102086 easy pumpkin classroom cooking Recipes

cooked chicken breasts, cut into small pieces, red curry paste, pumpkin soup, coconut milk, chicken stock (either homemade or using stock cubes), spring onions, -finely sliced, fresh coriander, cut finely, oil

pumpkin, eggs, pumpkin spice, evaporated milk, sugar, yellow cake mix, butter, walnuts, chopped

pumpkin puree, evaporated milk, eggs, sugar, salt, cinnamon, yellow cake mix, chopped pecans, melted margarine

pumpkin, vegetable oil, eggs, sugar, flour, baking soda, baking powder, cinnamon, salt

pumpkin puree (commercially canned or homemade), white sugar, pumpkin pie spice, unflavored gelatin

pumpkin, beef stew meat, oil, bell pepper, diced into large pieces, onion, diced, potatoes, cubed, carrots, diced, garlic cloves, minced, stalks celery, diced, diced tomatoes, water, salt and pepper

pumpkin puree, cooking oil, eggs, sugar, salt, pumpkin spice, baking soda, flour

pumpkin puree (cooked ), nutrasweet, cornstarch, ground ginger, ground cinnamon, skim milk, liquid cholesterol-free egg substitute, vanilla extract, frozen pie shells

water, boiling (sometimes i use a little less to make it thicken faster), quick-cooking rolled oats (plain , unflavored, unsweetened), pumpkin puree, brown sugar, cinnamon, nutmeg, ginger

white sugar, cooking oil (i use safflower oil), eggs, all-purpose flour (i use white whole wheat), baking soda, salt, water, canned pumpkin pie mix (i used half of a 30 oz can)

pumpkin (28 to 30 oz), salt, ginger, cinnamon, nutmeg, plus extra for sprinkling, eggs, granulated sugar, evaporated milk, vanilla, dry spice-cake mix, melted butter, pecans, cream (for topping ), vanilla (optional), frangelico liqueur (optional)

pumpkin (libby s easy pie mix), eggs, evaporated milk, yellow cake mix, butter, pecans, cool whip

pumpkin pie filling, graham cracker pie crust , no-bake, cool whip, instant pumpkin spice pudding mix, milk , any percent, pumpkin pie spice (optional)

pumpkin, eggs, veg. oil, baking soda, cinnamon or pumpkin pie spice, yellow cake mix, cream cheese frosting

pillsbury refrigerated crescent dinner rolls, cream cheese, canned pumpkin (not pumpkin pie filling), pumpkin pie spice, sugar or 3 tbsp splenda granular