16449 eclair pastry dough Recipes
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pastry dough , for a 9-inch or , for a 10-inch pie and12 Morepastry dough , for a 9-inch or , for a 10-inch pie, fresh broccoli , cut in flowerets, salmon, drained and broken into chunks, spring onion, sliced fine (mostly white part with a little green), feta cheese, crumbled, eggs, beaten to blend, sour cream, milk, all-purpose flour, prepared mustard, salt, fresh dill, finely minced, nutmeg1 hour 15 min, 13 ingredients
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pastry, butter, water, all-purpose flour, eggs and8 Morepastry, butter, water, all-purpose flour, eggs, heavy cream , whipped, instant vanilla pudding mix, milk, prepared chocolate frosting, heavy cream , whipped (optional), maraschino cherries (optional), chopped walnuts (optional)1 hour 35 min, 14 ingredients
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eclair shells (pate a choux), water, butter and14 Moreeclair shells (pate a choux), water, butter, all-purpose flour, eggs, custard, white sugar, all-purpose flour, salt, milk, egg, lightly beaten, almond extract (optional), chocolate icing, unsweetened chocolate, butter, water, sugar1 hour 15 min, 17 ingredients
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pastry dough for a single-crust pie, semolina flour and5 Morepastry dough for a single-crust pie, semolina flour, granulated sugar, black or red plums (1 1/2 lb), halved, pitted , and each cut lengthwise into 8 wedges, confectioners sugar, crme frache or sour cream, armagnac or cognac (optional)3 hour , 7 ingredients
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pastry dough for a single-crust 9- to 10-inch and20 Morepastry dough for a single-crust 9- to 10-inch, pie weights or dried beans for weighting shell, milk, egg yolks, whole egg, cornstarch, brown sugar, unsalted butter, softened, unflavored gelatin, cold water, granulated sugar, heavy cream, vanilla, scotch, salt, firm-ripe bananas, all-purpose flour, cold unsalted butter, cut into bits, cold vegetable shortening, salt, ice water21 ingredients
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Deep-Dish Spinach Piepastry dough (i use lemon pastry, half recipe) and10 Morepastry dough (i use lemon pastry, half recipe), dijon mustard, fresh spinach, cleaned and stemmed, dried tarragon, fresh lemon juice, crumbled feta cheese, eggs, heavy cream or 1 1/2 cups evaporated milk, sour cream, salt (or to taste), freshly grated nutmeg2 hour 50 min, 11 ingredients
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Eclairswater, butter (1/2 cup or 1 stick), vegetable shortening and11 Morewater, butter (1/2 cup or 1 stick), vegetable shortening, powdered milk, salt, pastry flour, eggs, whole milk, sugar, unsalted butter, vanilla bean, split , scrapings reserved, cornstarch, eggs, egg yolks1 hour 45 min, 14 ingredients
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Essential Freezer Items: Feasts from the Freezerpastry shells, phyllo dough, puff-pastry dough, tortillas and24 Morepastry shells, phyllo dough, puff-pastry dough, tortillas, wonton skins, breadcrumbs-homemade, grated parmigiano-reggiano, frozen vegetables, flavored butters, nuts and berries, poultry , uncooked--9 months, poultry cooked --4 to 6 months, steaks --6 to 12 months, chops--4 to 6 months, hamburger --3 to 4 months, ham, cooked --1 to 2 months, bacon --1 to 2 months, meat casseroles , cooked--3 months, lean fish--6 months, fatty fish --2 to 3 months, shellfish --3 to 6 months, vegetables --8 to 10 months, fruit pies , unbaked--8 months, fruit--6 months, butter --6 to 9 months, bread , cake and cookies--3 months, soups and stews--2 to 3 months, ice cream and sorbet--2 months28 ingredients
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Mini Chocolate Eclairspastry, water, margarine or butter, all-purpose flour and12 Morepastry, water, margarine or butter, all-purpose flour, eggs, milk, sugar, salt, all-purpose flour, eggs, vanilla, icing, chocolate - (1 oz ea ), sugar, whipping cream1 hour , 16 ingredients
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Kims Chocolate Eclair Cakepastry shell, boiling water, butter, flour, eggs and5 Morepastry shell, boiling water, butter, flour, eggs, cream cheese...soft, milk, instant french vanilla pudding, cool whip, melt 1/2 cup chocolate chips with 1/4 cup milk to make drizzle.35 min, 11 ingredients
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Japanese Fruit Cakepastry shells (or make 300g sweet pastry dough), butter and7 Morepastry shells (or make 300g sweet pastry dough), butter, eggs, caster sugar, cider vinegar (trust me), raisins, cashew nuts (chopped ), coconut flakes, apricot jam (optional)55 min, 9 ingredients
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Lekvar-prune filled perogiespastry dough (see perogies with various traditional filli... and3 Morepastry dough (see perogies with various traditional fillings for the dough recipe), pitted dried prune, sugar, water45 min, 4 ingredients
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Nectarine Cloud Piepastry dough for a single-crust pie and9 Morepastry dough for a single-crust pie, ripe nectarines (3 large), fresh lemon juice, pure almond extract, sugar, unflavored gelatin (1/4 oz), water, pasteurized egg white powder such as just whites, chilled heavy cream, garnish: sliced nectarines6 hour , 10 ingredients
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Early American Apple Piepastry dough , for a 9 inch pie and10 Morepastry dough , for a 9 inch pie, apples, peeled,cored and thinly sliced, sugar, gingersnap crumbs, flour, cinnamon, nutmeg, salt, chopped walnuts, melted butter, pure maple syrup1 hour 30 min, 11 ingredients
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