117775 easy tagine tajine lemon Recipes

lemon juice, margarine, melted, dried thyme, garlic powder, ground cumin, red pepper flakes, cornish game hens, ground thyme, salt, ground black pepper, chicken broth, lemon juice, chilled margarine , cut into cubes

lemons, baking soda, water, coarsely grated gingerroot (about 12 oz.), powdered fruit pectin, sugar

lemon jelly (usually to make up to 570ml or 1 pint jelly), condensed milk, yogurt , your chosen flavour, digestive biscuits or 10 graham crackers, butter or 1 tbsp margarine, melted

lemons, artichokes, garlic cloves, halved lengthwise, olive oil, divided, salt, black pepper, freshly ground, chicken stock

lemon , zest of, kosher salt, sugar, fresh dill (dried will work too), salmon fillets, at least 1 inch thick (the thicker the better)

lemon cake mix, cold milk, jell-o lemon flavor instant pudding, carton (8 oz) cool whip whipped topping, thawed

easy soft waffle mix, flour, nonfat dry milk, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, whisk together all ingredients in medium bowl. layer mixture into 1-pint jar with tight-fitting lid, 1-fifth at a time, packing down lightly before adding the next layer., cover top of jar with fabric; attach gift tag/recipe car with ribbon., gift tag/recipe card, easy soft waffles, makes 3 9-inch waffles, easy soft waffle mix, sparkling or still water, corn or vegetable oil, egg, orange extract, preheat and prepare waffle iron according to manufacturers directions., place contents of jar in medium mixing bowl; add water, oil, egg and orange extract. stir with wire whisk or fork until most lumps are gone. let mix rest for 5 minutes., pour 1/3 cup batter ( a generous 1/3 cup portion) onto prepared waffle iron. cook until there s no longer any steam coming from the waffle. repeat with remaining batter. serve immediately with your favorite waffle toppings.

plain sweet biscuit crumbs, melted margarine, sugar, cream cheese, sweetened condensed milk, lemon juice, vinegar, cream

lemon jell-o gelatin, boiling water, crushed pineapple , juice reserved, cream cheese, well softened, cool whip topping, thawed, sugar, lemon juice, water, all-purpose flour, egg yolks, lightly beaten

lemon, water, sugar, eggs, plain flour, butter or 1/4 cup margarine

lemon instant pudding, milk , amount depends on pudding brand, check panel on box, heavy cream , whipped, sugar, raspberries, for garnish, store bought butter cookies or shortbread rounds

lemon, cut in half, sugar , to rim the glasses, ice, cognac, fresh lemon juice, orange liqueur

lemon juice, mayonnaise, garlic clove, minced to paste, worcestershire sauce, olive oil, grated parmesan cheese, salt and pepper

lemons, artichokes, garlic , halved lengthwise, olive oil, divided, salt and freshly ground black pepper, chicken stock