155 easy red carrots Recipes
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red salmon, drained, bones and skin removed, flaked or 2 ... and14 Morered salmon, drained, bones and skin removed, flaked or 2 cans (7 ounces each) tuna, red potatoes, cooked, drained and diced, diced celery, grated carrot, chopped onion, hard-cooked egg, chopped, cottage cheese, milk, white vinegar, miracle whip, dill weed, salt, freshly ground pepper, fresh dill sprigs30 min, 15 ingredients
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carrot, diced, red bell pepper, diced and10 Morecarrot, diced, red bell pepper, diced, zucchini, diced or 1/2 medium other squash, green onion, sliced thinly, margarine or 1 tbsp olive oil, frozen spinach, vegetable broth or 1 cup chicken broth, top ramen noodles, soy sauce, sesame oil, roasted peanuts (to garnish ), salt and pepper20 min, 12 ingredients
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your favorite diced tomatoes (add another can if feeding ... and15 Moreyour favorite diced tomatoes (add another can if feeding more than 4 people), frozen fish such as red snapper , cod, etc. or fresh fish of your choice., water (for four people), yellow or white onion, vegetables, chopped (see below ), chopped fresh parsley or italian flat leaf parsley, tb chopped garlic, season with salt and pepper before serving based on your personal taste., you can add as many or as few chopped vegetables as you like. you can also use more or less fish depending on how thick you like your chowder to be.), this recipe can also be made with leftover fish and leftover vegetables. i do not suggest using leftover fish sticks or any other fried fish unless you remove the breaded topping first. if you do use fish that has been cooked, just add it to the chowder about two minutes before serving to heat it to the temperature of the other ingredients in the pot., if you prefer a mexican flavor , add 1 tsp. cumin and 1/2 tsp oregano with a dash of cayenne pepper (or more for a hotter flavor), if you prefer an italian flavor , add 1/2 tsp of italian seasonings or 1 tsp oregano, vegetables to be added are based on your favorites and what you may or may not have in your pantry at the time. here are some of my favorite additions for your review, diced potatoes , celery, carrots, zucchini, leeks, mushrooms, cabbage, mild chile peppers, red onions, artichoke hearts, and green or red bell peppers. you can add a handful of fresh spinach or 1/4 cup of frozen spinach. you can always add a can of mixed vegetables and of course, you can use frozen vegetables. i do not suggest using broccoli. corn is also a good addition. you can add a can of drained corn, black beans and a few tbsp of salsa for a great mexican fish soup., use canned tomatoes that have additional vegs in them such as mexican-style with chilies and onions, italian-style with peppers or anything other blend you prefer.)16 ingredients
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garlic clove, finely minced (can use bottled minced garli... and13 Moregarlic clove, finely minced (can use bottled minced garlic), sesame oil, frozen cut green beans, carrots , finely julienned or 1 carrot, very finely sliced, onion, finely chopped, chopped cabbage (chinese cabbage) or 2 cups wombok cabbage (chinese cabbage), vegetable oil or 1 tbsp peanut oil, cooked chicken breasts, shredded, soy sauce, ramen noodles , discard seasoning sachets (also referred to as instant noodles), chicken stock, dried red pepper flakes (optional), chopped cilantro leaf (optional), salt and pepper25 min, 14 ingredients
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chicken bouillon , more if needed, butter, thyme, pepper and4 Morechicken bouillon , more if needed, butter, thyme, pepper, garlic powder, more if desired, red potatoes, unpeeled (quartered or cut into small chunks ), sweet onion, chopped, baby carrots (or 1/2 small bag)2 hour 10 min, 9 ingredients
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dried red kidney beans , picked over and rinsed or 2 (15 ... and12 Moredried red kidney beans , picked over and rinsed or 2 (15 oz) cans red kidney beans, rinsed and drained, baking soda, divided (only if using the dried beans), bacon, strips raw, chopped, vegetable oil, yellow onion, finely chopped, scallions, white and light green parts only, finely chopped, tomatoes, peeled, cored and chopped, carrots, grated, garlic clove, finely minced, bay leaf, worcestershire sauce, ground cumin, salt30 min, 13 ingredients
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head of any leaf lettuce , romaine, iceberge, boston bibb and11 Morehead of any leaf lettuce , romaine, iceberge, boston bibb, carrot, lime , wedged, sliced red onion, ground beef, chili-garlic sauce (lee kum kee), garlic, chopped, red onion, chopped, red pepper flakes (optional), rice wine vinegar (optional), soy sauce, cooked rice25 min, 12 ingredients
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boneless skinless chicken breasts, water and15 Moreboneless skinless chicken breasts, water, chicken flavor instant bouillon, baby carrots, chopped, yellow onion, chopped, celery, chopped, white potatoes, unpeeled and diced, red bell pepper, chopped, cream of chicken soup, cream of celery soup, sour cream, basil, red pepper flakes, pepper, salt, garlic cloves, crushed, pillsbury grands flakey biscuits46 min, 17 ingredients
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butter, chopped onion, chopped carrots, chopped celery and8 Morebutter, chopped onion, chopped carrots, chopped celery, red bell pepper chopped, unpeeled chopped little red potatoes, dried oregano, clam juice, bay scallops, half and half, kosher salt and pepper to taste, chopped parsley20 min, 12 ingredients
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Easy Red Hot Carrotscarrots, sliced into rounds and9 Morecarrots, sliced into rounds, pickled jalapeno, chopped (or to taste), jalapeno pickling liquid, either canola or corn oil, teasp. minced onion, teasp. cumin seeds, toasted and ground, teasp. white vinegar, garlic, minced, sugar, salt to taste10 min, 10 ingredients
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Easy Roasted Carrot Ginger Soup With Greek Yogurt and Croutonscarrot, diced, red pepper, diced, garlic cloves, halved and10 Morecarrot, diced, red pepper, diced, garlic cloves, halved, shallots, sliced thick, olive oil, coarse salt , to taste, fresh cracked pepper , to taste, fresh ginger, grated, vegetable stock (or whatever stock you like, sometimes i ll use shrimp stock and garnish the soup with sauteed shrimp), soy sauce, hot sauce (optional, i like louisiana hot sauce or aardvark sauce), greek yogurt (or tofu sour cream, for vegans), crouton (can be store-bought, or make your own)55 min, 13 ingredients
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Easy Cassoulet Soupcarrots , cut into 1/2 inch pieces and13 Morecarrots , cut into 1/2 inch pieces, red bell peppers or 1 medium green bell pepper, cut into 1/2 inch pieces, chopped onion, garlic, minced, cannellini beans or 1 (15 oz) can great northern beans, rinsed and drained, italian-style stewed tomatoes, boneless skinless chicken thighs , cut into 1 inch pieces, cooked smoked turkey sausage , halved lengthwise and cut into 1/2 inch slices, chicken broth, dry white wine, chopped fresh parsley, dried thyme, crushed, cayenne pepper (or to taste), bay leaf8 hour , 14 ingredients
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Easy-To-Get-Your-5-A-Day Vegetarian Chilliolive oil (just to coat bottom of pan), onions, chopped and16 Moreolive oil (just to coat bottom of pan), onions, chopped, fat garlic cloves, minced, red bell pepper, chopped, yellow bell pepper, chopped, carrots, grated, zucchini, chopped, corn, cumin, chili powder, paprika, cinnamon, salt, pepper, red pepper flakes (optional), crushed tomatoes, whole tomatoes with juice, red kidney beans40 min, 18 ingredients
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