80475 easy yummy pea soup Recipes

butter, onion, chopped, chopped celery, chopped peeled carrots, smoked pork hocks, dried leaf marjoram, green split peas, water

dried peas, water, ham bone, chopped celery, chopped onion, diced carrot, bay leaf, thyme, lite salt and pepper

dried split peas, diced fully cooked lean ham, diced carrot, onion, chopped, garlic cloves, minced, bay leaves, salt, pepper, boiling water, hot milk

vegetable broth or 4 cups chicken broth, butter, onion, chopped, garlic cloves, chopped, frozen peas, salt & pepper, dried herbs (like mint, dill or marjoram), nutmeg, sour cream (optional) or 1 tbsp yogurt (optional)

ham bone, onion, finely chopped, dried split peas, potatoes, peeled and cubed, ham, chopped (optional), water, garlic powder, onion powder, salt, pepper

ground beef, onions, chopped fine, green pepper, chopped fine, peas, drained, sliced mushrooms, , drained, tomato soup, undiluted, cream of mushroom soup, undiluted, beef consomme, undiluted, noodles, cooked and drained, grated sharp cheddar cheese

condensed split-pea -and-ham soup, undiluted, condensed green-pea soup, undiluted, diced cooked ham, instant minced onion, salt, pepper

pea soup uncooked, water for soaking, broth of your choice, non-hydrogenated margarine nuvel, whole onion, chopped, whole celery cut diagonally, whole carrot into small pieces, bay leaf, ground savory, ham into small cubes

cream of mushroom soup, split pea soup, tomato soup, milk, cream, crabmeat, sherry

frozen peas, water, to cover, vegetable or chicken broth, sugar, nutmeg, salt, pepper, sour cream

frozen peas, chicken broth, heavy cream, salt, freshly ground black pepper, freshly-grated nutmeg, dollop of sour cream

condensed green pea soup, condensed cream of chicken soup, condensed beef broth, light cream or 2 cups milk, crabmeat, drained, flaked, and cartilage removed, dry sherry, butter

cooked ham diced, frozen peas, condensed pea soup undiluted, condensed beef broth undiluted, water, dried thyme, cayenne pepper to taste

dried split green peas, yellow split peas (also called pigeon peas), vegetable stock, kosher salt, cumin, turmeric, black pepper, cayenne, lemon juice

split peas, grain rice or 1/4 cup brown rice, water, onion, finely chopped, carrots, diced into small pieces, celery ribs, finely chopped, salt (don tsp skimp), pepper, bay leaf

soup, spinach, shitake mushrooms, olive oil, avocado , ns as to florida or california s, lime juice

green pea soup, frozen peas, water, butter, yogurt, drops of honey if using yogurt, salt and pepper, fried tomato, vegetables or 2 tbsp olive oil, tomato, sliced medium, scd mayonnaise, nut flour, green onion top, sliced very thin, salt and pepper, dried basil and oregano (optional)

dried peas, green, split, any brand, rinsed, split pea soup mix , manischewitz is good, reserve seasoning packets, pearl barley, chicken bouillon granule, sugar, pepper , to taste, salt (i use 2 tsp.), bay leaf, vegetables, pureed , reserved from chicken soup, thawed if frozen, chicken broth , college inn is a good brand, can use 3-4 (10 1/2 oz.), water , if needed (i didn tsp need it)