212298 easy weeknight bacon mac n cheese Recipes

chicken broth, heavy cream, butter, olive oil, onion, chopped, garlic cloves, minced, macaroni (can sub any shaped pasta), dijon mustard, shredded sharp cheddar cheese, shredded gouda cheese, shredded gruyere cheese, parmesan cheese, salt and pepper

pasta , whole wheat (i like barilla plus), winter squash puree, frozen (i used cascadian farms brand), low-fat milk, extra-sharp cheddar cheese, grated, monterey jack cheese, grated, part-skim ricotta cheese, salt, mustard powder, cayenne pepper, parmesan cheese, grated, seasoned bread crumbs, olive oil

bacon, skinless chicken breast halves, cut into strips, olive oil, head romaine lettuce, rinsed, dried & chopped, caesar salad dressing, parmesan cheese, grated

macaroni, velveeta cheese, mozzarella cheese, cheddar cheese, black pepper, mustard (yellow or dijon ), garlic powder, onion powder, butter, flour (i use wondra), milk (i use 1%), salt

pds. of asparagus spears, bacon, fresh ground pepper, pimento ,chopped chives or scallions, are great optional garnishes.

poblano chiles, salt, whole wheat pasta (penne, elbows or shells), extra virgin olive oil, onion, finely chopped, garlic cloves, minced, butter, whole wheat pastry flour, vegetable broth, skim milk, ground cumin, ground coriander, pepper, cheddar cheese or 2 1/2 cups mexican blend cheese, shredded, tomatoes, seeded and chopped, avocado, cut into small cubes, scallions, chopped, lime , juice of

unsalted butter, all-purpose flour, whole milk, aged white cheddar cheese, grated (about 1 3/4 cups), monterey jack cheese, grated (1/4 cup), coarse salt, dried chipotle powder, garlic powder, penne pasta (about 3 1/4 cups), aged white cheddar cheese, grated (1/4 cup), monterey jack cheese, grated (1/4 cup), dried chipotle powder

ziti pasta, uncooked, american cheese, white cheddar cheese, monterey jack cheese, muenster cheese, chicken broth, evaporated milk

cheddar cheese or 1 1/3 cups original french-fried onions, condensed cream of celery soup, milk, cooked elbow macaroni (1 1/2 cups uncooked ), shredded cheddar cheese or 2 cups cubed american cheese, diced cooked ham, frozen peas

penne, sharp cheddar cheese, shredded, gruyere cheese, shredded (extra points if you can pronounce it), asiago cheese, shredded, unsalted butter, flour, milk, onion powder, salt, cayenne

nonfat cottage cheese or 1/2 cup low fat cottage cheese, low-fat milk (more as desired), salt & freshly ground black pepper, freshly grated parmesan cheese, plus additional for the table, extra virgin olive oil, pasta (such as penne, fusille, spaghetti, fettucine)

cavatappi pasta (you can also use a small ridged elbow macaroni or a mini penne), butter, flour, heavy cream, half-and-half (you could also use milk), fontina cheese, grated (about 1 1/2 cups), sharp cheddar cheese, grated (about 1 1/2 cups), gruyere, grated (about 1 cup), parmesan cheese, grated (about 1 cup, 1/2 for the sauce, 1/2 cup for the topping), shallot, grated, dijon mustard, worcestershire sauce, cayenne pepper (you can use a bit more if you like), salt, pepper, ritz cracker (fine chopped ), butter, paprika, parmesan cheese , from above

whole wheat elbow macaroni, salt & freshly ground black pepper, butter, flour, chicken stock, milk, hot sauce, yellow mustard, swiss cheese or 3 cups gruyere cheese, shredded, plus additional for topping, pickle, chopped, sliced ham, chopped (from the deli counter), flat leaf parsley, chopped

unsalted butter, shallots, minced, table salt & fresh ground pepper, dry white wine, water, cream, penne pasta (3 3/4 cups), shredded fontina cheese, crumbled gorgonzola, grated pecorino romano cheese, grated parmesan cheese

bacon , cooked crisp crumbled, pecans (whole and/or pieces), refrigerated biscuits, sugar, cinnamon, butter, melted, sugar, cinnamon

sharp cheddar cheese, grated (tillamook is best), parmesan cheese, grated, warm milk, butter, flour, salt, fresh ground pepper, dijon mustard, dry white wine, niman ranch uncured beef hot dogs (i like to grill them first), macaroni (i use brown rice penne), breadcrumbs, melted butter, sharp cheddar cheese, grated

kosher salt , plus, kosher salt, elbow macaroni, salted butter, plus more for baking dish, coarse fresh breadcrumbs (preferably homemade ), parmigiano-reggiano cheese, finely grated , about 1/2 cup (or pecorino romano), diced yellow onion, all-purpose flour, whole milk or 2 cups reduced-fat milk, heavy cream, gruyere cheese, coarsely grated (2 cups), cheddar cheese, coarsely grated , preferably orange (mild or aged cheddar, 2 cups), mustard powder, cayenne pepper, freshly grated nutmeg (or ground )

bacon, tomato puree, onions, basil, garlic cloves, cream, parmesan cheese, salt and pepper, chili pepper flakes