167 easy pot cream Recipes
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sheet frozen puff pastry (half of 17.3-oz package), thawed and9 Moresheet frozen puff pastry (half of 17.3-oz package), thawed, traditional bouquet garni (6 parsley sprigs; 6 thyme sprigs; 1/3 cup celery leaves; 2 bay leaves), butter, diced celery, chopped shallots, low-salt chicken broth, skinless boneless chicken breast halves, whipping cream, russet potato, peeled, cut into 1/2-inch cubes, frozen peas10 ingredients
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boneless skinless chicken breasts, cut in half and8 Moreboneless skinless chicken breasts, cut in half, fat-free chicken broth (about 1-3/4 cups), low-sodium instant chicken bouillon granules, low-fat cream of celery soup, undiluted, butter or 1/2 cup margarine, self-rising flour, skim milk, dried parsley flakes, salt and pepper1 hour 5 min, 9 ingredients
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refrigerated pie dough (pillsbury works well ), salt and11 Morerefrigerated pie dough (pillsbury works well ), salt, flour, dried sage, salt, pepper, boneless skinless chicken breasts , cut into bite sized pieces, water, frozen corn kernels, frozen carrots, frozen green beans, sliced mushrooms, condensed cream of chicken soup25 min, 14 ingredients
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canola oil, yellow onion, finely chopped and13 Morecanola oil, yellow onion, finely chopped, cooked boneless skinless chicken breast, cubed, cream of chicken and mushroom soup, low-fat milk, canned diced potatoes, drained, frozen peas and carrot, shredded sharp cheddar cheese (more if you want it cheesier), black pepper, garlic powder, salt , to taste, low-fat milk, egg, bisquick baking mix30 min, 15 ingredients
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Easy Cheesy Broccoli Artichoke and Chicken Bake (Crock Pot)instant rice, baby carrots, fresh (cut in half lengthwise) and8 Moreinstant rice, baby carrots, fresh (cut in half lengthwise), broccoli slaw mix (may substitute broccoli florets), cream of celery soup, cream of mushroom soup, low sodium soy sauce, yellow sweet onion, chopped, roughly chopped canned artichoke heart (not marinated ), cubed velveeta cheese (may sub cream cheese), uncooked boneless skinless chicken breasts, cut in half3 hour 10 min, 10 ingredients
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