold water, egg, egg white, vinegar, shortening

butter, softened, cream cheese, softened, all-purpose flour

all-purpose flour, butter or 1/2 cup margarine, cream cheese, pineapple preserves, well drained, powdered sugar, for rolling (or more )

all-purpose flour, salt, partially frozen butter (cut into small cubes , place the butter cubes in the freezer until almost completely frozen), egg, ice water, vinegar

lard or 3/4 cup vegetable shortening, flour, salt, paprika, olive oil, yellow onion, peeled and minced, red bell pepper, cored, seeded, and finely diced, chicken bouillon cube, paprika, red pepper flakes, white pepper, ground cumin, boneless beef shoulder, finely diced, salt, russet potato, peeled, finely diced, and boiled, raisins (optional), green spanish olives, pitted and chopped, scallions, trimmed and chopped, hard-boiled egg, peeled and chopped

chopped onion, ground cumin, ground annatto, fat-free milk, divided, egg yolk, cubed peeled baking potato (about 1 1/2 lb), chopped fresh cilantro, jalapeno pepper, chopped, kosher salt, freshly ground black pepper, hard-cooked large eggs, sliced peeled avocado, chopped fresh cilantro, chopped seeded jalapeno pepper, hot pepper sauce (optional)

all-purpose flour, salt, baking powder, lard or shortening, butter, egg, lightly beaten, cold water, spinach filling, vegetable oil